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8,078 result(s) for "Europe-History"
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The boundaries of Europe : from the fall of the ancient world to the age of decolonisation
\"Europe's boundaries have mainly been shaped by cultural, religious, and political conceptions rather than by geography. In this context, this volume outlines the transformation of Europe's boundaries from the fall of the ancient world to the age of decolonization and explores, among other aspects, the confrontation of Christian Europe with Islam and the changing role of the Mediterranean from 'mare nostrum' to a frontier between nations\"-- Provided by publisher.
Documenting the Early Modern Book World
This volume examines a number of different book lists from a variety of European countries during the fifteenth, sixteenth and seventeenth centuries. It offers a wide-ranging re-evaluation of one of the most interesting and underused resources for early modern book history.
Book Trade Catalogues in Early Modern Europe
This edited collection offers the latest scholarship on book catalogues in early modern Europe. Contributors discuss the role that these catalogues played in bookselling and book auctions, as well as in guiding the tastes of book collectors.
Beer in the Middle Ages and the Renaissance
The beer of today-brewed from malted grain and hops, manufactured by large and often multinational corporations, frequently associated with young adults, sports, and drunkenness-is largely the result of scientific and industrial developments of the nineteenth century. Modern beer, however, has little in common with the drink that carried that name through the Middle Ages and Renaissance. Looking at a time when beer was often a nutritional necessity, was sometimes used as medicine, could be flavored with everything from the bark of fir trees to thyme and fresh eggs, and was consumed by men, women, and children alike,Beer in the Middle Agesand the Renaissance presents an extraordinarily detailed history of the business, art, and governance of brewing. During the medieval and early modern periods beer was as much a daily necessity as a source of inebriation and amusement. It was the beverage of choice of urban populations that lacked access to secure sources of potable water; a commodity of economic as well as social importance; a safe drink for daily consumption that was less expensive than wine; and a major source of tax revenue for the state. InBeer in the Middle Ages and the Renaissance, Richard W. Unger has written an encompassing study of beer as both a product and an economic force in Europe. Drawing from archives in the Low Countries and England to assemble an impressively complete history, Unger describes the transformation of the industry from small-scale production that was a basic part of housewifery to a highly regulated commercial enterprise dominated by the wealthy and overseen by government authorities. Looking at the intersecting technological, economic, cultural, and political changes that influenced the transformation of brewing over centuries, he traces how improvements in technology and in the distribution of information combined to standardize quality, showing how the process of urbanization created the concentrated markets essential for commercial production. Weaving together the stories of prosperous businessmen, skilled brewmasters, and small producers, this impressively researched overview of the social and cultural practices that surrounded the beer industry is rich in implication for the history of the period as a whole.
Unmarriages
The Middle Ages are often viewed as a repository of tradition, yet what we think of as traditional marriage was far from the only available alternative to the single state in medieval Europe. Many people lived together in long-term, quasimarital heterosexual relationships, unable to marry if one was in holy orders or if the partners were of different religions. Social norms militated against the marriage of master to slave or between individuals of very different classes, or when the couple was so poor that they could not establish an independent household. Such unions, where the protections that medieval law furnished to wives (and their children) were absent, were fraught with danger for women in particular, but they also provided a degree of flexibility and demonstrate the adaptability of social customs in the face of slowly changing religious doctrine.Unmarriagesdraws on a wide range of sources from across Europe and the entire medieval millennium in order to investigate structures and relations that medieval authors and record keepers did not address directly, either in order to minimize them or because they were so common as not to be worth mentioning. Author Ruth Mazo Karras pays particular attention to the ways women and men experienced forms of opposite-sex union differently and to the implications for power relations between the genders. She treats legal and theological discussions that applied to all of Europe and presents a vivid series of case studies of how unions operated in specific circumstances to illustrate concretely what we can conclude, how far we can speculate, and what we can never know.
Medicine and society in early modern Europe
\"Medicine and Society in Early Modern Europe offers students a concise introduction to health and healing in Europe from 1500 to 1800. Bringing together the best recent research in the field, Mary Lindemann examines medicine from a social and cultural perspective, rather than a narrowly scientific one. Drawing on medical anthropology, sociology and ethics as well as cultural and social history, she focuses on the experience of illness and on patients and folk healers as much as on the rise of medical science, doctors and hospitals. This second edition has been updated and revised throughout in content, style, and interpretations and new material has been added, in particular, on colonialism, exploration and women. Accessibly written and full of fascinating insights, this will be essential reading for all students of the history of medicine and will provide invaluable context for students of early modern Europe more generally\"--Provided by publisher.
Too much to know
The flood of information brought to us by advancing technology is often accompanied by a distressing sense of \"information overload,\" yet this experience is not unique to modern times. In fact, says Ann M. Blair in this intriguing book, the invention of the printing press and the ensuing abundance of books provoked sixteenth- and seventeenth-century European scholars to register complaints very similar to our own. Blair examines methods of information management in ancient and medieval Europe as well as the Islamic world and China, then focuses particular attention on the organization, composition, and reception of Latin reference books in print in early modern Europe. She explores in detail the sophisticated and sometimes idiosyncratic techniques that scholars and readers developed in an era of new technology and exploding information.