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result(s) for
"Sponheimer, Matt"
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The development of chemical approaches to fossil hominin ecology in South Africa
2025
When Dart recognised the fossilised skull of the Taung Child as a hominin ancestor, he also observed that its \"sere environment\" produced few foods preferred by African apes in equatorial forests. He thus set in motion an inquiry into the dietary and environmental proclivities of fossil hominins. His observations ultimately led him to suggest a strong reliance on meat-eating, later elaborated into a hunting model. Subsequent investigations into the diets of the South African australopithecines led to the development of new approaches including dental microwear, stable light isotopes, and trace element analyses, which together led to a new focus on the prime importance of plant foods, for which there had been little direct behavioural evidence. Here we review why and how stable and radiogenic isotope approaches to hominin diet and residence patterns were developed in South Africa, the problems that had to be addressed, and the subsequent outcomes.
Journal Article
The Diets of Early Hominins
2011
Diet changes are considered key events in human evolution. Most studies of early hominin diets focused on tooth size, shape, and craniomandibular morphology, as well as stone tools and butchered animal bones. However, in recent years, dental microwear and stable isotope analyses have hinted at unexpected diversity and complexity in early hominin diets. Some traditional ideas have held; others, such as an increasing reliance on hard-object feeding and a dichotomy between Australopithecus and Paranthropus, have been challenged. The first known evidence of C₄ plant (tropical grasses and sedges) and hard-object (e.g., seeds and nuts) consumption dates to millions of years after the appearance of the earliest probable hominins, and there are no consistent trends in diet change among these species through time.
Journal Article
Saving Old Bones: a non-destructive method for bone collagen prescreening
by
Sponheimer, Matt
,
Pestle, William J.
,
Ryder, Christina M.
in
631/181/27
,
631/181/414
,
704/158/2466
2019
Bone collagen is an important material for radiocarbon, paleodietary, and paleoproteomic analyses, but it degrades over time, making such analyses more difficult with older material. Collagen preservation between and within archaeological sites is also variable, so that much time, effort, and money can go into the preparation and initial analysis of samples that will not yield meaningful results. To avoid this, various methods are employed to prescreen bone for collagen preservation (e.g., %N, microporosity, and FTIR spectroscopic analyses), but these are often destructive and/or require exportation for analysis. Here, we explore near-infrared spectroscopy as a tool for gauging the collagen content of ground and whole bone from about 500 to 45,000 years ago. We show that a portable spectrometer’s ability to quantify collagen content and classify specimens by preservation status is comparable to that of other popular prescreening methods. Moreover, near-infrared spectroscopy is non-destructive and spectra can be acquired in a few seconds.
Journal Article
Isotopic evidence of early hominin diets
by
Sponheimer, Matt
,
Manthi, Fredrick Kyalo
,
Wood, Bernard A.
in
Australopithecus
,
Biological Sciences
,
carbon
2013
Carbon isotope studies of early hominins from southern Africa showed that their diets differed markedly from the diets of extant apes. Only recently, however, has a major influx of isotopic data from eastern Africa allowed for broad taxonomic, temporal, and regional comparisons among hominins. Before 4 Ma, hominins had diets that were dominated by C ₃ resources and were, in that sense, similar to extant chimpanzees. By about 3.5 Ma, multiple hominin taxa began incorporating ¹³C-enriched [C ₄ or crassulacean acid metabolism (CAM)] foods in their diets and had highly variable carbon isotope compositions which are atypical for African mammals. By about 2.5 Ma, Paranthropus in eastern Africa diverged toward C ₄/CAM specialization and occupied an isotopic niche unknown in catarrhine primates, except in the fossil relations of grass-eating geladas (Theropithecus gelada). At the same time, other taxa (e.g., Australopithecus africanus) continued to have highly mixed and varied C ₃/C ₄ diets. Overall, there is a trend toward greater consumption of ¹³C-enriched foods in early hominins over time, although this trend varies by region. Hominin carbon isotope ratios also increase with postcanine tooth area and mandibular cross-sectional area, which could indicate that these foods played a role in the evolution of australopith masticatory robusticity. The ¹³C-enriched resources that hominins ate remain unknown and must await additional integration of existing paleodietary proxy data and new research on the distribution, abundance, nutrition, and mechanical properties of C ₄ (and CAM) plants.
Journal Article
Diet of Paranthropus boisei in the early Pleistocene of East Africa
by
Manthi, Fredrick Kyalo
,
Sponheimer, Matt
,
Grine, Frederick E
in
Adaptation, Physiological
,
Animals
,
Australopithecus
2011
The East African hominin Paranthropus boisei was characterized by a suite of craniodental features that have been widely interpreted as adaptations to a diet that consisted of hard objects that required powerful peak masticatory loads. These morphological adaptations represent the culmination of an evolutionary trend that began in earlier taxa such as Australopithecus afarensis, and presumably facilitated utilization of open habitats in the Plio-Pleistocene. Here, we use stable isotopes to show that P. boisei had a diet that was dominated by Câ biomass such as grasses or sedges. Its diet included more Câ biomass than any other hominin studied to date, including its congener Paranthropus robustus from South Africa. These results, coupled with recent evidence from dental microwear, may indicate that the remarkable craniodental morphology of this taxon represents an adaptation for processing large quantities of low-quality vegetation rather than hard objects.
