Catalogue Search | MBRL
Search Results Heading
Explore the vast range of titles available.
MBRLSearchResults
-
DisciplineDiscipline
-
Is Peer ReviewedIs Peer Reviewed
-
Item TypeItem Type
-
SubjectSubject
-
YearFrom:-To:
-
More FiltersMore FiltersSourceLanguage
Done
Filters
Reset
16
result(s) for
"hydrolyzation"
Sort by:
Preparation of Bacterial Cellulose Using Enzymatic Hydrolysate of Olive Pomace as Carbon Source
by
Andreas Koschella
,
Nevin Gul-Karaguler
,
Ceren Sagdic-Oztan
in
bacterial cellulose
,
carbon source
,
enzymatic hydrolyzation
2023
Bacterial cellulose has superior physical and chemical properties, biocompatibility, and purity. However, the high production cost obstructs the common use of this polymer. This study investigated the efficiency of olive pomace, an important by-product of olive oil industry in Turkey, as a carbon source for Novacetimonas hansenii. Olive pomace pretreatment with 1% H3PO4 was followed by enzymatic hydrolysis. The maximal reducing sugar concentration upon enzymatic process was 9.3 g/L with 1 enzyme: 6 substrate (dry matter) ratio. After incubation in the growth media prepared with the obtained reducing sugar as carbon source, the highest bacterial cellulose production was 0.68 g/L. Structural analysis indicated that bacterial cellulose from the enzymatic media and the conventional Hestrin-Schramm medium possess similar characteristics. The present work provides a favourable method to reduce the cost of bacterial cellulose production.
Journal Article
A New HPLC-UV Method Using Hydrolyzation with Sodium Hydroxide for Quantitation of Trans-p-Hydroxycinnamic Acid and Total Trans-p-Hydroxycinnamic Acid Esters in the Leaves of Ligustrum robustum
2023
Trans-p-hydroxycinnamic acid and its esters in the leaves of Ligustrum robustum might be a new resource to prevent diabetes and its complications. In the present study, a new HPLC-UV method using hydrolyzation with sodium hydroxide for quantitation of trans-p-hydroxycinnamic acid and total trans-p-hydroxycinnamic acid esters in the leaves of L. robustum was developed, since it was difficult and troublesome to analyze no less than 34 trans-p-hydroxycinnamic acid esters by usual HPLC. The extract of L. robustum was hydrolyzed with sodium hydroxide at 80 °C for 2 h, and then, hydrochloride was added. HPLC analysis was performed in reverse phase mode using a C-18 column, eluting with methanol-0.1% acetic acid aqueous solution (40:60, v/v) in isocratic mode at a flow rate of 1.0 mL·min−1 and detecting at 310 nm. The linear range for trans-p-hydroxycinnamic acid was 11.0–352.0 μg·mL−1 (r2 = 1.000). The limit of detection and limit of quantification were 2.00 and 6.07 μg·mL−1, respectively. The relative standard deviations of intra-day and inter-day variabilities for trans-p-hydroxycinnamic acid were less than 2%. The percentage recovery of trans-p-hydroxycinnamic acid was 103.3% ± 1.1%. It is the first HPLC method using hydrolyzation for quantification of many carboxylic esters. Finally, the method was used successfully to determine trans-p-hydroxycinnamic acid and total trans-p-hydroxycinnamic acid esters in various extracts of the leaves of L. robustum. The 60–70% ethanol extracts of L. robustum showed the highest contents of free trans-p-hydroxycinnamic acid (3.96–3.99 mg·g−1), and the 50–80% ethanol extracts of L. robustum displayed the highest contents of total trans-p-hydroxycinnamic acid esters (202.6–210.6 mg·g−1). The method can be applied also to the quality control of the products of L. robustum.
Journal Article
Enzymatic hydrolyzation of fermented palm kernel meal with the addition of ammonium sulfate in poultry diet
A study was conducted to determine the effect of fermented palm kernel meal (FPKM) with different levels of ammonium sulfate (AS) plus enzymatic hydrolyzation on the nutritive value and digestibility of the diets. The PKM was added with 0, 3, and 6% AS and then fermented with Saccharomyces cerevisiae for 5 days. The FPKM was hydrolyzed with a multi-enzyme product (FHPKM) and then included in the diets. The diets were: T-1 (PKM), T-2 (FPKM), T-3 (FHPKM), T-4 (FPKM with 3% AS addition), T-5 (FHPKM with 3% AS addition), T-6 (FPKM 6% AS addition), T-7 (FHPKM with 6% AS addition). The diets were fed to 140 laying hens for 30 days. The study used a completely randomized design with 7 treatments and 5 replications. Data were analyzed with the variance analysis. The results showed that fermentation increased the protein content of PKM and decreased the crude fiber content. The AS addition increased protein content linearly. Enzymatic hydrolyzation of FPKM increased significantly protein and crude fiber digestibilities (P<0.05). The addition of 6% AS increased the apparent metabolizable energy of the diets significantly (P<0.05). In conclusion, Fermentation increased the quality of PKM, and enzymatic hydrolyzation of FPKM increased protein and crude fiber digestibilities.
