Catalogue Search | MBRL
Search Results Heading
Explore the vast range of titles available.
MBRLSearchResults
-
DisciplineDiscipline
-
Is Peer ReviewedIs Peer Reviewed
-
Item TypeItem Type
-
SubjectSubject
-
YearFrom:-To:
-
More FiltersMore FiltersSourceLanguage
Done
Filters
Reset
5
result(s) for
"Zarringhalam, Majid"
Sort by:
Retraction Note: Comprehensive investigations of mixed convection of Fe–ethylene-glycol nanofluid inside an enclosure with different obstacles using lattice Boltzmann method
by
Suksatan, Wanich
,
Alizadeh, S. M.
,
Rahmani, Amin
in
Humanities and Social Sciences
,
multidisciplinary
,
Retraction Note
2025
Journal Article
RETRACTED ARTICLE: Comprehensive investigations of mixed convection of Fe–ethylene-glycol nanofluid inside an enclosure with different obstacles using lattice Boltzmann method
by
Suksatan, Wanich
,
Alizadeh, S. M.
,
Rahmani, Amin
in
639/166
,
639/925
,
Humanities and Social Sciences
2021
In the present paper, nanofluid mixed convection is investigated in a square cavity with an adiabatic obstacle by using the Lattice Boltzmann method (LBM). This enclosure contains Fe–ethylene-glycol nanofluid and three constant temperature thermal sources at the left wall and bottom of the enclosure through a lateral wall. The fluid is incompressible, laminar, and Newtonian. The obtained results are presented in the constant Ra = 10
4
and a Pr = 0.71 for different Ri = 0.1, 1, and 10. The effects of the slope of the enclosure, volume fraction of nanoparticles
φ
, the location of adiabatic obstacles, and nanoparticle diameter in the fluid are investigated on the value of heat transfer. A change in the attack angle of the enclosure leads to changes in the movement distance for fluid between hot and cold sources and passing fluid through case E, which affects the flow pattern strongly. In each attack angle, on colliding with an obstacle, the fluid heat transfers between two sources, which leads to uniform heat transfer in the enclosure. By increasing the velocity of the lid, the Richardson number decreases leading to improvement of the convective heat transfer coefficient and Nusselt number enhancement. The results so obtained reveal that by augmenting
φ
value the effect of Richardson number reduction can augment Nusselt number and the amount of absorbed heat from the hot surface. Consequently, in each state where a better flow mixture and lower depreciation of fluid velocity components, due to the penetration of lid movement and buoyancy force, occurs higher heat transfer rate is accomplished. Furthermore, it is shown that when Ri = 0.1, the effect of cavity angle is more important but when Ri = 10, the effect of the position of obstacle is more visible.
Journal Article
Comprehensive investigations of mixed convection of Fe-ethylene-glycol nanofluid inside an enclosure with different obstacles using lattice Boltzmann method
2021
In the present paper, nanofluid mixed convection is investigated in a square cavity with an adiabatic obstacle by using the Lattice Boltzmann method (LBM). This enclosure contains Fe-ethylene-glycol nanofluid and three constant temperature thermal sources at the left wall and bottom of the enclosure through a lateral wall. The fluid is incompressible, laminar, and Newtonian. The obtained results are presented in the constant Ra = 10
and a Pr = 0.71 for different Ri = 0.1, 1, and 10. The effects of the slope of the enclosure, volume fraction of nanoparticles [Formula: see text], the location of adiabatic obstacles, and nanoparticle diameter in the fluid are investigated on the value of heat transfer. A change in the attack angle of the enclosure leads to changes in the movement distance for fluid between hot and cold sources and passing fluid through case E, which affects the flow pattern strongly. In each attack angle, on colliding with an obstacle, the fluid heat transfers between two sources, which leads to uniform heat transfer in the enclosure. By increasing the velocity of the lid, the Richardson number decreases leading to improvement of the convective heat transfer coefficient and Nusselt number enhancement. The results so obtained reveal that by augmenting [Formula: see text] value the effect of Richardson number reduction can augment Nusselt number and the amount of absorbed heat from the hot surface. Consequently, in each state where a better flow mixture and lower depreciation of fluid velocity components, due to the penetration of lid movement and buoyancy force, occurs higher heat transfer rate is accomplished. Furthermore, it is shown that when Ri = 0.1, the effect of cavity angle is more important but when Ri = 10, the effect of the position of obstacle is more visible.
