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5,573 result(s) for "Bee pollination"
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Overview of Bee Pollination and Its Economic Value for Crop Production
Pollination plays a significant role in the agriculture sector and serves as a basic pillar for crop production. Plants depend on vectors to move pollen, which can include water, wind, and animal pollinators like bats, moths, hoverflies, birds, bees, butterflies, wasps, thrips, and beetles. Cultivated plants are typically pollinated by animals. Animal-based pollination contributes to 30% of global food production, and bee-pollinated crops contribute to approximately one-third of the total human dietary supply. Bees are considered significant pollinators due to their effectiveness and wide availability. Bee pollination provides excellent value to crop quality and quantity, improving global economic and dietary outcomes. This review highlights the role played by bee pollination, which influences the economy, and enlists the different types of bees and other insects associated with pollination.
Temporal Trends in Pollination Deficits and Its Potential Impacts on Chinese Agriculture
Worldwide, there is increasing evidence that shows a decline in pollinators, limiting crop pollination and production. However, it is unclear to what extent Chinese agriculture could be impacted by pollinator deficits. Data for 84 major crops in China between 1961 and 2018 were analyzed for the temporal trends in crop area and production, agricultural economic contribution of pollination, crop yield deficits, and honey bee pollination demand. We found a rapid increase in agricultural dependence on insect pollinators: both the cultivated area and total production of pollinator-dependent crops increased faster than those of pollinator-independent crops during 1961–2018.The total economic value of pollination amounted to US$ 106.08 billion in 2010, representing 19.12% of the total production value of Chinese agriculture, approximately twice the 9.5% value estimated for global agriculture. Crops with higher pollinator dependence showed greater mean growth in cultivated area than those with lower dependence, but lower mean growth of crop production and yield. Crop yield growth was also more unstable with increasing pollinator dependence. The minimum pollination demand for honey bee colonies was about three times the stock of honey bee colonies available in 2018. Furthermore, we found a decline in crop yield deficit with the increase in honey bee colony pollination service capacity. We considered that the shortage of pollinators resulted in the yield deficits for pollinator-dependent crops. Future increase in the area of pollinator-dependent crops will increase the need for more pollinators, suggesting the importance of implementing measures to protect pollinators to ensure a better-secured future for agricultural production in China.
Pollination and floral ecology
Pollination and Floral Ecology is the most comprehensive single-volume reference to all aspects of pollination biology--and the first fully up-to-date resource of its kind to appear in decades. This beautifully illustrated book describes how flowers use colors, shapes, and scents to advertise themselves; how they offer pollen and nectar as rewards; and how they share complex interactions with beetles, birds, bats, bees, and other creatures. The ecology of these interactions is covered in depth, including the timing and patterning of flowering, competition among flowering plants to attract certain visitors and deter others, and the many ways plants and animals can cheat each other.
Buzz-Pollinated Crops: A Global Review and Meta-analysis of the Effects of Supplemental Bee Pollination in Tomato
Buzz-pollinated plants require visitation from vibration producing bee species to elicit full pollen release. Several important food crops are buzz-pollinated including tomato, eggplant, kiwi, and blueberry. Although more than half of all bee species can buzz pollinate, the most commonly deployed supplemental pollinator, Apis mellifera L. (Hymenoptera: Apidae; honey bees), cannot produce vibrations to remove pollen. Here, we provide a list of buzz-pollinated food crops and discuss the extent to which they rely on pollination by vibration-producing bees. We then use the most commonly cultivated of these crops, the tomato, Solanum lycopersicum L. (Solanales: Solanaceae), as a case study to investigate the effect of different pollination treatments on aspects of fruit quality. Following a systematic review of the literature, we statistically analyzed 71 experiments from 24 studies across different geopolitical regions and conducted a meta-analysis on a subset of 21 of these experiments. Our results show that both supplemental pollination by buzz-pollinating bees and open pollination by assemblages of bees, which include buzz pollinators, significantly increase tomato fruit weight compared to a no-pollination control. In contrast, auxin treatment, artificial mechanical vibrations, or supplemental pollination by non-buzz-pollinating bees (including Apis spp.), do not significantly increase fruit weight. Finally, we compare strategies for providing bee pollination in tomato cultivation around the globe and highlight how using buzz-pollinating bees might improve tomato yield, particularly in some geographic regions. We conclude that employing native, wild buzz pollinators can deliver important economic benefits with reduced environmental risks and increased advantages for both developed and emerging economies.
