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42 result(s) for "Mediterranean Region Social life and customs."
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Food culture in the Mediterranean
Gives a broad understanding of food culture throughout the Mediterranean region, from the Europe Mediterranean to the North African and Levant Mediterranean.
Southern Thought and Other Essays on the Mediterranean
In 1996, with the publication of Southern Thought, Italian writer Franco Cassano became widely recognized as one of the most important voices in the contemporary Italian and European intellectual scene. In this engaging and provocative book, which ranges effortlessly between the fields of sociology, political science, philosophy, cultural anthropology, and literature, Cassano offers a critique of normative models of modernization derived from Eurocentric and North Atlantic paradigms, while claiming that autonomous paths to modernity exist in the Mediterranean and the so-called Global Souths. Cassano's rethinking of the South seeks nothing less than to reverse the North-South relationship: not to think of the South in light of modernity, but rather to think of modernity in light of the South.In this work, the South is no longer a belated, imperfect, incomplete, and not-yet North but the space of a differential, autonomous identity to be recovered and rediscovered. Thus, Southern Thought not only exemplifies a brilliant critique of Occidentalism but represents a valiant attempt to restore agency and dignity to the heritage and legacies of Southern civilizations and cultures. Four additional essays supplement this English translation of the original Italian book.
Contested Mediterranean spaces
The contributors in this volume, which is inspired and dedicated to Charles Tilly, deal with the manner in which particular Mediterranean spaces (at regional, state, and neighbourhood levels) are being reconfigured in the light of struggles over rights, resources and identities. Political processes driven from the 'top' (of state and municipal political hierarchies, for example) and processes of resistance from the 'bottom' (in the shape of environmental movements, popular artistic and decorative events and expressions, for example) are described in such a way that challenge any simple assumption about the nature and constitution of political power in the region. Our authors have approached their field sites from the viewpoint of an intellectual tradition generated by Charles Tilly and others: a tradition that we might term in shorthand the political economy of cultural geography. From this viewpoint the contested reworking and renegotiation of Mediterranean spaces and political landscapes becomes a matter not only of the activities and rhetorical/bureaucratic announcements from state or EU authorities, but also of the increasingly potent agency of a variety of other actors and institutions. These include environmental activists in Malta, cultural entrepreneurs in Crete, producers of posters and graffiti in Beirut, as well as globally affiliated cross border social and political interest groups mobilising in the streets and communities of Ciutat de Mallorca, Bethlehem, Ferrara, and Istanbul and, from there across the region and beyond.
Insatiable appetite : food as cultural signifier in the Middle East and beyond
\"Insatiable Appetite: Food as Cultural Signifier in the Middle East and Beyond explores the cultural ramifications of food and foodways in the Mediterranean, and Arab-Muslim countries in particular. The volume addresses the cultural meanings of food from a wider chronological scope, from antiquity to present, adopting approaches from various disciplines, including classical Greek philology, Arabic literature, Islamic studies, anthropology, and history. The contributions to the book are structured around six thematic parts, ranging in focus from social status to religious prohibitions, gender issues, intoxicants, vegetarianism, and management of scarcity\"-- Provided by publisher.
Ceramics, Cuisine and Culture
The 23 papers presented here are the product of the interdisciplinary exchange of ideas and approaches to the study of kitchen pottery between archaeologists, material scientists, historians and ethnoarchaeologists. They aim to set a vital but long-neglected category of evidence in its wider social, political and economic contexts. Structured around main themes concerning technical aspects of pottery production; cooking as socioeconomic practice; and changing tastes, culinary identities and cross-cultural encounters, a range of social economic and technological models are discussed on the basis of insights gained from the study of kitchen pottery production, use and evolution. Much discussion and work in the last decade has focussed on technical and social aspects of coarse ware and in particular kitchen ware. The chapters in this volume contribute to this debate, moving kitchen pottery beyond the Binfordian ‘technomic’ category and embracing a wider view, linking processualism, ceramic-ecology, behavioral schools, and ethnoarchaeology to research on historical developments and cultural transformations covering a broad geographical area of the Mediterranean region and spanning a long chronological sequence.
Women, Consumption, and the Circulation of Ideas in South-Eastern Europe, 17th-19th Centuries
Women, fashion, consumption, luxury, and education are the main subjects of our researchers. The contributors of this volume accompanied women and objects in their travels across Modern Europe and offered thorough and diverse analyses connecting the circulation of people with the circulation of ideas. Making use of the archive materials, visual sources and museum collections, the authors pointed out the richness of the region and the role of women in promoting new ideas of modernity. The information contained here will help the public to better know and understand the part of women's sociability in building new nations and constructing new identities along South-Eastern Europe and beyond.
Rural lives and landscapes in late Byzantium : art, archaeology, and ethnography
\"This is the first book to examine the late Byzantine peasantry through written, archaeological, ethnographic, and painted sources. Investigations of the infrastructure and setting of the medieval village guide the reader into the consideration of specific populations. The village becomes a micro-society, with its own social and economic hierarchies. In addition to studying agricultural workers, mothers, and priests, lesser-known individuals, such as the miller and witch, are revealed through written and painted sources. Placed at the center of a new scholarly landscape, the study of the medieval villager engages a broad spectrum of theorists, including economic historians creating predictive models for agrarian economies, ethnoarchaeologists addressing historical continuities and disjunctions, and scholars examining power and female agency\"--Provided by publisher.
Mediterráneos
Throughout history, different cultural traditions, all of them with considerable linguistic diversity, have flourished and converged in the Mediterranean and Near Eastern regions.The International Conference of Junior Researchers in Mediterranean and Near Eastern Languages and Cultures provided a transverse and interdisciplinary framework of discussion and reflection on the intellectual and cultural production of the Mediterranean and the Near East, from its earliest stages to the present.This book is the result of the analysis of the different political, religious and social trends of thought, material culture, and artistic, literary and linguistic expressions brought together in this geographical area, highlighting the scope of this blend of traditions within different space-time surroundings.