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20 result(s) for "Navarro-Castilla, Álvaro"
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Losing seasonal patterns in a hibernating omnivore? Diet quality proxies and faecal cortisol metabolites in brown bears in areas with and without artificial feeding
Bears are omnivores particularly well-adapted to variations in the nutritional composition, quality and availability of food resources. Artificial feeding practices have been shown to strongly influence diet composition and seasonality, as well as to cause alterations in wintering and movement in brown bears ( Ursus arctos ). In this study, we investigated seasonal differences (hypophagia vs hyperphagia) in food quality of two brown bear subpopulations in the Polish Carpathians using faecal nitrogen (FN) and carbon (FC) estimates. The subpopulations inhabit areas that differ in artificial feeding practices: no artificial feeding occurs in the western subpopulation (Tatra Mountains), while artificial food targeted to ungulates is provided and used year-round in the eastern subpopulation (Bieszczady Mountains). We also compared these results with faecal cortisol metabolites (FCM) to explore how FN and FC correlate with the hypothalamic-pituitary-adrenal axis activity and if the seasonal patterns are apparent. We found that in Tatra Mts bears fed on significantly higher quality diet, as shown by FN and FC values, and had significantly higher FC levels in hyperphagia, when they accumulate fat reserves for wintering. The pattern in FCM levels for Tatra subpopulation followed the changes in energy intake during the seasons of hypo- and hyperphagia, while in Bieszczady Mts, the area with intensive feeding, no seasonal patterns could be observed. Artificial feeding practices may disrupt nutrient phenology and seasonality, relative to subpopulations with natural diets. We showed that the availability of human-provided foods may alter not only the overall dietary quality, but also hormonal patterns linked to seasonal nutritional requirements. Combining FN, FC and FCM proved to be a useful tool for reconstructing diet quality and related physiological patterns.
Wood mouse feeding effort and decision-making when encountering a restricted unknown food source
Animals making foraging decisions must balance the energy gained, the time invested, and the influence of key environmental factors. In our work, we examined the effect of predation risk cues and experience on feeding efforts when a novel food resource was made available. To achieve this, we live-trapped wood mouse Apodemus sylvaticus in Monte de Valdelatas (Madrid), where 80 Sherman traps were set in four plots. Traps were subjected to two food-access difficulties in treatments consisting of three consecutive nights: open plastic bottles (easy) and closed bottles (difficult), both using corn as bait. To simulate predation risk, we set fox faeces in half of the traps in each plot. We also considered moonlight (medium/low) as an indirect predation risk cue. We analysed whether bottles had been bitten by mice and the gnawed area of each bottle was measured. Our results indicated that food access difficulty, experience, and predation risk determined mice feeding decisions and efforts. The ability of mice to adapt feeding effort when a new food source is available was demonstrated because a higher proportion of closed bottles exhibited bite marks and the gnawed area was bigger. Moreover, mouse experience was determinant in the use of this new resource since recaptured mice gnawed broader orifices in the bottles and the gnawed area increased each time an individual was recaptured. Additionally, direct predation risk cues prompted mice to bite the bottles whereas the effect of different moon phases varied among the food access treatments. This study provides direct evidence of formidable efficacy of wild mice to exploit a new nutrient resource while considering crucial environmental factors that shape the decision-making procedure.
An Experimental Study in Wild Wood Mice Testing Elemental and Isotope Analysis in Faeces to Determine Variations in Food Intake Amount
The analysis of carbon and nitrogen elemental (C, N) and isotopic compositions (δ13C, δ15N) in faeces are considered reliable methodologies for the study of diet in wildlife. Here, we tested the suitability of these techniques to detect variations in the amount of food intake. We captured wild wood mice (Apodemus sylvaticus) with Sherman live traps where bait access was initially free, and later it was experimentally limited inside by four different devices to cause intended variations in the amount ingested. The total C and N (%) and stable δ13C and δ15N isotopic values were determined for the bait and in mice faecal samples. Faecal values were lower than bait ones except for N, likely due to animal matter ingested before capture. No significant differences in total C, N and δ13C were found due to individual traits. However, breeding males showed higher δ15N values than breeding females, probably due to differences in energy and protein demands between both sexes during the breeding season. Only δ13C detected food intake variations (≥2 g). Despite further research being needed, these results initially support the potential of δ13C to provide information on the amount ingested, thus being useful to complement trophic ecology studies.
Are Motorways Potential Stressors of Roadside Wood Mice (Apodemus sylvaticus) Populations?
