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Harvest regulations commonly attenuate the consequences of hunting on specific segments of a population. However, regulations may not protect individuals from nonlethal effects of hunting and their consequences remain poorly understood. In this study, we compared the movement rates of Scandinavian brown bears (Ursus arctos, n=47) across spatiotemporal variations in risk in relation to the onset of bear hunting. We tested two alternative hypotheses based on whether behavioural responses to hunting involve hiding or escaping. If bears try to reduce risk exposure by avoiding being detected by hunters, we expect individuals from all demographic groups to reduce their movement rate during the hunting season. On the other hand, if bears avoid hunters by escaping, we expect them to increase their movement rate in order to leave high-risk areas faster. We found an increased movement rate in females accompanied by dependent offspring during the morning hours of the bear hunting season, a general decrease in movement rate in adult lone females, and no changes in males and subadult females. The increased movement rate that we observed in females with dependant offspring during the hunting season was likely an antipredator response because it only occurred in areas located closer to roads, whereas the decreased movement rate in lone females could be either part of seasonal activity patterns or be associated with an increased selection for better concealment. Our study suggests that female brown bears accompanied by offspring likely move faster in high-risk areas to minimize risk exposure as well as the costly trade-offs (i.e. time spent foraging vs. time spent hiding) typically associated with anti-predator tactics that involve changes in resource selection. Our study also highlights the importance of modelling fine-scale spatiotemporal variations in risk to adequately capture the complexity in behavioural responses caused by human activities in wildlife.

Recreation is a crucial contribution of nature to people, relevant for forest ecosystems. Large carnivores (LCs) are important components of forests, however, their contribution to forest recreational value has not yet been evaluated. Given the current expansion of LC populations, the ongoing forest conservation debate, and the increasing use of nature for recreational purposes, this is a timely study. We used discrete choice experiments and willingness-to-travel to determine people’ preferences for both forest structural characteristics and presence of four LC species in Poland (N = 1097 respondents) and Norway (N = 1005). In both countries, two-thirds of the respondents (termed ‘wildness-positive’) perceived LCs as contributing positively to forest recreational value and preferred to visit old forests with trees of different species and ages and presence of dead wood (i.e. natural forests). Respondents with negative preferences towards LCs preferred more intensively managed forest (‘wildness-negative’); their preferences were stronger than in wildness-positive respondents and in Norway. Preferences towards wild nature were highly polarized and there were hardly neutral people. Our results showed a strong link between preferences for LC presence and forest structure, and reflected the dualism of human-nature relationships. This study highlights the need to consider the contribution of forests and LCs to human recreation services in ecosystem management policies.

Throughout the animal kingdom, antipredator mechanisms are an evolutionary driving force to enable the survival of species classified as prey. Information regarding a predator’s location can be determined through chemosensory cues from urine, faeces, visual and/or acoustic signals and anal gland secretions; and in several lab and field-based studies it has been seen that these cues mediate behavioural changes within prey species. These behaviours are often linked to fear and avoidance, which will in turn increase the prey’s survival rate. In many studies dogs (Canis lupus familiaris) have been used as a predator species, however, no research has addressed a dog’s innate ability to detect predator scents, hence the rationale behind this study. We assessed the innate ability of the untrained domestic dog to detect faecal scents of wild Eurasian brown bear (Ursus arctos arctos) and European lynx (Lynx lynx). The study monitored 82 domestic dogs across the UK and Norway. The dogs were exposed to the two predator faecal scents from Eurasian brown bear and European lynx, a herbivore faecal scent of Eurasian beaver (Castor fiber) and water control. Measurements were taken upon the time spent within a 40 cm radius of each scent and changes in the dog’s heart rate when within this 40 cm radius. We found dogs spent a decreased length of time around the predator scents and had an increased heart rate in relation to their basal heart rate. We conclude that dogs can innately sense predator scents of brown bear and lynx and elicit fear towards these odours, as shown through behavioural and physiological changes.

As an important extrinsic source of mortality, harvest should select for fast reproduction and accelerated life histories. However, if vulnerability to harvest depends upon female reproductive status, patterns of selectivity could diverge and favor alternative reproductive behaviors. Here, using more than 20 years of detailed data on survival and reproduction in a hunted large carnivore population, we show that protecting females with dependent young, a widespread hunting regulation, provides a survival benefit to females providing longer maternal care. This survival gain compensates for the females’ reduced reproductive output, especially at high hunting pressure, where the fitness benefit of prolonged periods of maternal care outweighs that of shorter maternal care. Our study shows that hunting regulation can indirectly promote slower life histories by modulating the fitness benefit of maternal care tactics. We provide empirical evidence that harvest regulation can induce artificial selection on female life history traits and affect demographic processes.

Seasonality drives natural processes, impacting environmental factors like temperature and resource availability, leading to shifts in wildlife communities. The Andean dry forests exhibit a marked seasonality, with a dry and cold season (May–September) and a warm, wet season (October–April). In a year-long remote camera survey in Southern Bolivia, we identified 29 medium to large mammal species, 18 outside their known distribution ranges. While overall species richness remained stable, photographic records varied between seasons. Capture rates, reflecting species richness and abundance, were more influenced by season and habitat. Wet season rates were lower, but higher in all other habitats compared to the mountain bush and grasslands. Rates increased with altitude and distance to hiking trails, but decreased with increasing distance from main roads. Medium to large mammals were more active during the dry season, indicating adjustments in response to seasonal changes. Our results suggest a cumulative impact of various factors beyond mere seasonality, and call for adjustments in global species distributions. Moreover, emphasize the need for biodiversity monitoring in dry forest habitats, particularly regarding responses to environmental shifts and human-induced alterations.

