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1,013 result(s) for "Archaeobotany"
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Archaeobotanical evidence reveals the origins of bread 14,400 years ago in northeastern Jordan
The origins of bread have long been associated with the emergence of agriculture and cereal domestication during the Neolithic in southwest Asia. In this study we analyze a total of 24 charred food remains from Shubayqa 1, a Natufian hunter-gatherer site located in northeastern Jordan and dated to 14.6–11.6 ka cal BP. Our finds provide empirical data to demonstrate that the preparation and consumption of bread-like products predated the emergence of agriculture by at least 4,000 years. The interdisciplinary analyses indicate the use of some of the “founder crops” of southwest Asian agriculture (e.g., Triticum boeoticum, wild einkorn) and root foods (e.g., Bolboschoenus glaucus, club-rush tubers) to produce flat bread-like products. The available archaeobotanical evidence for the Natufian period indicates that cereal exploitation was not common during this time, and it is most likely that cereal-based meals like bread become staples only when agriculture was firmly established.
Neolithic cereal cultivation in the Adriatic
The Neolithic in Dalmatia began around 6000 cal BC, marked by the appearance of permanent settlements within the fertile valleys of the region’s karst landscape. Although the archaeobotanical evidence is limited, it indicates the cultivation of a variety of crops, including barley, emmer, einkorn, lentil, and flax, alongside the development of livestock farming, which shifted from a focus on sheep and goat husbandry to cattle farming. This paper presents an analysis of carbon and nitrogen stable isotopes from charred barley and emmer grains excavated from five Neolithic settlements: Pokrovnik, Rašinovac, Danilo-Bitinj, Krivače, and Velištak. The findings suggest that farming in Dalmatia could have involved the cultivation of small, permanent plots subjected to varying degrees of manuring. These results are consistent with broader trends in Neolithic Europe and provide new insights into the regional characteristics of early farming practices in the Adriatic.
The domestication syndrome in vegetatively propagated field crops
Vegetatively propagated crops are globally significant in terms of current agricultural production, as well as for understanding the long-term history of early agriculture and plant domestication. Today, significant field crops include sugarcane (Saccharum officinarum), potato (Solanum tuberosum), manioc (Manihot esculenta), bananas and plantains (Musa cvs), sweet potato (Ipomoea batatas), yams (Dioscorea spp.) and taro (Colocasia esculenta). In comparison with sexually reproduced crops, especially cereals and legumes, the domestication syndrome in vegetatively propagated field crops is poorly defined. Here, a range of phenotypic traits potentially comprising a syndrome associated with early domestication of vegetatively propagated field crops is proposed, including: mode of reproduction, yield of edible portion, ease of harvesting, defensive adaptations, timing of production and plant architecture. The archaeobotanical visibility of these syndrome traits is considered with a view to the reconstruction of the geographical and historical pathways of domestication for vegetatively propagated field crops in the past. Although convergent phenotypic traits are identified, none of them are ubiquitous and some are divergent. In contrast to cereals and legumes, several traits seem to represent varying degrees of plastic response to growth environment and practices of cultivation, as opposed to solely morphogenetic 'fixation'.
“It’s all just barley and figs!” Identifying patterns of plant waste accumulation in House 169, Elephantine Island, Egypt (1750–1650 bc) using machine learning
A study of archaeobotanical samples recovered from excavations by the German Archaeological Institute (2013–2019) in late Middle Kingdom (1750–1650 bc ) house 169 on Elephantine Island (Egypt) yielded an assemblage of exceptionally well-preserved desiccated and charred plant macro-remains. In order to determine patterns within the assemblage of 208,493 plant items from 123 archaeological contexts, we applied a novel approach to multivariate statistical analyses, making use of machine learning methods. A combination of cluster analysis and evolutionary decision trees out-performed traditional correspondence analysis and principal components analysis techniques, allowing for the discovery that whilst the assemblage was generally homogeneous, it was possible to identify certain types of deposits as being locations of plant “waste” disposal. The analysis also allowed identification of possible storage of barley and flax processing in one room, and some fireplaces in which the inhabitants chose to burn specific selected materials.
Ancient crops provide first archaeological signature of the westward Austronesian expansion
The Austronesian settlement of the remote island of Madagascar remains one of the great puzzles of Indo-Pacific prehistory. Although linguistic, ethnographic, and genetic evidence points clearly to a colonization of Madagascar by Austronesian language-speaking people from Island Southeast Asia, decades of archaeological research have failed to locate evidence for a Southeast Asian signature in the island’s early material record. Here, we present new archaeobotanical data that show that Southeast Asian settlers brought Asian crops with them when they settled in Africa. These crops provide the first, to our knowledge, reliable archaeological window into the Southeast Asian colonization of Madagascar. They additionally suggest that initial Southeast Asian settlement in Africa was not limited to Madagascar, but also extended to the Comoros. Archaeobotanical data may support a model of indirect Austronesian colonization of Madagascar from the Comoros and/or elsewhere in eastern Africa.
