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result(s) for
"Mullins, Matt"
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The elements
by
Mullins, Matt
in
Periodic law Tables Juvenile literature.
,
Chemical elements Juvenile literature.
,
Chemistry Juvenile literature.
2012
This book briefly examines the periodic table, and the elements that compose it.
Junior scientists. Experiment with liquids
by
Mullins, Matt
in
Liquids Experiments Juvenile literature.
,
Science projects Juvenile literature.
,
Liquids Experiments.
2011
Using simple text and pictures, this book presents experiments with liquids that can be performed by young students.
Treelicious: a System for Semantically Navigating Tagged Web Pages
2011
Collaborative tagging has emerged as a popular and effective method for organizing and describing pages on the Web. We present Treelicious, a system that allows hierarchical navigation of tagged web pages. Our system enriches the navigational capabilities of standard tagging systems, which typically exploit only popularity and co-occurrence data. We describe a prototype that leverages the Wikipedia category structure to allow a user to semantically navigate pages from the Delicious social bookmarking service. In our system a user can perform an ordinary keyword search and browse relevant pages but is also given the ability to broaden the search to more general topics and narrow it to more specific topics. We show that Treelicious indeed provides an intuitive framework that allows for improved and effective discovery of knowledge.
Fighter plane
Explains the features and capabilities of fighter planes and how they are different from regular planes.
The next best thing
2011
Pasteurizing milk by holding it at a high temperature kills harmful pathogens such as R coti 157, !isteria and salmonella. Milk is pasteurized by piping the raw fluid through Unes that hold it at 161 degrees Fahrenheit for up to 20 seconds. An alternative to this high-temperature/short-time method is uttra-high4anperature pasteurization, which holds mflk at 275 degrees Fahrenheit for one second. Such pasteurization suits large dairy producers well by eliminating pathogens from a process that, on a large scale, is otherwise difficult to keep sanitary. The Kostkas andDeRosiers meet a market need that is unlikely to change even as the future of raw milk in Wisconsin may shin. Gov. Jim Doyle vetoed legislation that would have legalized raw milk sales in May 2010. The new Senate Bill 108 would allow certified, small-scale dairies to sell raw milk directly to consumers who provide their own containers. But public relations setbacks may have undermined the bill, sent to committee in May A June bacterial outbreak sickened 16 people who drank raw milk at an elementary school pouuck in Raymond, WlS In September, a Dane County judge ruled against a Calumet County dairy that was providing raw milk to customers who had ownership shares in the dairy's herd, a popular work-around by raw milk providers in a number of states that prohibit raw milk sales.
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