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Climate change is an inevitable event that obstructs the output of aquaculture farms and culture-based fisheries in open waters. It poses a serious threat to global food security, altering biodiversity, ecosystems, and global fish output by displacing fish stocks from their natural habitats. When compared to freshwater aquaculture, marine/coastal aquaculture is more affected. To combat the effects of climate change, several mitigation methods and adaptations are being implemented, emphasizing future demands of affordable protein. Selective breeding, species diversification, and aquaculture systems like integrated multi-trophic aquaculture, aquaponics, and recirculating aquaculture system are some of the most widely accepted and adapted solutions. Further research on intervention in seed and feed in terms of quality improvement, bioresource utilization, and technological and genetic improvement is required. Climate change policies from the government are also essential. The present study differs from previous reviews by portraying the various abiotic stress factors contributing to the drastic climate change, encompassing adaptation strategies followed in distinct aquaculture sources such as freshwater, inland saline water, brackish water, coastal waters, and culture-based capture fisheries with its future implications.

Recirculating aquaculture system (RAS), as a modern highly intensive aquaculture mode, demonstrates the advantages of environmental friendliness, high efficiency and sustainable development, and has been widely used worldwide; they are also expected to be more widely applied in industrial aquaculture in the future as our natural resources are decreasing. However, RAS imposes very high requirements on operating conditions, including temperature, salinity, dissolved oxygen, pH, stocking density, light, feed composition, feeding amount, feeding frequency, and disinfection methods. Each factor is critical to the stable operation of the system. Therefore, to ensure the efficient and stable operation of RAS, its influencing factors must be controlled to within appropriate ranges. Herein, the factors affecting the operation of RAS are reviewed, and the mechanisms of their influence on the reared organisms are revealed, and suggestions on the control of these factors in aquaculture are proposed. This review can provide a theoretical basis for the further development of RAS.

Microalgal cultivation in aquaculture wastewater (AWW) from recirculating aquaculture systems (RAS) is an approach for combined production of valuable algal biomass and AWW treatment. The growth, nutrient uptake, fatty acid (FA) profile, and tocopherol content of mixed algal cultures of Euglena gracilis with Selenastrum grown in AWWs from pikeperch (Sander lucioperca) and catfish (Clarias anguillaris) RAS were studied. The highest algal biomass (1.5 g L−1), lipid (84.9 mg L−1), and tocopherol (877.2 μg L−1) yields were achieved in sludge-amended pike perch AWW. Nutrient removal rates in experiments were 98.9–99.5 and 98.4–99.8% for NH4-N and PO4-P, and 75.4–89.2% and 84.3–95.7% for TN and TP, respectively, whereas the COD was reduced by 45.8–67.6%. Biomass EPA and DHA content met, while ARA and tocopherol content exceeded the requirements for fish feed. Algal cultivation in AWWs is a promising alternative for AWW treatment while providing a replacement for fish oil in feed.

:  Effects of probiotics on growth, stress tolerance and non‐specific immune response in Japanese flounder Paralichthys olivaceus were evaluated in a closed recirculating system. Survival and growth of flounder treated by supplying commercial probiotics either in the diet (the probiotic diet group), or into the rearing water (the water supply group), were higher compared to the untreated group (the control group). Water quality parameters, pH, NH4‐N, NO2‐N and PO4‐P showed lower concentration in the probiotic diet group compared with the control group and the supply group. Plasma lysozyme activity in the probiotic diet group and the water supply group was significantly higher (P < 0.05) than that in the control group. In heat shock stress tests, flounder in the probiotics‐treated groups showed greater heat tolerance (measured by 50% lethal time, LT50) than the control group. Pathogen challenge tests with Vibrio anguillarum (2 × 107 c.f.u./mL) resulted in significantly higher survival in the probiotics‐treated groups than the control group. Results indicated that probiotics supplied in the rearing water and the diet of fish enhanced the stress tolerance and the non‐specific immune system of Japanese flounder, providing them a higher resistance against stress conditions and pathogens.

Bacillus species are Gram-positive, endospore-forming bacteria having a vital role in the sustainable aquaculture production. Bacillus as gut probiotic significantly enhances growth, immune response, and disease resistance in several aquatic cultured organisms. The supplementation of Bacillus as pond probiotics or bioremediator aids to improve water quality by degrading the organic detritus and reducing the nitrogenous waste. Several species of Bacillus also act as quorum-quenching bacteria that can degrade AHL (N-acyl homoserine lactones), which is responsible for the expression of virulence factor mediated by quorum sensing in several aquatic Gram-negative bacterial pathogens. This article reviews the application and mode of action of Bacillus as probiotic, bioremediator, bioaugmenter, and quorum-quenching bacteria in aquaculture. The review, further discusses the modes of delivery of Bacillus, its interaction with other beneficial microbes, and its integration into various aquaculture systems such as recirculating aquaculture system (RAS), biofloc, and aquaponics.