Why bees are critical for achieving sustainable development
Reductions in global bee populations are threatening the pollination benefits to both the planet and people. Whilst the contribution of bee pollination in promoting sustainable development goals through food security and biodiversity is widely acknowledged, a range of other benefits provided by bees has yet to be fully recognised. We explore the contributions of bees towards achieving the United Nation’s Sustainable Development Goals (SDGs). Our insights suggest that bees potentially contribute towards 15 of the 17 SDGs and a minimum of 30 SDG targets. We identify common themes in which bees play an essential role, and suggest that improved understanding of bee contributions to sustainable development is crucial for ensuring viable bee systems.
Gradual replacement of wild bees by honeybees in flowers of the Mediterranean Basin over the last 50 years
Evidence for pollinator declines largely originates from mid-latitude regions in North America and Europe. Geographical heterogeneity in pollinator trends combined with geographical biases in pollinator studies can produce distorted extrapolations and limit understanding of pollinator responses to environmental changes. In contrast with the declines experienced in some well-investigated European and North American regions, honeybees seem to have increased recently in some areas of the Mediterranean Basin. Because honeybees can have negative impacts on wild bees, it was hypothesized that a biome-wide alteration in bee pollinator assemblages may be underway in the Mediterranean Basin involving a reduction in the relative number of wild bees. This hypothesis was tested using published quantitative data on bee pollinators of wild and cultivated plants from studies conducted between 1963 and 2017 in 13 countries from the European, African and Asian shores of the Mediterranean Sea. The density of honeybee colonies increased exponentially and wild bees were gradually replaced by honeybees in flowers of wild and cultivated plants. The proportion of wild bees at flowers was four times greater than that of honeybees at the beginning of the period, the proportions of both groups becoming roughly similar 50 years later. The Mediterranean Basin is a world biodiversity hotspot for wild bees and wild bee-pollinated plants, and the ubiquitous rise of honeybees to dominance as pollinators could in the long run undermine the diversity of plants and wild bees in the region.
Reproductive assurance and the evolutionary ecology of self-pollination in Clarkia xantiana (Onagraceae)
The reproductive assurance hypothesis posits that selection favors self-pollination in flowering plants where mates and/or pollinators are scarce. A corollary is that self-pollinating populations are expected to be superior colonizers of mate- and pollinator-scarce environments. The California annual Clarkia xantiana includes outcrossing populations (ssp. xantiana) and autogamously self-pollinating populations (ssp. parviflora). Outcrossing is ancestral, and the subspecies have parapatric distributions with a narrow contact zone. We tested aspects of the reproductive assurance hypothesis by examining geographic and subspecies variation in the densities of mates and pollinators (native bees) and the density dependence of pollinator visitation and pollen receipt. Plant and flower densities, pollinator density, and pollinator visitation rates were lowest in the region of exclusively self-pollinating populations. Pollinator assemblages there lacked Clarkia-associated pollinator taxa that were common elsewhere. Self-pollinating populations in the contact zone generally had densities and visitation rates intermediate between allopatric self-pollinating populations and outcrossing populations. Visitation rate and pollen receipt increased significantly with plant density. These findings suggest that selection for reproductive assurance influenced the origin of self-pollination and/or that reproductive assurance influenced the geographic distribution of self-pollination. Geographic variation in pollinator assemblages may have generated variation in the value of reproductive assurance.
