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Volatile organic compounds (VOCs) are low molecular weight molecules that tend to evaporate easily at room temperature because of their low boiling points. VOCs are emitted by all organisms; therefore, inter- and intra-kingdom interactions have been established, which are fundamental to the structuring of life on our planet. One of the most studied interactions through VOCs is between microorganism VOCs (mVOCs) and plants, including those of agricultural interest. The mVOC interactions generate various advantages for plants, ranging from promoting growth to the activation of defense pathways triggered by salicylic acid (systemic acquired resistance) and jasmonic acid (induced systemic resistance) to protect them against phytopathogens. Additionally, mVOCs directly inhibit the growth of phytopathogens, thereby providing indirect protection to plants. Among the current agricultural problems is the extensive use of chemicals, such as fertilizers, intended to combat production loss, and pesticides to combat phytopathogen infection. This causes problems in food safety and environmental pollution. Therefore, to overcome this problem, it is important to identify alternatives that do not generate environmental impacts, such as the application of mVOCs. This review addresses the protective effects of mVOCs emitted by microorganisms from different kingdoms and their implications in plant defense pathways.

Systemic immunity triggered by local plant–microbe interactions is studied as systemic acquired resistance (SAR) or induced systemic resistance (ISR) depending on the site of induction and the lifestyle of the inducing microorganism. SAR is induced by pathogens interacting with leaves, whereas ISR is induced by beneficial microbes interacting with roots. Although salicylic acid (SA) is a central component of SAR, additional signals exclusively promote systemic and not local immunity. These signals cooperate in SAR- and possibly also ISR-associated signaling networks that regulate systemic immunity. The non-SA SAR pathway is driven by pipecolic acid or its presumed bioactive derivative N-hydroxy-pipecolic acid. This pathway further regulates inter-plant defense propagation through volatile organic compounds that are emitted by SAR-induced plants and recognized as defense cues by neighboring plants. Both SAR and ISR influence phytohormone crosstalk towards enhanced defense against pathogens, which at the same time affects the composition of the plant microbiome. This potentially leads to further changes in plant defense, plant–microbe, and plant–plant interactions. Therefore, we propose that such inter-organismic interactions could be combined in potentially highly effective plant protection strategies.

Microbial volatile organic compounds (MVOCs) are mixtures of gas-phase hydrophobic carbon-based molecules produced by microorganisms such as bacteria and fungi. They can act as airborne signals sensed by plants being crucial players in triggering signaling cascades influencing their secondary metabolism, development, and growth. The role of fungal volatile organic compounds (FVOCs) from beneficial or detrimental species to influence the physiology and priming effect of plants has been well studied. However, the plants mechanisms to discern between FVOCs from friend or foe remains significantly understudied. Under this outlook, we present an overview of the VOCs produced by plant-associate fungal species, with a particular focus on the challenges faced in VOCs research: i ) understanding how plants could perceive FVOCs, ii ) investigating the differential responses of plants to VOCs from beneficial or detrimental fungal strains, and finally, iii ) exploring practical aspects related to the collection of VOCs and their eco-friendly application in agriculture.

Emissions of volatile organic compounds (VOCs) such as benzene, toluene, xylene, styrene, hexane, tetrachloroethylene, acetone, acetaldehyde, formaldehyde, isopropanol, etc., increase dramatically with accelerated industrialization and economic growth. Most VOCs cause serious environmental pollution and threaten human health due to their toxic and carcinogenic nature. Adsorption on porous materials is considered one of the most promising technologies for VOC removal due to its cost-effectiveness, operational flexibility, and low energy consumption. This review aims to provide a comprehensive understanding of VOC adsorption on various porous adsorbents and indicate future research directions in this field. It is focused on (i) the molecular characterization of structures, polarity, and boiling points of VOCs, (ii) the adsorption mechanisms and adsorption interactions in the physical, chemical, and competitive adsorption of VOCs on adsorbents, and (iii) the favorable characteristics of materials for VOCs adsorption. Porous adsorbents that would play an important role in the removal of benzene and other VOCs are presented in detail, including carbon-based materials (activated carbons, active carbon fibers, ordered mesoporous carbons, and graphene-based materials), metal-organic frameworks, covalent organic frameworks, zeolites, and siliceous adsorbents. Finally, the challenges and prospects related to the removal of VOCs via adsorption are pointed out.

