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result(s) for
"Vezza, Diane Simone"
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Passport on a plate : a round-the-world cookbook for children
by
Vezza, Diane Simone
,
Greenstein, Susan
in
International cooking Juvenile literature.
,
International cooking.
1997
Describes the culinary styles of twelve regions around the world and provides recipes for each, including Africa, the Caribbean, and China.
Triple dark chocolate mousse pie
2003
A recipe for triple dark chocolate mousse pie is offered.
Magazine Article
CHOCOLATE COOKIES
1994
1. Beat butter, sugar and peanut butter in a large bowl with an electric mixer until pale and fluffy. Beat in egg, then cocoa, baking powder and salt With mixer on low speed, beat in flour until blended.
Magazine Article
Enough already! Time to cook this fabulous (and easy) pasta for a few friends
1997
A recipe for making pasta perfect, a dish including fettucini pasta, shrimp, cream and peas, is presented.
Magazine Article
Recipes for picture perfect weight loss
by
Shapiro, Howard M
in
Recipes
2003
Recipes for turkey cutlets Milanese, beef stew with winter vegetables, braised broccoli rabe, and gingered lentil soup are offered.
Magazine Article