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"Middle class Great Britain Economic conditions 18th century."
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The poverty of disaster : debt and insecurity in eighteenth-century Britain
Eighteenth-century Britain is often understood as a time of commercial success, economic growth, and improving living standards. Yet during this period, tens of thousands of men and women were imprisoned for failing to pay their debts. The Poverty of Disaster tells their stories, focusing on the experiences of the middle classes who enjoyed opportunities for success on one hand, but who also faced the prospect of downward social mobility. Tawny Paul examines the role that debt insecurity played within society and the fragility of the credit relations that underpinned commercial activity, livelihood, and social status. She demonstrates how, for the middle classes, insecurity took economic, social, and embodied forms. It shaped the work that people did, their social status, their sense of self, their bodily autonomy, and their relationships with others. In an era of growing debt and the squeeze of the middle class, The Poverty of Disaster offers a new history of capitalism and takes a long view of the financial insecurities that plague our own uncertain times.
Book
Luxury and pleasure in eighteenth-century Britain
This book explores the invention, making, and buying of new, semi-luxury, and fashionable consumer goods during the 18th century. It follows these goods, from china tea ware to all sorts of metal ornaments such as candlesticks, cutlery, buckles, and buttons, as they were made and shopped for, then displayed in the private domestic settings of Britain's urban middling classes. It tells the stories and analyses the developments that led from a global trade in Eastern luxuries beginning in the sixteenth century to the new global trade in British-made consumer goods by the end of the 18th century. These new products, regarded as luxuries by the rapidly growing urban and middling-class people of the 18th century, played an important part in helping to proclaim personal identities and guide social interaction. Customers enjoyed shopping for them; they took pleasure in their beauty, ingenuity or convenience. All manner of new products appeared in shop windows; sophisticated mixed-media advertising seduced customers and created new desires. This unparalleled ‘product revolution’ provoked philosophers and pundits to proclaim a ‘new luxury’, one that reached out to the middling and trading classes, unlike the elite and corrupt luxury of old. This book is built on a fresh empirical base drawn directly from customs accounts, advertising material, company papers, and contemporary correspondence. The book traces how this new consumer society of the 18th century and the products first traded, then invented to satisfy it, stimulated industrialisation itself.
eBook
Consumer Behaviour and Material Culture in Britain, 1660-1760
This is a detailed study of the material lives of the middle classes in the pre-industrial era, a period which saw considerable growth in consumption. Lorna Weatherill has brought her highly important survey up-to-date in the light of new research. She provides a new introduction and bibliography, taking account of the latest academic writing and methodological advances, including computing, and offers further conclusions about her work and its place in current literature. Three main types of documentation are used to construct the overall picture: diaries, household accounts, and probate inventories. In investigating these sources she interprets the social meaning of material goods; and then goes on to relate this evidence to the social structures of Britain by wealth, status and locality. Breaking new ground in focusing on households and the use of probate inventories, Weatherill has provided a book which gives both a general account of the domestic environment of the period, and a scholarly analysis of the data on consumption patterns.
eBook
Transforming English Rural Society
Between 1540 and 1920 the English elite transformed the countryside and landscape by building up landed estates which were concentrated around their country houses. John Broad's study of the Verney family of Middle Claydon in Buckinghamshire demonstrates two sides of that process. Charting the family's rise to wealth impelled by a strong dynastic imperative, Broad shows how the Verneys sought out heiress marriages to expand wealth and income. In parallel, he shows how the family managed its estates to maximize income and transformed three local village communities, creating a pattern of 'open' and 'closed' villages familiar to nineteenth-century commentators. Based on the formidable Verney family archive with its abundant correspondence, this book also examines the world of poor relief, farming families as well as strategies for estate expansion and social enhancement. It will appeal to anyone interested in the English countryside as a dynamic force in social and economic history.
eBook
Who Was Who? Race and Jews in Turn-of-the-Century Britain
Race—as a category—has commonly been understood as a response to difference. In the first instance, race offered a means of ordering unfamiliar peoples, whether encountered in the empire or at home. In the European historiography, the notion of “biological” race, defined by an inherited set of characteristics passed through the blood, possesses a particular genealogy: its roots can be found in the eighteenth century, its fullest articulation came in the late nineteenth century, and its twentieth-century decline was hastened by the Holocaust. This article sets out a different, if not completely incompatible, thesis. It takes the case of British Jews to argue that racial categories could arise as a response to the apparent similarities, as well as the perceived differences, between Jews and other Britons. Put differently, in the late nineteenth century, Jews came increasingly to be identified as a race precisely because they were difficult to differentiate from their fellow citizens. Class proved a critical determinant. Jews became ever more invisible as they scaled the social ladder. “East End” Jews—poor and newly immigrated—might be readily detectable, but their middle- and upper-middle-class “West End” counterparts confounded observers. Notions of race, I will argue, emerged in part as a consequence of assimilation, delimiting difference in a nation where formal legal barriers to Jewish integration had been eliminated and social obstacles largely overcome. Race was a staple term of the late nineteenth century. It proliferated throughout the language of the time.
Journal Article