Current perspectives and the future of domestication studies
It is difficult to overstate the cultural and biological impacts that the domestication of plants and animals has had on our species. Fundamental questions regarding where, when, and how many times domestication took place have been of primary interest within a wide range of academic disciplines. Within the last two decades, the advent of new archaeological and genetic techniques has revolutionized our understanding of the pattern and process of domestication and agricultural origins that led to our modern way of life. In the spring of 2011, 25 scholars with a central interest in domestication representing the fields of genetics, archaeobotany, zooarchaeology, geoarchaeology, and archaeology met at the National Evolutionary Synthesis Center to discuss recent domestication research progress and identify challenges for the future. In this introduction to the resulting Special Feature, we present the state of the art in the field by discussing what is known about the spatial and temporal patterns of domestication, and controversies surrounding the speed, intentionality, and evolutionary aspects of the domestication process. We then highlight three key challenges for future research. We conclude by arguing that although recent progress has been impressive, the next decade will yield even more substantial insights not only into how domestication took place, but also when and where it did, and where and why it did not.
Cross-species hybridization and the origin of North African date palms
Date palm (Phoenix dactylifera L.) is a major fruit crop of arid regions that were domesticated ∼7,000 y ago in the Near or Middle East. This species is cultivated widely in the Middle East and North Africa, and previous population genetic studies have shown genetic differentiation between these regions. We investigated the evolutionary history of P. dactylifera and its wild relatives by resequencing the genomes of date palm varieties and five of its closest relatives. Our results indicate that the North African population has mixed ancestry with components from Middle Eastern P. dactylifera and Phoenix theophrasti, a wild relative endemic to the Eastern Mediterranean. Introgressive hybridization is supported by tests of admixture, reduced subdivision between North African date palm and P. theophrasti, sharing of haplotypes in introgressed regions, and a population model that incorporates gene flow between these populations. Analysis of ancestry proportions indicates that as much as 18% of the genome of North African varieties can be traced to P. theophrasti and a large percentage of loci in this population are segregating for single-nucleotide polymorphisms (SNPs) that are fixed in P. theophrasti and absent from date palm in the Middle East. We present a survey of Phoenix remains in the archaeobotanical record which supports a late arrival of date palm to North Africa. Our results suggest that hybridization with P. theophrasti was of central importance in the diversification history of the cultivated date palm.
Convergent evolution and parallelism in plant domestication revealed by an expanding archaeological record
Recent increases in archaeobotanical evidence offer insights into the processes of plant domestication and agricultural origins, which evolved in parallel in several world regions. Many different crop species underwent convergent evolution and acquired domestication syndrome traits. For a growing number of seed crop species, these traits can be quantified by proxy from archaeological evidence, providing measures of the rates of change during domestication. Among domestication traits, nonshattering cereal ears evolved more quickly in general than seed size. Nevertheless, most domestication traits show similarly slow rates of phenotypic change over several centuries to millennia, and these rates were similar across different regions of origin. Crops reproduced vegetatively, including tubers and many fruit trees, are less easily documented in terms of morphological domestication, but multiple lines of evidence outline some patterns in the development of vegecultural systems across the New World and Old World tropics. Pathways to plant domestication can also be compared in terms of the cultural and economic factors occurring at the start of the process. Whereas agricultural societies have tended to converge on higher population densities and sedentism, in some instances cultivation began among sedentary hunter–gatherers whereas more often it was initiated by mobile societies of hunter–gatherers or herder–gatherers.
Meiul (Panicum miliaceum L.) În Economia Și Alimentaţia Medievală Din Oltenia. Date Istorice Și Arheobotanice Privind Consumul De Mei
The paper presents the exceptional discovery of a late medieval storage pit containing mineralized millet (Panicum miliaceum L.) seeds, unearthed at the Gârlești archaeological site (Dolj County, Romania). The study integrates archaeological, archaeobotanical, and taphonomic analyses to reconstruct the pit’s structure, storage functionality, and preservation mechanisms. The mineralization process, rarely documented in southeastern Europe, is interpreted as phosphatic fossilization within a closed, anaerobic microenvironment. In addition to the material evidence, the interpretation also draws upon written sources of contemporary travelers and relevant historical and archaeobotanical studies, which provide a broader cultural and economic framework for understanding medieval subsistence practices. The discovery provides valuable insights into medieval agricultural practices, food storage strategies, and the symbolic and economic role of millet before the introduction of maize in the 18th century. Comparative analogies with European finds underline both the rarity and the significance of this context for medieval archaeobotany in Romania.
Early agriculture and crop transmission among Bronze Age mobile pastoralists of Central Eurasia
Archaeological research in Central Eurasia is exposing unprecedented scales of trans-regional interaction and technology transfer between East Asia and southwest Asia deep into the prehistoric past. This article presents a new archaeobotanical analysis from pastoralist campsites in the mountain and desert regions of Central Eurasia that documents the oldest known evidence for domesticated grains and farming among seasonally mobile herders. Carbonized grains from the sites of Tasbas and Begash illustrate the first transmission of southwest Asian and East Asian domesticated grains into the mountains of Inner Asia in the early third millennium BC. By the middle second millennium BC, seasonal camps in the mountains and deserts illustrate that Eurasian herders incorporated the cultivation of millet, wheat, barley and legumes into their subsistence strategy. These findings push back the chronology for domesticated plant use among Central Eurasian pastoralists by approximately 2000 years. Given the geography, chronology and seed morphology of these data, we argue that mobile pastoralists were key agents in the spread of crop repertoires and the transformation of agricultural economies across Asia from the third to the second millennium BC.