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2,851 result(s) for "Droughts - statistics "
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Critical transitions in the Amazon forest system
The possibility that the Amazon forest system could soon reach a tipping point, inducing large-scale collapse, has raised global concern 1 – 3 . For 65 million years, Amazonian forests remained relatively resilient to climatic variability. Now, the region is increasingly exposed to unprecedented stress from warming temperatures, extreme droughts, deforestation and fires, even in central and remote parts of the system 1 . Long existing feedbacks between the forest and environmental conditions are being replaced by novel feedbacks that modify ecosystem resilience, increasing the risk of critical transition. Here we analyse existing evidence for five major drivers of water stress on Amazonian forests, as well as potential critical thresholds of those drivers that, if crossed, could trigger local, regional or even biome-wide forest collapse. By combining spatial information on various disturbances, we estimate that by 2050, 10% to 47% of Amazonian forests will be exposed to compounding disturbances that may trigger unexpected ecosystem transitions and potentially exacerbate regional climate change. Using examples of disturbed forests across the Amazon, we identify the three most plausible ecosystem trajectories, involving different feedbacks and environmental conditions. We discuss how the inherent complexity of the Amazon adds uncertainty about future dynamics, but also reveals opportunities for action. Keeping the Amazon forest resilient in the Anthropocene will depend on a combination of local efforts to end deforestation and degradation and to expand restoration, with global efforts to stop greenhouse gas emissions. Analyses of drivers of water stress are used to predict likely trajectories of the Amazon forest system and suggests potential actions that could prevent system collapse.
The challenge of unprecedented floods and droughts in risk management
Risk management has reduced vulnerability to floods and droughts globally yet their impacts are still increasing. An improved understanding of the causes of changing impacts is therefore needed, but has been hampered by a lack of empirical data. On the basis of a global dataset of 45 pairs of events that occurred within the same area, we show that risk management generally reduces the impacts of floods and droughts but faces difficulties in reducing the impacts of unprecedented events of a magnitude not previously experienced. If the second event was much more hazardous than the first, its impact was almost always higher. This is because management was not designed to deal with such extreme events: for example, they exceeded the design levels of levees and reservoirs. In two success stories, the impact of the second, more hazardous, event was lower, as a result of improved risk management governance and high investment in integrated management. The observed difficulty of managing unprecedented events is alarming, given that more extreme hydrological events are projected owing to climate change.
Influence of extreme weather disasters on global crop production
Analyses of the effects of extreme weather disasters on global crop production over the past five decades show that drought and extreme heat reduced national cereal production by 9–10%, whereas no discernible effect at the national level was seen for floods and extreme cold; droughts affect yields and the harvested area, whereas extreme heat mainly affects yields. Effects of extreme weather on crop yields This statistical analyses of the effects of extreme weather disasters on global crop yields — derived from country-level agricultural statistics — shows that drought and extreme heat reduced national cereal yields by about 10% over the past five decades. No discernible effect was seen for floods and extreme cold at the national level; droughts affect yields and the harvested area, whereas extreme heat mainly affects yields. In recent years, several extreme weather disasters have partially or completely damaged regional crop production 1 , 2 , 3 , 4 , 5 . While detailed regional accounts of the effects of extreme weather disasters exist, the global scale effects of droughts, floods and extreme temperature on crop production are yet to be quantified. Here we estimate for the first time, to our knowledge, national cereal production losses across the globe resulting from reported extreme weather disasters during 1964–2007. We show that droughts and extreme heat significantly reduced national cereal production by 9–10%, whereas our analysis could not identify an effect from floods and extreme cold in the national data. Analysing the underlying processes, we find that production losses due to droughts were associated with a reduction in both harvested area and yields, whereas extreme heat mainly decreased cereal yields. Furthermore, the results highlight ~7% greater production damage from more recent droughts and 8–11% more damage in developed countries than in developing ones. Our findings may help to guide agricultural priorities in international disaster risk reduction and adaptation efforts.
Drought losses in China might double between the 1.5 °C and 2.0 °C warming
We project drought losses in China under global temperature increase of 1.5 °C and 2.0 °C, based on the Standardized Precipitation Evapotranspiration Index (SPEI) and the Palmer Drought Severity Index (PDSI), a cluster analysis method, and “intensity-loss rate” function. In contrast to earlier studies, to project the drought losses, we predict the regional gross domestic product under shared socioeconomic pathways instead of using a static socioeconomic scenario. We identify increasing precipitation and evapotranspiration pattern for the 1.5 °C and 2.0 °C global warming above the preindustrial at 2020–2039 and 2040–2059, respectively. With increasing drought intensity and areal coverage across China, drought losses will soar. The estimated loss in a sustainable development pathway at the 1.5 °C warming level increases 10-fold in comparison with the reference period 1986–2005 and nearly threefold relative to the interval 2006–2015. However, limiting the temperature increase to 1.5 °C can reduce the annual drought losses in China by several tens of billions of US dollars, compared with the 2.0 °C warming.
Twentieth-century hydroclimate changes consistent with human influence
Although anthropogenic climate change is expected to have caused large shifts in temperature and rainfall, the detection of human influence on global drought has been complicated by large internal variability and the brevity of observational records. Here we address these challenges using reconstructions of the Palmer drought severity index obtained with data from tree rings that span the past millennium. We show that three distinct periods are identifiable in climate models, observations and reconstructions during the twentieth century. In recent decades (1981 to present), the signal of greenhouse gas forcing is present but not yet detectable at high confidence. Observations and reconstructions differ significantly from an expected pattern of greenhouse gas forcing around mid-century (1950–1975), coinciding with a global increase in aerosol forcing. In the first half of the century (1900–1949), however, a signal of greenhouse-gas-forced change is robustly detectable. Multiple observational datasets and reconstructions using data from tree rings confirm that human activities were probably affecting the worldwide risk of droughts as early as the beginning of the twentieth century. Multiple observational datasets and reconstructions using data from tree rings confirm that human activities were probably affecting the worldwide risk of droughts as early as at the beginning of the twentieth century.
