Explore the vast range of titles available.

Biofloc technology is commonly applied in intensive tilapia (Oreochromis niloticus) culture to maintain water quality, supply the fish with extra protein, and improve fish growth. However, the effect of dietary supplementation of processed biofloc on the gut prokaryotic (bacteria and archaea) community composition of tilapia is not well understood. In this study one recirculating aquaculture system was used to test how biofloc, including in-situ biofloc, dietary supplementation of ex-situ live or dead biofloc, influence fish gut prokaryotic community composition and growth performance in comparison to a biofloc-free control treatment. A core gut prokaryotic community was identified among all treatments by analyzing the temporal variations in gut prokaryotes. In-situ produced biofloc significantly increased the prokaryotic diversity in the gut by reducing the relative abundance of dominant Cetobacterium and increasing the relative abundance of potentially beneficial bacteria. The in-situ biofloc delivered a unique prokaryotic community in fish gut, while dietary supplementation of tilapias with 5% and 10% processed biofloc (live or dead) only changed the relative abundance of minor prokaryotic taxa outside the gut core microbiota. The modulatory effect of in-situ biofloc on tilapia gut microbiota was associated with the distinct microbial community in the biofloc water and undisturbed biofloc. The growth-promoting effect on tilapia was only detected in the in-situ biofloc treatment, while dietary supplementation of processed biofloc had no effect on fish growth performance as compared to the control treatment.

A 75-day rearing trial was completed to investigate the effectiveness of different biofloc systems (BFT) on the water quality, growth performance and health status of Florida red tilapia (FRT) grown in brackish groundwater (BGW). The trial consisted of the control and three types of BFT using different carbon sources (CS), starch (ST), rice bran (RB), and wheat bran (WB) in triplicate, expressed as BF-0, BF-ST, BF-RB, and BF-WB, respectively. Fish weighing 4.98 ± 0.01 g/fish were stocked in 250-L tanks at an initial stocking density of 25 fish. The findings demonstrated significant reductions in inorganic nitrogen by-product (NH 3 and NO 2 ) levels in all BFT groups compared to the control, with an increase in floc volume and floc nutritional value, in the BF-ST and BF-RB groups. Furthermore, fish in the BF-ST and BF-RB groups showed significant improvements in fish growth indices (final weight, weight gain, and FCR). Fish in the BFT groups showed significant improvement in kidney function indices and plasma lipids with no significant changes in liver enzyme activity compared to the control. Lower stress markers (glucose and cortisol) and higher digestive enzyme activity (lipase and protease), innate immune parameters and antioxidants were reported in fish of the BF-ST and BF-RB groups compared to the control fish. Histopathological inspection revealed that the BF-ST fish exhibited healthier livers and shared healthier intestines with BF-RB fish compared to the control group. In conclusion, RB is an appropriate CS with BGW for desert aquaculture due to its availability, inexpensiveness, and comparable outcomes with ST.

Some aspects of traditional aquaculture have negative impacts on the aquatic environment, leading to pollution and disease outbreaks in farmed organisms. Biofloc technology (BFT) is a closed aquaculture system that utilizes specific microbial communities to remove ammonia emitted from aquaculture organisms or adds carbon to the aquaculture system to improve water quality. BFT has benefits, such as increasing production and improving water quality, and reducing disease spread and pollution, without the need for water exchange. However, there are disadvantages, such as rapid changes in water quality due to accumulation of dissolved nutrients and total suspended soils (TSS) and the requirement for expensive aeration equipment to maintain dissolved oxygen. BFT can be enhanced in value and efficiency by combining it with other aquaculture technologies, such as aquaponics and vertical aquaculture to overcome the disadvantages. The integration of biofloc with technologies from the fourth industrial revolution holds potential for further development, while aquaponics and vertical farming can eliminate geographical limitations and accelerate the urbanization of aquaculture. The integration of aquaponics and vertical aquaculture with BFT has potential for development, accelerating the urbanization of aquaculture and removing geographic limitations.

The aim of the current study was to evaluate the growth of Arthrospira platensis in the effluent of Pacific white shrimp Litopenaues vannamei grown in biofloc systems. In the first experiment, A. platensis grew for 12 days in different dilutions (100, 10, 1%) of effluent and in the fertilizer medium in order to determine ideal dilution for the growth of the microalgae in the effluent. At the end of the experiment, the biofloc 100% treatment showed a significantly higher cell density than the fertilizer medium treatment. A second experiment, which lasted for 20 days, was conducted in order to evaluate the growth and bioremediation potential in treatments without total suspended solids, which were removed by decantation, and untreated effluent. The final biomass in the biofloc treatment was 0.50 ± 0.59 g/L and 0.18 ± 0.14 g/L in the biofloc decanted treatment. Both treatments removed 90% of phosphate from the effluent. Nitrate values oscillated throughout the experiment. Thus, it is possible to affirm that the cultivation of A. platensis can be used as a tool to reduce the nitrogen and phosphate loads in the effluent of L. vannamei raised in biofloc systems.

