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Instrument to evaluate the combination of foods to make iron more bioavailable in the diet
by
Roseane Moreira Sampaio Barbosa
, Afonso, Fernanda daMotta
, Barros, Maria Elisa
, Haydee Serrao Lanzillotti
in
Bioavailability
2018
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Instrument to evaluate the combination of foods to make iron more bioavailable in the diet
by
Roseane Moreira Sampaio Barbosa
, Afonso, Fernanda daMotta
, Barros, Maria Elisa
, Haydee Serrao Lanzillotti
in
Bioavailability
2018
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Instrument to evaluate the combination of foods to make iron more bioavailable in the diet
Journal Article
Instrument to evaluate the combination of foods to make iron more bioavailable in the diet
2018
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Publisher
Associação Brasileira de Saúde Coletiva
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