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2 result(s) for "Parla, Katie, author"
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American sfoglino : a master class in handmade pasta
by Funke, Evan, author , Parla, Katie, author , Wolfinger, Eric, photographer in Cooking (Pasta) , Cooking, Italian.
\"In American Sfoglino, Evan Funke shares his classic training and provides detailed instructions for making pasta at home. Focusing on 15 pasta shapes, he'll walk readers through each stage of the process with step-by-step photography, from shaping orecchiette and cutting pappardelle to the proper way to blanch, dry, and preserve pasta.\"-- Provided by publsher.
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Flour lab : an at-home guide to baking with freshly milled grains
by Leonti, Adam, author , Parla, Katie, author , Vetri, Marc, writer of foreword in Flour. , Baking.
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