The present study was conducted to evaluate the bioflocculant chitosan and its nano-conjugated form in biofloc production and to evaluate the growth performance of genetically improved farmed tilapia (GIFT) in an insitu biofloc system. A completely randomised design (CRD) was used to evaluate the growth performance of GIFT in insitu biofloc over a 75-day period. The trial was conducted with biofloc control (T1), 30 ppm chitosan (T2) and 30 ppm nano-chitosan (T3) in triplicate. The water quality parameters were maintained in the optimum range for biofloc production. The highest value for flocculation activity, total suspended solids, total dissolved solids and total solids other than floc volume was observed in T3 followed by T2 and T1. The result of this study showed that there was a significant difference ( p  < 0.05) between treatments in terms of specific growth rate (SGR), weight gain (%WG), feed conversion ratio (FCR), feed efficiency ratio (FER) and daily increment (DI). Good growth performance of fish was observed in biofloc produced with nano-chitosan in terms of average body weight (g) (24.74 ± 2.58), SGR (%/day) (3.56 ± 0.094), PWG (%) (1546.27 ± 143.42), lowest FCR (1.421 ± 0.029), FER (0.62 ± 0.011), PER (1.68 ± 0.03) and DI (g day −1 ) (0.21 ± 0.014). The highest levels of amylase, lipase and protease activity and increased activity of antioxidant enzymes (SOD and CAT) were found in the T3 treatment compared to T2 and T1 treatments. This study demonstrated that biofloc developed with 30 ppm nano-chitosan could shorten the production time of biofloc, maintain the water quality of the biofloc system and improve the growth of GIFT tilapia reared in an insitu biofloc system with inland saline groundwater.

The aim of this study was to evaluate the effect of using different vegetable brans as organic carbon source in synbiotic system fertilization on the nitrification process, plankton composition, and growth of Penaeus vannamei in the nursery phase, also comparing it with the biofloc system. An extended nursery rearing was carried out for 53 days, at a density of 2000 shrimp m −3 (initial weight: 0.03 ± 0.01 g). The following treatments were established, with five repetitions: CW, clear water (control); BFT, biofloc system; RB, synbiotic system fertilized with rice bran; SB, synbiotic system fertilized with soybean bran; and WB, synbiotic system fertilized with wheat bran. The synbiotic fertilization protocol used a commercial blend of Bacillus subtilis and Bacillus licheniformis , molasses, sodium bicarbonate as buffer, and water. The fertilizers were processed by an anaerobic (24 h) and an aerobic (24 h) phase. BFT treatment used molasses as organic carbon source. At the end of the trial, final weight was higher in CW, BFT, and RB treatments than in WB. In RB, SB, and WB treatments, TAN was controlled between days 10 and 14 and NO 2 − -N was controlled from day 40 of the trial, resembling a newly started system. At the end of the trial, a higher abundance of coccoid and bacillus was observed in the RB treatment, while a higher abundance of vibrio bacteria was observed in WB. Rice bran proved to be the best alternative for the synbiotic fertilization, as it presented a final weight (3.27 g) similar to BFT and CW treatments, and higher than WB (2.61 g). Also, the use of rice bran produced a high load of microorganisms, which can improve shrimp growth.

Background Shrimp cultured in a biofloc system (BFS) have a lower disease incidence than those farmed in a water exchange system (WES). Although a number of studies have reported that the gut bacterial community induced by BFS is highly associated with shrimp disease resistance, the causal relationship remains unknown. Here, the promotive roles of gut bacterial community induced by BFS in pathogenic Vibrio  infection resistance and its potential micro-ecological and physiological mechanisms were investigated by gut bacterial consortium transplantation and synthetic community (SynCom) construction. Results The BFS induced a more stable and resistant gut bacterial community, and significantly enriched some beneficial bacterial taxa, such as Paracoccus , Ruegeria , Microbacterium , Demequina , and Tenacibaculum . Transplantation of a gut bacterial consortium from BFS shrimp (Enrich BFS ) greatly enhanced the stability of the bacterial community and resistance against pathogenic V. parahaemolyticus  infection in WES shrimp, while transplantation of a gut bacterial consortium from WES shrimp significantly disrupted the bacterial community and increased pathogen susceptibility in both WES and BFS shrimp. The addition of Enrich BFS in shrimp postlarvae also improved the pathogen resistance through increasing the relative abundances of beneficial bacterial taxa and stability of bacterial community. The corresponding strains of five beneficial bacterial taxa enriched in BFS shrimp were isolated to construct a SynCom BFS . The addition of SynCom BFS could not only suppress disease development, but also improve shrimp growth, boost the digestive and immune activities, and restore health in diseased shrimp. Furthermore, the strains of SynCom BFS well colonized shrimp gut to maintain a high stability of bacterial community. Conclusions Our study reveals an important role for native microbiota in protecting shrimp from bacterial pathogens and provides a micro-ecological regulation strategy towards the development of probiotics to ameliorate aquatic animal diseases. 1NpdyYjfCEzGqNeY6CWHQH Video Abstract

