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result(s) for
"Marius, Murongo"
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Potential of termite mounds and its surrounding soils as soil amendments in smallholder farms in central Uganda
by
Hanyabui, Emmanuel
,
Atiah, Kofi
,
Byalebeka, John
in
Animals
,
Biomedical and Life Sciences
,
Biomedicine
2020
Objectives
The low fertility of highly weathered soils has been a major problem for resource-constrained smallholder farmers. In central Uganda, smallholder farmers have been collecting termite mound soils anywhere around the termite mound to improve their soil fertility. However, no studies have been conducted on which sections of the termite mounds consist of high soil nutrients. This study was conducted to assess selected major soil essential plant nutrients of soils collected from the top of the mound (TPMS), and the basal part of the mound (BPMS). The surrounding soil samples were collected from five, fifteen, and thirty meters away from the mound (TMSS1, TMSS2, and TMSS3 respectively), covering ten termite mounds in five different maize fields in central Uganda.
Results
TPMS and BPMS had significant (P-value < 0.05) higher N, P, K, OC, Ca and Mg levels than TMSS1, TMSS2, and TMSS3. However, OC levels in BPMS was higher than TPMS. On the whole, termite mounds are beneficial as a source for essential plant nutrients. It will be best if smallholder farmers could collect the termite mound soils from the top and the basal part of the mound to improve the fertility of their soil.
Journal Article
Evaluation of soil fertility status in oil palm plantations in the Western Region of Ghana
by
Hanyabui, Emmanuel
,
Samuel Obeng, Apori
,
Kwasi Acheampong, Mark
in
Agrochemicals
,
Availability
,
Crops
2020
Oil palm is regarded as one of the tree crops that utilize a high amount of soil nutrients for optimum growth and development. Farmers in the western region of Ghana have complained immensely of small fruit bunch of their oil palm, but in oil palm plantation, nutrient management is the key to higher fruit bunch of crops hence this study was carried out to evaluate the fertility status of selected oil palm plantations in the Mpohor district in the Western Region of Ghana. Two farming communities namely Odumase and Edum Banso were selected for soil sampling. Farmers in the Odumase community have been applying fertilizer and organic manure while farmers in Edum Banso hardly do. Soil samples from Odumase (A) and Edum Banso (B) showed mean pH values of 5.45 and 5.03, respectively. Odumase (A) recorded high nitrogen, phosphorus and Potassium content of 0.07%, 7.69 mg kg-1 and 0.4 cmol kg-1, respectively exceeding the critical nutrient (NPK) content for the oil palm tree. Soil samples from Edum Banso (B) recorded N, P and K contents below the critical nutrient (NPK) content for oil palm tree. The nutrient availability index indicated a low nutrient availability of TN, OM, P and Mg for soil samples from Edum Banso (B). Therefore proper nutrient management approaches such as the application of inorganic fertilizer should be adopted especially for nutrients that are deficient and low from Edum Banso (B).
Journal Article
Variations in soil chemical properties and growth traits of tissue culture banana under bio-slurry soil amendments in Uganda
by
Frederick, Ayuke O.
,
Samuel, Apori Obeng
,
Cosmas, Wacal
in
Agricultural production
,
Bananas
,
Cattle
2023
Organic bio-slurry soil amendments’ effect on soil chemical properties and the growth traits of tissue culture banana (TCB) were studied from 2017 to 2020 at Uganda Martyrs University Farm. Mpologoma and Kibuzi banana cultivars of the AAB East Africa Highland cultivar were treated with NPK fertilizer and two bio-slurries at different rates. Treatments included the control (CNTRL), 3810 L/ha banana bio-slurry (BBS1), 7620 L/ha banana bio-slurry (BBS2), 11,430 L/ha banana bio-slurry (BBS3), 3810 L/ha cow dung bio-slurry (CDBS1), 7620 L/ha cow dung bio-slurry (CDBS2), 11,430 L/ha cow dung bio-slurry (CDBS3) and 300 kg/ha NPK. The soil was analyzed for variations in pH, nitrogen (N), phosphorous (P), potassium (K) and organic matter (OM) at different depths. The growth parameters of TCB were recorded months after planting (MAP). Soil amended with 11,430 L/ha bio-slurry had high potassium, nitrogen, and organic matter contents for the three soil sampling depths (0–8, 8–16, 16–32 cm), and soils amended with CDBS had higher K, N and OM contents than those amended with BBS. The Soils amended with CDBS3 recorded the maximum pseudostem girth and the number of suckers for both cultivars. Soils amended with BBS3 recorded the highest total number of leaves for the Mpologoma cultivar. The interaction effect of the bio-slurry on the variation of stem girth and height, the number of suckers, and the total number of leaves at 12 MAP for Mpologoma and Kibuzi cultivars was significant (p < 0.05). The banana cultivar and the bio-slurry interaction significantly (p < 0.05) affected the number of clusters per bunch, the number of fingers per cluster, the weight of the bunch (kg) and weight per cluster (kg). Amending soils with 11,430 L/ha of banana and 11,430 L/ha of cow dung bio-slurries provides the soil with sustainable nutrients for TCB growth up to 12 MAP and sustainable environmental health in the long run.
Journal Article
Contribution of backyard farming to food and income Security: Case of Kampala Metropolitan
by
Ssekandi, Joseph
,
Sseremba, Godfrey
,
Tugume, Katarimpika Joab
in
Agriculture
,
Cereals
,
Climate change
2020
Food insecurity, poverty, environmental degradation and climatic change are some of the major challenges facing the world. The urban poor are among Ugandans facing food insecurity and malnutrition due to several causes such as job insecurity, low wages and limited farming opportunities. Agriculture has been reported as the biggest contributor to poverty reduction and food security. This study aimed at estimating the contribution of backyardfarming to household foodprovision and income and the sustainability of such practice in Kampala Metropolitan. The study was conducted in the urban (<10km) and peri-urban areas (10-20Km) area of Kampala metropolitan area. The study found that Backyard farming significantly affected household food consumption scores, coping strategy index and income but not household dietary diversity scores (HDDS). However, these benefits were found to accrue less among the poor and less privileged.
Journal Article