The aim of this study was to provide technical means and data support for enhancing the filtration pretreatment capacity of a recirculating aquaculture system. A continuous flow electrocoagulation (EC)–filtration system was designed and its application in the pretreatment of marine aquaculture wastewater was studied. The influences of anode combination modes, hydraulic retention times (HRTs) of the EC reactor and filter pore sizes on the water treatment capacity were investigated. Results showed that EC could significantly enhance the treatment efficiency of the filtration equipment used in subsequent steps. Al-Fe electrodes used as anode led to better processing capacity of this system, and the optimum anode was 3Al + Fe. With the increase of HRT and decrease of filter pore size, the enhanced effect of the EC process on the filter was more obvious. When the current density was 19.22 A/m2, the anode was 3Al + Fe, the HRT was 4.5 min and the filter pore size was 45 μm, the removal efficiency of the system for Vibrio, chemical oxygen demand, total ammonia nitrogen, nitrite nitrogen (NO2−-N), nitrate nitrogen (NO3−-N) and total nitrogen was 69.55 ± 0.93%, 48.99 ± 1.42%, 57.06 ± 1.28%, 34.09 ± 2.27%, 18.47 ± 1.88% and 55.26 ± 1.42%, respectively, and the energy consumption was (26.25 ± 4.95) × 10−3kWh/m3.

The potential for marine aquaculture development in the United States is significant and recent factors have highlighted the benefits of developing a shortened seafood supply chain to service domestic markets. Marine finfish in particular hold tremendous potential as technological advancements, improvements in production efficiencies, and market forces have aligned to create opportunities for growth within this sector of the aquaculture industry. Olive flounder, Paralichthys olivaceus, also commonly known as the Japanese flounder or hirame, is a candidate species for the U.S. aquaculture industry, which has a demonstrated track record of culture success and high market value. Although cultivation of the species is novel to the United States, olive flounder has been produced commercially for decades in other regions, notably Korea and Japan. With a number of favorable production characteristics, including a relatively short growout time compared with other flatfish species, an efficient food conversion ratio, and a well‐established market presence, the species has been shown to be commercially viable. This study examines the opportunities for olive flounder to be developed in the United States, while also discussing the potential for land‐based recirculating aquaculture systems culture of this species in coastal areas to provide increased resilience for working waterfront communities.

Global increase in aquaculture production has created a need to reduce its environmental impacts. Nutrients could be recycled especially at land-based recirculating aquaculture systems (RAS) by cultivating green microalgae in aquaculture effluent. However, microalgae are difficult to harvest. As a multi-trophic solution, mussels could be used in harvesting microalgae. We tested three European freshwater mussels (duck mussel Anodonta anatina , swan mussel A. cygnea , and swollen river mussel Unio tumidus ) for filtering two common green microalgae ( Monoraphidium griffithii and Selenastrum  sp.) grown in RAS effluent. Mussels decreased microalgal concentrations in the tanks 42–83% over three consecutive trials. Algal concentrations at the end of each trial were lowest for both microalgae in tanks containing Anodonta mussels. Clearance rates were higher for Anodonta mussels than for U. tumidus . Mussels biodeposited more microalgae to tank bottoms when M. griffithii was filtered. Ammonium concentration decreased or did not change in tanks with M. griffithii , but increased in tanks containing Selenastrum sp. These results suggest that of the tested species Anodonta mussels and M. griffithii show best potential for RAS effluent bioremediation application. We conclude that a co-culture of microalgae and unionid mussels could be used for recycling nutrients in aquaculture.

This article presents the recent advancements in recirculating aquaculture systems (RAS). The review explores new developments and potential future breakthroughs in RAS systems across leading countries. It highlights technical and technological advancement in plant management aimed at improving water quality, production efficiency, and animal welfare. A significant aspect of recent progress is the integration of artificial intelligence (AI), which is being used to optimize system performance, enhance monitoring, and support more precise and predictive management strategies. The review also addresses advancements in pathogen control and the prevention of disease outbreaks. Specific case studies of cutting‐edge RAS systems from different parts of the world are discussed. The review also investigates how the improvements in RAS technology can help mitigate environmental impact. Finally, the paper focuses on advancements in the production of six fish species farmed in Europe, namely Atlantic salmon ( Salmo salar ), European seabass ( Dicentrarchus labrax ), gilthead seabream ( Sparus aurata ), yellowtail kingfish ( Seriola lalandi ), arctic charr ( Salvelinus alpinus ), and rainbow trout ( Oncorhynchus mykiss ). This review is part of the ERA‐NET BlueBio cofound‐funded project titled “Optimizing land‐based fish production in next generation digital recirculating aquaculture systems,” which is focusing on the above‐mentioned fish species.

Biofloc technology is commonly applied in intensive tilapia (Oreochromis niloticus) culture to maintain water quality, supply the fish with extra protein, and improve fish growth. However, the effect of dietary supplementation of processed biofloc on the gut prokaryotic (bacteria and archaea) community composition of tilapia is not well understood. In this study one recirculating aquaculture system was used to test how biofloc, including in-situ biofloc, dietary supplementation of ex-situ live or dead biofloc, influence fish gut prokaryotic community composition and growth performance in comparison to a biofloc-free control treatment. A core gut prokaryotic community was identified among all treatments by analyzing the temporal variations in gut prokaryotes. In-situ produced biofloc significantly increased the prokaryotic diversity in the gut by reducing the relative abundance of dominant Cetobacterium and increasing the relative abundance of potentially beneficial bacteria. The in-situ biofloc delivered a unique prokaryotic community in fish gut, while dietary supplementation of tilapias with 5% and 10% processed biofloc (live or dead) only changed the relative abundance of minor prokaryotic taxa outside the gut core microbiota. The modulatory effect of in-situ biofloc on tilapia gut microbiota was associated with the distinct microbial community in the biofloc water and undisturbed biofloc. The growth-promoting effect on tilapia was only detected in the in-situ biofloc treatment, while dietary supplementation of processed biofloc had no effect on fish growth performance as compared to the control treatment.