Asset Details
Do you wish to reserve the book?
Savoring alternative food : school gardens, healthy eating and visceral difference
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Savoring alternative food : school gardens, healthy eating and visceral difference
Do you wish to request the book?
Savoring alternative food : school gardens, healthy eating and visceral difference
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
Book
Savoring alternative food : school gardens, healthy eating and visceral difference
2017
Available to read in the library!
Overview
Advocates of the alternative food movement often insist that food is our 'common ground' - that through the very basic human need to eat, we all become entwined in a network of mutual solidarity. In this challenging book, the author explores the contradictions and shortcomings of alternative food activism by examining specific endeavours of the movement through various lenses of social difference - including class, race, gender, and age.
Publisher
Routledge, Taylor & Francis Group
Subject
ISBN
9780815395331
Item info:
1
item available
1
item total in all locations
| Call Number | Copies | Material | Location |
|---|---|---|---|
| GT2860.H39 2017 | 1 | BOOK | AUTOSTORE |