Allelopathy is an ecological phenomenon in which organisms interfere with each other. As a management strategy in agricultural systems, allelopathy can be mainly used to control weeds, resist pests, and disease and improve the interaction of soil nutrition and microorganisms. Volatile organic compounds (VOCs) are allelochemicals volatilized from plants and have been widely demonstrated to have different ecological functions. This review provides the recent advance in the allelopathic effects of VOCs on plants, such as growth, competition, dormancy, resistance of diseases and insect pests, content of reactive oxygen species (ROS), enzyme activity, respiration, and photosynthesis. VOCs also participate in plant-to-plant communication as a signaling substance. The main methods of collection and identification of VOCs are briefly summarized in this article. It also points out the disadvantages of VOCs and suggests potential directions to enhance research and solve mysteries in this emerging area. It is necessary to study the allelopathic mechanisms of plant VOCs so as to provide a theoretical basis for VOC applications. In conclusion, allelopathy of VOCs released by plants is a more economical, environmentally friendly, and effective measure to develop substantial agricultural industry by using the allelopathic effects of plant natural products.

Purpose of Review The purpose of this review is to summarize the current understandings of atmospheric VOC characteristics in China and put forward the methodological drawbacks of the VOC measurement that need to be resolved and the research gaps that need to be filled. Recent Findings Whereas in recent investigations in the North China Plain (NCP) a reduction (20–66%) in total VOC concentration is noticed compared with the ones published before 2015, an increase (13–127%) is observed for the Yangtze River Delta (YRD) region. Aromatics and oxygenated VOCs are frequently appearing as the most abundant VOC group in recent investigations. Industry-related VOC sources are more dominant in the YRD regions while vehicle-related sources are more influential in the NCP, Central China, and Pearl River Delta regions. Benzene, 1,3,5-trimethylbenzene, ethylbenzene, naphthalene, dichloromethane, 1,2-dichloroethane, 1,2-dichloropropane, chloroform, carbon tetrachloride, and 1,2-dibromoethane pose carcinogenic risk to exposed population in China and the most risk-prone areas are affected by the petrochemical industry, biomass burning, waste management, and vehicle emissions. Formaldehyde and toluene have relatively high concentrations among the different indoor VOCs observed and their concentrations noticed to be exceeded the national air quality standard. Summary More investigations have to be performed on rarely studied health risk assessment of VOCs and characterization of indoor VOCs. BVOC studies are rarely conducted in China, which has to be performed on common plant species, different forest, and agricultural crops. VOC characterization in forest fire smokes and more process-specific emission characteristics in common industries need to be conducted.

Volatile organic compounds (VOCs) are of interest in many different fields. Among them are food and fragrance analysis, environmental and atmospheric research, industrial applications, security or medical and life science. In the past, the characterization of these compounds was mostly performed via sample collection and off-site analysis with gas chromatography coupled to mass spectrometry (GC-MS) as the gold standard. While powerful, this method also has several drawbacks such as being slow, expensive, and demanding on the user. For decades, intense research has been dedicated to find methods for fast VOC analysis on-site with time and spatial resolution. We present the working principles of the most important, utilized, and researched technologies for this purpose and highlight important publications from the last five years. In this overview, non-selective gas sensors, electronic noses, spectroscopic methods, miniaturized gas chromatography, ion mobility spectrometry and direct injection mass spectrometry are covered. The advantages and limitations of the different methods are compared. Finally, we give our outlook into the future progression of this field of research.