Journal Article
Therapeutic Effect of Enzymatically Hydrolyzed Cervi Cornu Collagen NP-2007 and Potential for Application in Osteoarthritis Treatment
2023
Cervi cornu extracts have been used in traditional medicine for the treatment of various disorders, including osteoporosis. However, since it is not easy to separate the active ingredients, limited research has been conducted on their functional properties. In this study, we extracted the low-molecular-weight (843 Da) collagen NP-2007 from cervi cornu by enzyme hydrolyzation to enhance absorption and evaluated the therapeutic effect in monosodium iodoacetate-induced rat osteoarthritis (OA) model. NP-2007 was orally administered at 50, 100, and 200 mg/kg for 21 days. We showed that the production of matrix metalloproteinase-2, -3, and -9, decreased after NP-2007 treatment. The levels of tumor necrosis factor (TNF)-α, interleukin (IL)-1β, IL-6, and prostaglandin E2 were also reduced after treatment of NP-2007. Furthermore, the administration of NP-2007 resulted in effective preservation of both the synovial membrane and knee cartilage and significantly decreased the transformation of fibrous tissue. We verified that the treatment of NP-2007 significantly reduced the production of nitric oxide and pro-inflammatory cytokines including TNF-α, IL-1β, and IL-6 in lipopolysaccharides-stimulated RAW 264.7 cells by regulation of the NF-kB and MAPK signaling pathways. This study indicates that NP-2007 can alleviate symptoms of osteoarthritis and can be applied as a novel treatment for OA treatment.
Journal Article
Low-Temperature Fabrication of Stable Black-Phase CsPbI3 Perovskite Flexible Photodetectors Toward Wearable Health Monitoring
2024
HighlightsLow-temperature fabrication of black-phase CsPbI3 perovskite films is first demonstrated by using diphenylphosphinic chloride additive under 30–50 °C, arising from the steric effect and chloride insertion engineering.Large-area high-quality all-inorganic perovskite films with fewer defects enhanced crystallographic orientation, and excellent environmental stability is fabricated.The record performances are demonstrated for flexible wearable photodetectors with a responsivity of 42.1 A W−1, a detectivity of 1.3 × 1014 Jones, high-fidelity image, photoplethysmography sensor functions, and high mechanical stability.Flexible wearable optoelectronic devices fabricated from organic–inorganic hybrid perovskites significantly accelerate the development of portable energy, biomedicine, and sensing fields, but their poor thermal stability hinders further applications. Conversely, all-inorganic perovskites possess excellent thermal stability, but black-phase all-inorganic perovskite film usually requires high-temperature annealing steps, which increases energy consumption and is not conducive to the fabrication of flexible wearable devices. In this work, an unprecedented low-temperature fabrication of stable black-phase CsPbI3 perovskite films is demonstrated by the in situ hydrolysis reaction of diphenylphosphinic chloride additive. The released diphenyl phosphate and chloride ions during the hydrolysis reaction significantly lower the phase transition temperature and effectively passivate the defects in the perovskite films, yielding high-performance photodetectors with a responsivity of 42.1 A W−1 and a detectivity of 1.3 × 1014 Jones. Furthermore, high-fidelity image and photoplethysmography sensors are demonstrated based on the fabricated flexible wearable photodetectors. This work provides a new perspective for the low-temperature fabrication of large-area all-inorganic perovskite flexible optoelectronic devices.
Journal Article
Novel Antioxidant Peptides Identified from Arthrospira platensis Hydrolysates Prepared by a Marine Bacterium Pseudoalteromonas sp. JS4-1 Extracellular Protease
2023
Crude enzymes produced by a marine bacterium Pseudoalteromonas sp. JS4-1 were used to hydrolyze phycobiliprotein. Enzymatic productions showed good performance on DPPH radical and hydroxyl radical scavenging activities (45.14 ± 0.43% and 65.11 ± 2.64%, respectively), especially small peptides with MWCO <3 kDa. Small peptides were fractioned to four fractions using size-exclusion chromatography and the second fraction (F2) had the highest activity in hydroxyl radical scavenging ability (62.61 ± 5.80%). The fraction F1 and F2 both exhibited good antioxidant activities in oxidative stress models in HUVECs and HaCaT cells. Among them, F2 could upregulate the activities of SOD and GSH-Px and reduce the lipid peroxidation degree to scavenge the ROS to protect Caenorhabditis elegans under adversity. Then, 25 peptides total were identified from F2 by LC-MS/MS, and the peptide with the new sequence of INSSDVQGKY as the most significant component was synthetized and the ORAC assay and cellular ROS scavenging assay both illustrated its excellent antioxidant property.