How do natural hazards cascade to cause disasters?
Track connections between hurricanes, wildfires, climate change and other risks, urge Amir AghaKouchak and colleagues. Track connections between hurricanes, wildfires, climate change and other risks, urge Amir AghaKouchak and colleagues.
Biodiversity impacts of the 2019–2020 Australian megafires
With large wildfires becoming more frequent 1 , 2 , we must rapidly learn how megafires impact biodiversity to prioritize mitigation and improve policy. A key challenge is to discover how interactions among fire-regime components, drought and land tenure shape wildfire impacts. The globally unprecedented 3 , 4 2019–2020 Australian megafires burnt more than 10 million hectares 5 , prompting major investment in biodiversity monitoring. Collated data include responses of more than 2,000 taxa, providing an unparalleled opportunity to quantify how megafires affect biodiversity. We reveal that the largest effects on plants and animals were in areas with frequent or recent past fires and within extensively burnt areas. Areas burnt at high severity, outside protected areas or under extreme drought also had larger effects. The effects included declines and increases after fire, with the largest responses in rainforests and by mammals. Our results implicate species interactions, dispersal and extent of in situ survival as mechanisms underlying fire responses. Building wildfire resilience into these ecosystems depends on reducing fire recurrence, including with rapid wildfire suppression in areas frequently burnt. Defending wet ecosystems, expanding protected areas and considering localized drought could also contribute. While these countermeasures can help mitigate the impacts of more frequent megafires, reversing anthropogenic climate change remains the urgent broad-scale solution. Data collected from more than 2,000 taxa provide an unparalleled opportunity to quantify how extreme wildfires affect biodiversity, revealing that the largest effects on plants and animals were in areas with frequent or recent past fires and within extensively burnt areas.
National food production stabilized by crop diversity
Increasing global food demand, low grain reserves and climatechange threaten the stability of food systems on national to globalscales. Policies to increase yields, irrigation and tolerance of cropsto drought have been proposed as stability-enhancing solutions.Here we evaluate a complementary possibility—that greaterdiversity of crops at the national level may increase the year-to-yearstability of the total national harvest of all crops combined. We testthis crop diversity–stability hypothesis using 5 decades of data onannual yields of 176 crop species in 91 nations. We find that greatereffective diversity of crops at the national level is associated withincreased temporal stability of total national harvest. Crop diversityhas stabilizing effects that are similar in magnitude to the observeddestabilizing effects of variability in precipitation. This greaterstability reflects markedly lower frequencies of years with sharpharvest losses. Diversity effects remained robust after statisticallycontrolling for irrigation, fertilization, precipitation, temperatureand other variables, and are consistent with the variance-scalingcharacteristics of individual crops required by theory for diversityto lead to stability. Ensuring stable food supplies is a challenge thatwill probably require multiple solutions. Our results suggest thatincreasing national effective crop diversity may be an additional wayto address this challenge.
Global warming will happen faster than we think
Three trends will combine to hasten it, warn Yangyang Xu, Veerabhadran Ramanathan and David G. Victor. Global warming will happen faster than we think Three trends will combine to hasten it, warn Yangyang Xu, Veerabhadran Ramanathan and David G. Victor.
Climate warming increases extreme daily wildfire growth risk in California
California has experienced enhanced extreme wildfire behaviour in recent years 1 – 3 , leading to substantial loss of life and property 4 , 5 . Some portion of the change in wildfire behaviour is attributable to anthropogenic climate warming, but formally quantifying this contribution is difficult because of numerous confounding factors 6 , 7 and because wildfires are below the grid scale of global climate models. Here we use machine learning to quantify empirical relationships between temperature (as well as the influence of temperature on aridity) and the risk of extreme daily wildfire growth (>10,000 acres) in California and find that the influence of temperature on the risk is primarily mediated through its influence on fuel moisture. We use the uncovered relationships to estimate the changes in extreme daily wildfire growth risk under anthropogenic warming by subjecting historical fires from 2003 to 2020 to differing background climatological temperatures and aridity conditions. We find that the influence of anthropogenic warming on the risk of extreme daily wildfire growth varies appreciably on a fire-by-fire and day-by-day basis, depending on whether or not climate warming pushes conditions over certain thresholds of aridity, such as 1.5 kPa of vapour-pressure deficit and 10% dead fuel moisture. So far, anthropogenic warming has enhanced the aggregate expected frequency of extreme daily wildfire growth by 25% (5–95 range of 14–36%), on average, relative to preindustrial conditions. But for some fires, there was approximately no change, and for other fires, the enhancement has been as much as 461%. When historical fires are subjected to a range of projected end-of-century conditions, the aggregate expected frequency of extreme daily wildfire growth events increases by 59% (5–95 range of 47–71%) under a low SSP1–2.6 emissions scenario compared with an increase of 172% (5–95 range of 156–188%) under a very high SSP5–8.5 emissions scenario, relative to preindustrial conditions. Quantification of climate warming in California using machine learning shows increased daily wildfire growth risk by 25%, with an expected increase of 59% and 172% in 2100, for low- and very-high-emissions scenarios, respectively.