Journal Article
Investigating the effect of nanoparticles diameter on turbulent flow and heat transfer properties of non-Newtonian carboxymethyl cellulose/CuO fluid in a microtube
by
Zarringhalam, Majid
,
Rahimi Gheynani, Ali
,
Alnaqi, Abdulwahab A.
in
Algorithms
,
Aquatic reptiles
,
Aqueous solutions
2019
Purpose
Although many studies have been conducted on the nanofluid flow in microtubes, this paper, for the first time, aims to investigate the effects of nanoparticle diameter and concentration on the velocity and temperature fields of turbulent non-Newtonian Carboxymethylcellulose (CMC)/copper oxide (CuO) nanofluid in a three-dimensional microtube. Modeling has been done using low- and high-Reynolds turbulent models. CMC/CuO was modeled using power law non-Newtonian model. The authors obtained interesting results, which can be helpful for engineers and researchers that work on cooling of electronic devices such as LED, VLSI circuits and MEMS, as well as similar devices.
Design/methodology/approach
Present numerical simulation was performed with finite volume method. For obtaining higher accuracy in the numerical solving procedure, second-order upwind discretization and SIMPLEC algorithm were used. For all Reynolds numbers and volume fractions, a maximum residual of 10−6 is considered for saving computer memory usage and the time for the numerical solving procedure.
Findings
In constant Reynolds number and by decreasing the diameter of nanoparticles, the convection heat transfer coefficient increases. In Reynolds numbers of 2,500, 4,500 and 6,000, using nanoparticles with the diameter of 25 nm compared with 50 nm causes 0.34 per cent enhancement of convection heat transfer coefficient and Nusselt number. Also, in Reynolds number of 2,500, by increasing the concentration of nanoparticles with the diameter of 25 nm from 0.5 to 1 per cent, the average Nusselt number increases by almost 0.1 per cent. Similarly, In Reynolds numbers of 4,500 and 6,000, the average Nusselt number increases by 1.8 per cent.
Research limitations/implications
The numerical simulation was carried out for three nanoparticle diameters of 25, 50 and 100 nm with three Reynolds numbers of 2,500, 4,500 and 6,000. Constant heat flux is on the channel, and the inlet fluid becomes heated and exists from it.
Practical implications
The authors obtained interesting results, which can be helpful for engineers and researchers that work on cooling of electronic devices such as LED, VLSI circuits and MEMS, as well as similar devices.
Originality/value
This manuscript is an original work, has not been published and is not under consideration for publication elsewhere. About the competing interests, the authors declare that they have no competing interests.
Journal Article
Forced convection in a double tube heat exchanger using nanofluids with constant and variable thermophysical properties
by
Akbari, Omid Ali
,
Bahmani, Mohammad Hussein
,
Ahmadi Sheikh Shabani, Gholamreza
in
Aluminium
,
Aluminum
,
Aluminum oxide
2020
Purpose
This paper aims to study forced convection in a double tube heat exchanger using nanofluids with constant and variable thermophysical properties.
Design/methodology/approach
The cold fluid was distilled water flowing in the annulus and the hot fluid was aluminum oxide/water nanofluid which flows in the inner tube. Thermal conductivity and viscosity were taken as variable thermophysical properties, and the results were compared against runs with constant values. Finite volume method was used for solving the governing equations. For distilled water, Re = 500 was used, while for nanofluid, nanoparticles volume fraction equal to 2.5-10 per cent and Re = 100-1,500 were used.
Findings
Heat transfer rate can be enhanced by increasing the volume fraction of nanoparticles and Reynolds number. Thermal efficiency is better with constant thermophysical characteristics and the average Nusselt number is better for variable characteristics.
Originality/value
Heat exchanger efficiency is evaluated by using distilled water and nanofluid bulk temperature, thermal efficiency and average and local Nusselt numbers for both variable and constant thermophysical characteristics.
Journal Article