There is increasing evidence of indirect effects of hunting on populations. In species with sexually selected infanticide (SSI), hunting may decrease juvenile survival by increasing male turnover.We aimed to evaluate the relative importance of direct and indirect effects of hunting via SSI on the population dynamics of the Scandinavian brown bear (Ursus arctos). We performed prospective and retrospective demographic perturbation analyses for periods with low and high hunting pressures. All demographic rates, except yearling survival, were lower under high hunting pressure, which led to a decline in population growth under high hunting pressure (l ¼ 0.975; 95% CI ¼ 0.914– 1.011). Hunting had negative indirect effects on the population through an increase in SSI, which lowered cub survival and possibly also fecundity rates. Our study suggests that SSI could explain 13.6% of the variation in population growth.Hunting also affected the relative importance of survival and fecundity of adult females for population growth, with fecundity being more important under low hunting pressure and survival more important under high hunting pressure. Our study sheds light on the importance of direct and indirect effects of hunting on population dynamics, and supports the contention that hunting can have indirect negative effects on populations through SSI. population dynamics, harvesting, brown bear, sexually selected infanticide, behaviour, carnivore, ecology, behaviour

Experimental studies suggest involvement of trimethylamine N-oxide (TMAO) in the aetiology of cardiometabolic diseases and chronic kidney disease (CKD), in part via metabolism of ingested food. Using a comparative biomimetic approach, we have investigated circulating levels of the gut metabolites betaine, choline, and TMAO in human CKD, across animal species as well as during hibernation in two animal species. Betaine, choline, and TMAO levels were associated with renal function in humans and differed significantly across animal species. Free-ranging brown bears showed a distinct regulation pattern with an increase in betaine (422%) and choline (18%) levels during hibernation, but exhibited undetectable levels of TMAO. Free-ranging brown bears had higher betaine, lower choline, and undetectable TMAO levels compared to captive brown bears. Endogenously produced betaine may protect bears and garden dormice during the vulnerable hibernating period. Carnivorous eating habits are linked to TMAO levels in the animal kingdom. Captivity may alter the microbiota and cause a subsequent increase of TMAO production. Since free-ranging bears seems to turn on a metabolic switch that shunts choline to generate betaine instead of TMAO, characterisation and understanding of such an adaptive switch could hold clues for novel treatment options in burden of lifestyle diseases, such as CKD.

Individual dietary specialization, where individuals occupy a subset of a population’s wider dietary niche, is a key factor determining a species resilience against environmental change. However, the ontogeny of individual specialization, as well as associated underlying social learning, genetic, and environmental drivers, remain poorly understood. Using a multigenerational dataset of female European brown bears (Ursus arctos) followed since birth, we discerned the relative contributions of environmental similarity, genetic heritability, maternal effects, and offspring social learning from the mother to individual specialization. Individual specialization accounted for 43% of phenotypic variation and spanned half a trophic position, with individual diets ranging from omnivorous to carnivorous. The main determinants of dietary specialization were social learning during rearing (13%), environmental similarity (5%), maternal effects (11%), and permanent between-individual effects (9%), whereas the contribution of genetic heritability (3%) was negligible. The trophic position of offspring closely resembled the trophic position of their mothers during the first 3–4 years of independence, but waned with increasing time since separation. Our study shows that social learning and maternal effects were more important for individual dietary specialization than environmental composition. We propose a tighter integration of social effects into studies of range expansion and habitat selection under global change.

Omnivory is increasingly recognized as a dynamic stabilizing force under environmental change. Despite its ubiquity across ecosystems, trophic levels and spatiotemporal scales, our empirical understanding of how omnivores respond to changing conditions in terrestrial ecosystems is limited. Here we combine macroecological and paleoecological approaches across seven bear species—the largest terrestrial carnivores—and discover they dynamically adapt their trophic position in food webs to resource availability. Throughout their ranges, bears shift to carnivory in unproductive ecosystems with short growing seasons and to herbivory in productive ecosystems with long growing seasons. In line with this, isotopic evidence from the Late Pleistocene and Holocene reveals a sharp decrease in the trophic position of the European brown bear in response to increasing net primary productivity and growing season length. These findings reveal a mechanism of trophic rewiring that alters the functional role of large carnivores in ecosystems and may simultaneously stabilize food web dynamics under global change. Omnivores like bears can switch between plant and animal diets, potentially helping them respond to changing conditions. By combining modern and fossil data, this study shows that bears shift toward carnivory in harsher climates and toward herbivory in more productive environments.

Infectious diseases in wildlife threaten not only those species but also domestic animals and human health, necessitating strategies to prevent pathogen spread. The natural decomposition of carcasses may lead to pathogen inactivation due to associated increases in temperature and changes in the pH of the carcass and in the surrounding soil. In this study, the internal temperatures of 64 decomposing wild boar carcasses, the pH in the topsoil beneath 74 carcasses, and the pH of muscle and rectal tissue from 12 carcasses were monitored throughout the decomposition process. Carcass temperatures increased during decomposition, frequently exceeding 30 °C during aerobic decomposition in summer (maximum 58 °C). The pH in the carcasses increased until skeletonization, ranging from pH 4 to above pH 8. Soil pH also continuously increased during the decomposition, reaching a pH above 9 and remaining stable for at least 30 days post-skeletonization. The information on natural carcass decomposition processes provided by our study can serve as a basis for future studies to assess if elevated carcass temperatures and pH changes are sufficient for pathogen inactivation. However, our results suggest that, in most cases, neither the increase in carcass temperatures nor the changes in pH exceed the thresholds required to inactivate African swine fever virus.