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"Cooking (Vinegar)"
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Acid trip : travels in the world of vinegar : with recipes from leading chefs, insights from top producers, and step-by-step instructions on how to make your own
\"In [this book, the author] takes readers on a fascinating journey through the world of vinegar. An avid maker of vinegars at home, he traveled throughout North America, France, Italy, Austria, and Japan to learn about vinegar-making practices in places where the art has evolved over centuries. This richly narrated cookbook includes recipes from leading chefs including Daniel Boulud, Barbara Lynch, Michael Anthony, April Bloomfield, Massimo Bottura, Sean Brock, and many others.\"--Amazon.com.
The olive oil & vinegar lover's cookbook
\"Inspiring recipes for the olive oil and vinegar aficionado in a gorgeously photographed book--these are the absolute best ways to elevate the flavour of your fare using fresh flavoured olive oils and white and dark balsamic vinegars. Have you recently become enamoured with fresh and flavoured extra-virgin olive oil, infused olive oil, and flavoured balsamic vinegars, only to take them home and wonder: what exactly do I do with them? These are simple but gratifying recipes that use 50 of the most popular and widely available olive oil and vinegar products to amplify the flavour in all kinds of dishes including appetizers, salads, soups, main dishes, baked goods, and desserts. You'll also find inspiration to expand your repertoire once you learn the basics of flavour pairing. With sections on ways to experiment with marinades, salad dressings, brines, and even cocktails, you'll never run out of ways to use your favourite products. Every recipe is guaranteed to take your dish from ordinary to exceptional. The Olive Oil and Vinegar Lover's Cookbook provides you with possibilities that are truly endless.\"-- Provided by publisher.
The homesteader's guide to vinegar.(reicipes for cider and various types fo vinegar)
1999
Vinegar is easy to make and can be made from a variety of products. Directions for making vinegar, as well as variations on the vinegar recipe, are offered.
Journal Article
A homestead Christmas: enjoy holiday giving - without the credit card bills later. (recipes including ones for making marshmallows and calf's foot jelly)
1996
Tips are given on low-cost imaginative gifts that can be made for Christmas giving. They include soft milk cheese, dried vegetable powers, sauces and jellies, vinegars, and liqueurs. Herb dolls and herb wreathes can also be made. Other ideas include pine cone ornaments, and plaster wall hangings.
Journal Article