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Dumplings : a global history
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Book
Dumplings : a global history
Available to read in the library!
Overview
From gnocchi to pierogi to wontons, the dumpling has become synonymous with comfort food around the world. Whether stuffed or unfilled, steamed or boiled, many countries have their own version of the dish. In this book, Barbara Gallani looks at the differences and similarities between the ways dumplings are prepared in a variety of cultures, addressing the contrast between the dumpling as an everyday meal and as a food for festive occasions. First examining the etymology of the word and examining just what makes a dumpling a dumpling, Gallani moves on to recount the many ways we have come to love this simple comfort food.
Publisher
Reaktion Books Ltd
Subject
ISBN
9781780234335, 1780234333
Item info:
1
item available
1
item total in all locations
| Call Number | Copies | Material | Location |
|---|---|---|---|
| TX836.G35 2015 | 1 | BOOK | AUTOSTORE |