Pollinator shifts, contingent evolution, and evolutionary constraint drive floral disparity in Salvia (Lamiaceae)
Switches in pollinators have been argued to be key drivers of floral evolution in angiosperms. However, few studies have tested the relationship between floral shape evolution and switches in pollination in large clades. In concert with a dated phylogeny, we present a morphometric analysis of corolla, anther connective, and style shape across 44 % of nearly 1000 species of Salvia (Lamiaceae) and test four hypotheses of floral evolution. We demonstrate that floral morphospace of New World (NW) Salvia is largely distinct from that of Old World (OW) Salvia and that these differences are pollinator driven; shifts in floral morphology sometimes mirror shifts in pollinators; anther connectives (key constituents of the Salvia staminal lever) and styles co-evolved from curved to linear shapes following shifts from bee to bird pollination; and morphological differences between NW and OW bee flowers are partly the legacy of constraints imposed by an earlier shift to bird pollination in the NW. The distinctive staminal lever in Salvia is a morphologically diverse structure that has evolved in concert with both the corolla and style, under different pollinator pressures, and in contingent fashion.
Impacts of beekeeping on wild bee diversity and pollination networks in the Aegean Archipelago
Maintaining the diversity of wild bees is a priority for preserving ecosystem function and promoting stability and productivity of agroecosystems. However, wild bee communities face many threats and beekeeping could be one of them, because honey bees may have a strong potential to outcompete wild pollinators when placed at high densities. Yet, we still know little about how beekeeping intensity affects wild bee diversity and their pollinator interactions. Here, we explore how honey bee density relates to wild bee diversity and the structure of their pollination networks in 41 sites on 13 Cycladic Islands (Greece) with similar landscapes but differing in beekeeping intensity. Our large‐scale study shows that increasing honey bee visitation rate had a negative effect on wild bee species richness and abundance, although the latter effect was relatively weak compared to the effect of other landscape variables. Competition for flowering resources (as indicated by a resource sharing index) increased with the abundance of honey bees, but the effect was more moderate for wild bees in family Apidae than for bees in other families, suggesting a stronger niche segregation in Apidae in response to honey bees. Honey bees also influenced the structure of wild bee pollination networks indirectly, through changes in wild bee richness. Low richness of wild bees in sites with high honey bee abundance resulted in wild bee networks with fewer links and lower linkage density. Our results warn against beekeeping intensification in these islands and similar hotspots of bee diversity, and shed light on how benefits to pollination services of introducing honey bees may be counterbalanced by detriments to wild bees and their ecosystem services.
Low bee visitation rates explain pollinator shifts to vertebrates in tropical mountains
Evolutionary shifts from bee to vertebrate pollination are common in tropical mountains. Reduction in bee pollination efficiency under adverse montane weather conditions was proposed to drive these shifts. Although pollinator shifts are central to the evolution and diversification of angiosperms, we lack experimental evidence of the ecological processes underlying such shifts. Here, we combine phylogenetic and distributional data for 138 species of the Neotropical plant tribe Merianieae (Melastomataceae) with pollinator observations of 11 and field pollination experiments of six species to test whether the mountain environment may indeed drive such shifts. We demonstrate that shifts from bee to vertebrate pollination coincided with occurrence at high elevations. We show that vertebrates were highly efficient pollinators even under the harsh environmental conditions of tropical mountains, whereas bee pollination efficiency was lowered significantly through reductions in flower visitation rates. Furthermore, we show that pollinator shifts in Merianieae coincided with the final phases of the Andean uplift and were contingent on adaptive floral trait changes to alternative rewards and mechanisms facilitating pollen dispersal. Our results provide evidence that abiotic environmental conditions (i.e. mountain climate) may indeed reduce the efficiency of a plant clade’s ancestral pollinator group and correlate with shifts to more efficient new pollinators.