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Le corbuffet : edible art and design classics
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Le corbuffet : edible art and design classics
Book

Le corbuffet : edible art and design classics

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Overview
Combining a curiosity about art and design with a deeply felt love of cooking, Choi has assembled a playful collection of recipes that are sure to spark conversation over the dinner table. Featuring Choi's own spectacular photography, these sixty recipes riff off famous artists or architects and the works they are known for. Try Quiche Haring with the Frida Kale-o Salad, or the Robert Rauschenburger followed by Flan Flavin. This cookbook is strikingly beautiful and provocative as it blurs the boundaries between art and everyday life and celebrates food in an engaging and imaginative way.
Publisher
Prestel
ISBN
9783791384726, 3791384724
Item info:
1 item available
1 item total in all locations
Holdings :
Call Number Copies Material Location
TX740.5.C45 2019 1 BOOK AUTOSTORE