Journal Article
Isotopic evidence for an early shift to C₄ resources by Pliocene hominins in Chad
by
Sponheimer, Matt
,
Mackaye, Hassane T
,
Brunet, Michel
in
Animals
,
Archaeology
,
Australopithecus
2012
Foods derived from C ₄ plants were important in the dietary ecology of early Pleistocene hominins in southern and eastern Africa, but the origins and geographic variability of this relationship remain unknown. Carbon isotope data show that Australopithecus bahrelghazali individuals from Koro Toro in Chad are significantly enriched in ¹³C, indicating a dependence on C ₄ resources. As these sites are over 3 million years in age, the results extend the pattern of C ₄ dependence seen in Paranthropus boisei in East Africa by more than 1.5 million years. The Koro Toro hominin fossils were found in argillaceous sandstone levels along with abundant grazing and aquatic faunal elements that, in combination, indicate the presence of open to wooded grasslands and stream channels associated with a greatly enlarged Lake Chad. In such an environment, the most abundant C ₄ plant resources available to A. bahrelghazali were grasses and sedges, neither of which is usually considered as standard great ape fare. The results suggest an early and fundamental shift in hominin dietary ecology that facilitated the exploitation of new habitats.
Journal Article
A 41,500 year-old decorated ivory pendant from Stajnia Cave (Poland)
2021
Evidence of mobiliary art and body augmentation are associated with the cultural innovations introduced by
Homo sapiens
at the beginning of the Upper Paleolithic. Here, we report the discovery of the oldest known human-modified punctate ornament, a decorated ivory pendant from the Paleolithic layers at Stajnia Cave in Poland. We describe the features of this unique piece, as well as the stratigraphic context and the details of its chronometric dating. The Stajnia Cave plate is a personal 'jewellery' object that was created 41,500 calendar years ago (directly radiocarbon dated). It is the oldest known of its kind in Eurasia and it establishes a new starting date for a tradition directly connected to the spread of modern
Homo sapiens
in Europe.
Journal Article
Diet of Australopithecus afarensis from the Pliocene Hadar Formation, Ethiopia
by
Sponheimer, Matt
,
Wynn, Jonathan G.
,
Kimbel, William H.
in
Animals
,
Australopithecus
,
Biological Sciences
2013
The enhanced dietary flexibility of early hominins to include consumption of C ₄/crassulacean acid metabolism (CAM) foods (i.e., foods derived from grasses, sedges, and succulents common in tropical savannas and deserts) likely represents a significant ecological and behavioral distinction from both extant great apes and the last common ancestor that we shared with great apes. Here, we use stable carbon isotopic data from 20 samples of Australopithecus afarensis from Hadar and Dikika, Ethiopia (>3.4–2.9 Ma) to show that this species consumed a diet with significant C ₄/CAM foods, differing from its putative ancestor Au. anamensis . Furthermore, there is no temporal trend in the amount of C ₄/CAM food consumption over the age of the samples analyzed, and the amount of C ₄/CAM food intake was highly variable, even within a single narrow stratigraphic interval. As such, Au. afarensis was a key participant in the C ₄/CAM dietary expansion by early australopiths of the middle Pliocene. The middle Pliocene expansion of the eastern African australopith diet to include savanna-based foods represents a shift to use of plant food resources that were already abundant in hominin environments for at least 1 million y and sets the stage for dietary differentiation and niche specialization by subsequent hominin taxa.
Journal Article
effect of dietary protein quality on nitrogen isotope discrimination in mammals and birds
2005
We tested the competing hypotheses that (1) nitrogen discrimination in mammals and birds increases with dietary nitrogen concentration or decreasing C:N ratios and, therefore, discrimination will increase with trophic level as carnivores ingest more protein than herbivores and omnivores or (2) nitrogen discrimination increases as dietary protein quality decreases and, therefore, discrimination will decrease with trophic level as carnivores ingest higher quality protein than do herbivores. Discrimination factors were summarized for five major diet groupings and 21 different species of birds and mammals. Discrimination did not differ between mammals and birds and decreased as protein quality (expressed as biological value) increased with trophic level (i.e., herbivores to carnivores). Relationships between discrimination factors and dietary nitrogen concentration or C:N ratios were either the opposite of what was hypothesized or non-significant. Dietary protein quality accounted for 72% of the variation in discrimination factors across diet groupings. We concluded that protein quality established the baseline for discrimination between dietary groupings, while other variables, such as dietary protein intake relative to animal requirements, created within-group variation. We caution about the care needed in developing studies to understand variation in discrimination and subsequently applying those discrimination factors to estimate assimilated diets of wild animals.
Journal Article