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"Food habits Australia History 19th century."
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The colonial kitchen
by
O'Brien, Charmaine
in
19th century
,
Australia
,
Australia -- Social life and customs -- 19th century
2016
The Colonial Kitchen: Australia 1788-1901 explores the food and cookery of colonial Australians, challenging the prevailing stereotypes of them as dreadful cooks and uncouth eaters through a nuanced exploration of their kitchens, gardens and dining rooms, and the social and cultural systems that shaped their culinary practices.