Linear infrastructures represent one of the most important human impacts on natural habitats and exert several effects on mammal populations. Motorways are recognized as a major cause of habitat fragmentation and degradation and of biodiversity loss. However, it is unknown whether motorways lead to increased physiological stress reactions in wild animal populations. We analysed faecal corticosterone metabolites (FCM) in wild populations of wood mice (Apodemus sylvaticus) living in a well-preserved Mediterranean agro-pastoral woodland at different distances (verge, 500 m and 1000 m) from the AP-51 motorway in Spain. Wood mice were captured with Sherman live traps, and fresh faecal samples from 424 individuals were collected and analyzed in the laboratory. The quantification of FCM was performed by a 5α-pregnane-3β,11β, 21-triol-20-one enzyme immunoassay. Results showed that females had higher FCM levels than males, and these levels were higher in breeding females. In addition, FCM levels were positively correlated with body weight of individuals. Wood mice captured where cattle were present showed higher FCM levels than individuals living where cattle were not detected. FCM levels were higher in non-breeding individuals living close to the motorway compared with FCM levels in those individuals captured further from the motorway. This is the first study showing evidence of the motorways' impact on physiological stress reactions in wild wood mice populations. Understanding how free-living animals are influenced by human interventions could help to understand other subtle changes observed in wild animal populations. Since mice are used world-wide as research models these results could open new perspectives testing human influence on the natural environment and trade-offs of species in degraded ecosystems.
Non-Invasive Monitoring of Adrenocortical Activity in Three Sympatric Desert Gerbil Species
The study of the endocrine status can be useful to understand wildlife responses to the changing environment. Here, we validated an enzyme immunoassay (EIA) to non-invasively monitor adrenocortical activity by measuring fecal corticosterone metabolites (FCM) in three sympatric gerbil species (Gerbillus andersoni, G. gerbillus and G. pyramidum) from the Northwestern Negev Desert’s sands (Israel). Animals included into treatment groups were injected with adrenocorticotropic hormone (ACTH) to stimulate adrenocortical activity, while control groups received a saline solution. Feces were collected at different intervals and FCM were quantified by an EIA. Basal FCM levels were similar in the three species. The ACTH effect was evidenced, but the time of FCM peak concentrations appearance differed between the species (6–24 h post-injection). Furthermore, FCM peak values were observed sooner in G. andersoni females than in males (6 h and 18 h post-injection, respectively). G. andersoni and G. gerbillus males in control groups also increased FCM levels (18 h and 48 h post-injection, respectively). Despite the small sample sizes, our results confirmed the EIA suitability for analyzing FCM in these species as a reliable indicator of the adrenocortical activity. This study also revealed that close species, and individuals within a species, can respond differently to the same stressor.
Wild Ungulates Constitute the Basis of the Diet of the Iberian Wolf in a Recently Recolonized Area: Wild Boar and Roe Deer as Key Species for Its Conservation
The Iberian wolf (Canis lupus signatus) is recolonizing historical distribution areas after decades of absence. As in other human-dominated landscapes, finding a balance to protect this species by favoring recolonization and mitigating human–wildlife conflicts is a challenge. Since wolves are often generalist opportunistic predators, we studied their diet composition in central Spain to evaluate the consumption of domestic ungulates and provide reliable data that could help local authorities to deal with the current wolf–cattle ranchers conflict and coexistence. Diet composition (% prey occurrence, % prey ingested biomass) was analyzed through the identification of prey hairs present in 671 scats collected between 2017 and 2021. The wolves fed more on wild ungulates (82% occurrence) than domestic ones (18%). Wild boar (Sus scrofa, 44% occurrence) and roe deer (Capreolus capreolus, 35%) were the most consumed prey. The wolves positively selected these two species. The wolves’ diets varied between seasons, years, and forest regions, but a diet based on wild ungulates predominated over domestic ones. Food niche breadth showed variations depending on seasons and years. Preserving the availability and diversity of wild ungulates may favor reducing livestock attacks and would be an achievable goal that would help to conserve this species and reduce conservation conflicts.
Does predation risk, through moon phase and predator cues, modulate food intake, antipredatory and physiological responses in wood mice (Apodemus sylvaticus)?
Predation influences the ecology and behaviour of prey species and it is well known that the risk of predation affects prey’s decision making. We investigated whether predation risk through moon phase and exposure to the faecal odour of a natural predator, the red fox Vulpes vulpes, affect feeding behaviour and physiological response in wood mice (Apodemus sylvaticus). Antipredatory response was studied by live trapping under new and full moon in odourless control areas and areas experimentally manipulated with red fox fresh faeces. Food intake by individuals was determined as the amount of bait remaining in each trap and the physiological response was measured non-invasively analysing faecal corticosterone metabolites (FCM). Traps treated with faeces of red fox were the most avoided, and this avoidance was more significant during full moon. Food intake by wood mice varied according to the moon phase being significantly lower under full moon nights. We found sex, breeding condition and weight of individuals explaining the variation found in FCM concentrations, but no changes in FCM levels due to moon phase or exposure to red fox faeces were detected. These results indicate that wood mice avoid red fox faecal odour and this antipredatory response as well as feeding behaviour are significantly influenced by moon phase. However, no physiological response was found due to predation risk suggesting that wood mice do not take these predation cues enough reliable to experience physiological changes.