Background Fish gut microbial colonisation starts during larval stage and plays an important role in host’s growth and health. To what extent first colonisation could influence the gut microbiome succession and growth in later life remains unknown. In this study, Nile tilapia embryos were incubated in two different environments, a flow-through system (FTS) and a biofloc system (BFS); hatched larvae were subsequently cultured in the systems for 14 days of feeding (dof). Fish were then transferred to one common recirculating aquaculture system (RAS1, common garden, 15–62 dof), followed by a growth trial in another RAS (RAS2, growth trial, 63–105 dof). In RAS2, fish were fed with two types of diet, differing in non-starch polysaccharide content. Our aim was to test the effect of rearing environment on the gut microbiome development, nutrient digestibility and growth performance of Nile tilapia during post-larvae stages. Results Larvae cultured in the BFS showed better growth and different gut microbiome, compared to FTS. After the common garden, the gut microbiome still showed differences in species composition, while body weight was similar. Long-term effects of early life rearing history on fish gut microbiome composition, nutrient digestibility, nitrogen and energy balances were not observed. Still, BFS-reared fish had more gut microbial interactions than FTS-reared fish. A temporal effect was observed in gut microbiome succession during fish development, although a distinct number of core microbiome remained present throughout the experimental period. Conclusion Our results indicated that the legacy effect of first microbial colonisation of the fish gut gradually disappeared during host development, with no differences in gut microbiome composition and growth performance observed in later life after culture in a common environment. However, early life exposure of larvae to biofloc consistently increased the microbial interactions in the gut of juvenile Nile tilapia and might possibly benefit gut health.

Biofloc technology (BFT), an eco‐friendly aquaculture system, was evaluated for its effects on growth performance, digestive physiology, gut microbiota, and carcass quality in juvenile common carp (Cyprinus carpio) using cane molasses as a carbon source at carbon‐to‐nitrogen (C/N) ratios of 15, 20, and 25. Compared to conventional intensive farming (control), carp reared in BFT systems (over 90 days) exhibited significantly improved growth performance, including weight gain, specific growth rate, and feed conversion ratio, particularly at C/N ratios of 20 and 25. The BFT groups also demonstrated enhanced digestive enzyme and antioxidant activity, higher proportion of beneficial lactic acid bacteria, and improved carcass composition. These findings indicate that BFT using sugarcane molasses at a C/N ratio of 20 offers a sustainable alternative to conventional carp farming. Beyond improving growth performance, BFT positively influenced fish health indicators and carcass quality.

Although increasing attention has been attracted to the study and application of biofloc technology (BFT) in aquaculture, few details have been reported about the bacterial community of biofloc and its manipulation strategy for commercial shrimp production. An 8-week trial was conducted to investigate the effects of three input C/N ratios (8:1, 12:1 and 16:1) on the bacterial community of water biofloc and shrimp gut in a commercial BFT tank system with intensive aquaculture of P. vannamei. Each C/N ratio group had three randomly assigned replicate tanks (culture water volume of 30 m3), and each tank was stocked with juvenile shrimp at a density of 300 shrimp m−3. The tank systems were operated with zero-water exchange, pH maintenance and biofloc control. During the trial, the microbial biomass and bacterial density of water biofloc showed similar variation trends, with no significant difference under respective biofloc control measures for the three C/N ratio groups. Significant changes were found in the alpha diversity, composition and relative abundance of bacterial communities across the stages of the trial, and they showed differences in water biofloc and shrimp gut among the three C/N ratio groups. Meanwhile, high similarity could be found in the composition of the bacterial community between water biofloc and shrimp gut. Additionally, nitrogen dynamics in culture water showed some differences while shrimp performance showed no significant difference among the three C/N ratio groups. Together, these results confirm that the manipulation of input C/N ratio could affect the bacterial community of both water biofloc and shrimp gut in the environment of a commercial BFT system with intensive production of P. vannamei. Moreover, there should be different operations for the nitrogen dynamics and biofloc management during shrimp production process under different C/N ratios.