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هل ترغب في حجز الكتاب؟
Mycotoxin Occurrence, Exposure and Health Implications in Infants and Young Children in Sub-Saharan Africa: A Review
بواسطة
Mally, Angela
, Adaku Chilaka, Cynthia
في
adverse effects
/ at-risk population
/ breast milk
/ child health
/ children
/ environmental hazards
/ environmental monitoring
/ exposure
/ food safety
/ fungi
/ Health aspects
/ infants
/ maternal exposure
/ metabolites
/ mycotoxin
/ Mycotoxins
/ occurrence
/ researchers
/ Review
/ risk
/ socioeconomic status
/ storage
/ Sub-Saharan Africa
/ toxicity
/ weaning foods
2020
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هل أنت متأكد أنك تريد إزالة الكتاب من الرف؟
Mycotoxin Occurrence, Exposure and Health Implications in Infants and Young Children in Sub-Saharan Africa: A Review
بواسطة
Mally, Angela
, Adaku Chilaka, Cynthia
في
adverse effects
/ at-risk population
/ breast milk
/ child health
/ children
/ environmental hazards
/ environmental monitoring
/ exposure
/ food safety
/ fungi
/ Health aspects
/ infants
/ maternal exposure
/ metabolites
/ mycotoxin
/ Mycotoxins
/ occurrence
/ researchers
/ Review
/ risk
/ socioeconomic status
/ storage
/ Sub-Saharan Africa
/ toxicity
/ weaning foods
2020
وجه الفتاة! هناك خطأ ما.
أثناء محاولة إزالة العنوان من الرف ، حدث خطأ ما :( يرجى إعادة المحاولة لاحقًا!
وجه الفتاة! هناك خطأ ما.
أثناء محاولة إضافة العنوان إلى الرف ، حدث خطأ ما :( يرجى إعادة المحاولة لاحقًا!
هل تريد طلب الكتاب؟
Mycotoxin Occurrence, Exposure and Health Implications in Infants and Young Children in Sub-Saharan Africa: A Review
بواسطة
Mally, Angela
, Adaku Chilaka, Cynthia
في
adverse effects
/ at-risk population
/ breast milk
/ child health
/ children
/ environmental hazards
/ environmental monitoring
/ exposure
/ food safety
/ fungi
/ Health aspects
/ infants
/ maternal exposure
/ metabolites
/ mycotoxin
/ Mycotoxins
/ occurrence
/ researchers
/ Review
/ risk
/ socioeconomic status
/ storage
/ Sub-Saharan Africa
/ toxicity
/ weaning foods
2020
يرجى العلم أن الكتاب الذي طلبته لا يمكن استعارته. إذا كنت ترغب في إستعارة هذا الكتاب ، يمكنك حجز نسخة أخرى
Mycotoxin Occurrence, Exposure and Health Implications in Infants and Young Children in Sub-Saharan Africa: A Review
Journal Article
Mycotoxin Occurrence, Exposure and Health Implications in Infants and Young Children in Sub-Saharan Africa: A Review
2020
الطلب من المخزن الآلي
واختر طريقة الاستلام
نظرة عامة
Infants and young children (IYC) remain the most vulnerable population group to environmental hazards worldwide, especially in economically developing regions such as sub-Saharan Africa (SSA). As a result, several governmental and non-governmental institutions including health, environmental and food safety networks and researchers have been proactive toward protecting this group. Mycotoxins, toxic secondary fungal metabolites, contribute largely to the health risks of this young population. In SSA, the scenario is worsened by socioeconomic status, poor agricultural and storage practices, and low level of awareness, as well as the non-establishment and lack of enforcement of regulatory limits in the region. Studies have revealed mycotoxin occurrence in breast milk and other weaning foods. Of concern is the early exposure of infants to mycotoxins through transplacental transfer and breast milk as a consequence of maternal exposure, which may result in adverse health effects. The current paper presents an overview of mycotoxin occurrence in foods intended for IYC in SSA. It discusses the imperative evidence of mycotoxin exposure of this population group in SSA, taking into account consumption data and the occurrence of mycotoxins in food, as well as biomonitoring approaches. Additionally, it discusses the health implications associated with IYC exposure to mycotoxins in SSA.
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