The dilution effect behind the scenes: testing the underlying assumptions of its mechanisms through quantifying the long-term dynamics and effects of a pathogen in multiple host species
Disentangling the mechanisms that mediate the relationships between species diversity and disease risk has both theoretical and applied implications. We employed a model system of rodents and their Mycoplasma pathogens, in which an extreme negative diversity–disease relationship was demonstrated, to test the assumptions underlying three mechanisms that may explain this field pattern. Through quantifying the long-term dynamics and effects of the pathogen in its three host species, we estimated the between-host differences in pathogen spreading and transmission potentials, and host recovery potential and vulnerability to infection. The results suggest that one of the hosts is a pathogen amplifier and the other two hosts function as diluters. Considering the similarity in infection success and intensity among hosts, and the failure to detect any pathogen-induced damage, we could not validate the assumption underlying the hypotheses that diluters reduce the overall transmission or increase the mortality of infected hosts in the system. Instead, the results demonstrate that diluters clear the infection faster than amplifiers, supporting the possibility that the addition of diluters to the community may reduce the overall number of infected hosts through this mechanism. This study highlights the contribution of experimental studies that simultaneously explore different aspects of host–pathogen interactions in multiple hosts, in diversity–disease research.
Heat-altered scent marks of males of a fossorial reptile still allow recognition by females but lose information on male quality
The efficacy of sexual signals in communication is often maximized under specific environmental conditions. Anthropic alterations of these conditions might, thus, negatively affect communication during reproductive behavior. In fossorial animals, inhabiting visually restricted environments, chemical senses are very important. We examined whether climatic episodes of heat-waves with unusual high temperatures may affect the information provided to females by the sexual chemical signals of males of a fossorial reptile, the amphisbaenian Blanus cinereus. The results showed that experimentally heat-altered substrate scent marks of males can still provide information to females about the presence of a male. Females spent more time on males’ scent marks, irrespective of the temperature treatment, than on control clean ones. However, heat-altered scent marks did not seem to convey information about the health state (immune response) of the producer. Females spent more time on unaltered scent marks of healthier males (probably indicating mating preferences for these males), while female preferences for some heat-altered scent marks were not related to size or immune response of the same individual males. Chemical analyses indicated that the overall chemical profile of precloacal secretions (used for scent marking) did not change with increased temperatures. However, the relationship between proportions of some compounds in secretions and males’ immune response found in unaltered secretions was lost in heat-altered ones. We conclude that unusual increased environmental temperatures may decrease the efficacy of underground sexual chemical signals in this amphisbaenian (i.e., a loss of information on male quality), and consequently, may negatively affect sexual selection and reproduction.Significance statementIt’s crucial to be as successful as possible when you show off to attract a mate. This may depend on how the surroundings affect the effectiveness of your exhibition. So, animals have evolved sexual signals tuned up to their local environmental conditions. A blind fossorial reptile uses substrate scent marks to transmit information to conspecifics. The projected rise in soil temperatures due to climate change could alter this communication. Although brief exposures to high temperatures still allows scent marks to inform females that a male is around, the information related to that male quality is disrupted. This could have detrimental effects on female reproductive success by drastically decreasing their capacity to select a suitable partner. It is unknown if animals could change their sexual signals in order to re-adjust to the rapidly shifting new climatic conditions.
Iberian wolf’s diet and its quality during breeding season: exploring the influence of zone, wolf groups, prey availability and individual factors
Large predators are essential in maintaining ecosystem functioning, and comprehending how their feeding habits change across natural and human-dominated landscapes is crucial to preserve biodiversity. In this study, the diet of Iberian wolves (Canis lupus signatus) during pup rearing season (July to September) has been studied in relation to prey abundance and putting emphasis in the analysis of the differences between zones, wolf groups and individual factors (age, sex and social status). For this, non-invasive monitoring was carried out in three zones of Spain where nine different wolf breeding groups were detected (Galicia, n = 4; Zamora, n = 4 and Valladolid, n = 1). Faecal samples were collected near breeding sites for dietary and genetic analyses, registering if it was or not a scent mark to know the social status of the individuals. Prey availability was determined by camera trapping or requesting the official census of wild prey in the study areas. We found differences in wolf’s diet depending on the zone and the breeding group however, the diet did not vary depending on the age, sex and social status. In general, Iberian wolves mainly fed on wild ungulates (wild boar, roe deer and red deer), feeding on the most abundant prey, except for Baldriz group in Galicia which seems to be specialized in hunting roe deer. Domestic animals’ consumption (sheep, goat, donkey, pig) was not high, but it occurred specially in agriculture and livestock areas (Ferreras in Zamora and Valladolid) where wild prey were less available.Significance statementIn this study, we shed light on the vital role of Iberian wolves in the ecosystem by investigating the dietary preferences during pup rearing season across different landscapes. Our research revealed differences in wolf diets based on geographic location and breeding groups, emphasizing their adaptability. We found that age, sex, and social status did not significantly influence their dietary preferences. Iberian wolves predominantly target wild ungulates, except for a specialized group in Galicia. Our study introduces a novel approach as it is the first to analyse wolf diet based on individual factors and using nitrogen analysis. Additionally, the study highlights previously overlooked dietary patterns of the Iberian wolf subspecies, despite its critical role in the ecosystem as a top predator. Furthermore, we emphasize the necessity of conserving wild ungulate populations to reduce livestock attacks by ensuring a stable supply of wild prey, promoting coexistence between humans and wolves.