Journal Article
Preparation of bacterial cellulose using enzymatic hydrolysate of olive pomace as carbon source
by
Tuter, Melek
,
Sagdic-Oztan, Ceren
,
Karaguler, Nevin Gul
in
Acids
,
Bacteria
,
bacterial cellulose
2023
Bacterial cellulose has superior physical and chemical properties, biocompatibility, and purity. However, the high production cost obstructs the common use of this polymer. This study investigated the efficiency of olive pomace, an important by-product of olive oil industry in Turkey, as a carbon source for Novacetimonas hansenii. Olive pomace pretreatment with 1% H3PO4 was followed by enzymatic hydrolysis. The maximal reducing sugar concentration upon enzymatic process was 9.3 g/L with 1 enzyme: 6 substrate (dry matter) ratio. After incubation in the growth media prepared with the obtained reducing sugar as carbon source, the highest bacterial cellulose production was 0.68 g/L. Structural analysis indicated that bacterial cellulose from the enzymatic media and the conventional Hestrin-Schramm medium possess similar characteristics. The present work provides a favourable method to reduce the cost of bacterial cellulose production.
Journal Article
Enzymatic hydrolyzation of Cordyceps militaris mushroom extracts and its effect on spent hen chicken
by
Lee, Sung Ki
,
Kim, Juntae
,
Barido, Farouq Heidar
in
Adenosine
,
Cordyceps militaris
,
Emulsification
2024
Objective: This study was aimed to investigate the effect of fresh and dried hydrolyzed Cordyceps militaris (CM) mushroom with proteolytic enzymes; bromelain (CMB), flavorzyme (CMF), and mixture of bromelain: flavorzyme (CMBF) on quality properties of spent hen chicken.Methods: Mushroom extract (CME) were combined with three proteolytic enzyme mixtures that had different peptidase activities; stem bromelain (CMB), flavorzyme (CMF), and mixture of stem bromelain:flavorzyme (CMBF) at (1:1). The effect of these hydrolysates was investigated on spent hen breast meat via dipping marination.Results: Hydrolyzation positively alters functional properties of CM protease. in which bromelain hydrolyzed group (CMB) displayed the highest proteolytic activity at 4.57 unit/mL. The antioxidant activity had a significant increment from 5.32% in CME to 61.79% in CMB. A significantly higher emulsion stability index and emulsification activity index compared to CME were another result from hydrolyzation (p<0.05). Texture properties along with the shear force value and myofibrillar fragmentation index were notably improved under CMB and CMBF in fresh condition. Marination with CM mushroom protease that was previously hydrolyzed with enzymes was proven to also increase the nucleotide compounds, indicated by higher adenosine 5’-monophosphate (AMP) and inosine 5’-monophosphate (IMP) in hydrolysate groups (p<0.05). The concentration of both total and insoluble collagen remained unchanged, meaning less effect from CM protease.Conclusion: This study suggested the hydrolyzation of CM protease with bromelain or a mixture of bromelain:flavourzyme to significantly improve functional properties of protease and escalate the taste-related nucleotide compounds and texture profiles from spent hen breast meat.
Journal Article
Catalytic hydrolysis of cellulose by phosphotungstic acid–supported functionalized metal-organic frameworks with different electronegative groups
by
Ma, Yongwen
,
Han, Jinye
,
Wan, Jinquan
in
Aquatic Pollution
,
Atmospheric Protection/Air Quality Control/Air Pollution
,
Bonding strength
2019
It is found that strong electronegative groups can selectively adsorb cellulose by hydrogen bonds. Grafting strong negatively charged groups onto catalysts to achieve the functionalization of the catalyst can give it the ability to selectively adsorb cellulose without affecting its catalysis, which is of great significance for the hydrolysis of cellulose. In this study, PTA@MIL-101–X (X = –Br, –NH
2
, –Cl, –NO
2
) materials were synthesized to investigate the effect of grafting different electronegative groups on carriers to the directional hydrolysis of cellulose. The synthesized catalysts used phosphotungstic acid as the catalytic center while treated MIL-101 structure as the carrier. The grafting of different electronegative groups changed the crystal structure of the metal organic framework without affecting its stability during the reaction. The strong negative functional groups can selectively adsorb cellulose by forming hydrogen bonds with cellulose hydroxyl groups and weaken the hydrogen bonds within cellulose molecules. This hydrogen bond can reduce the side reaction of glucose, lighten the difficulty of cellulose hydrolysis, and improve the efficiency of cellulose conversion at the same time. The hydrolysis rate of cellulose increased with the electronegativity enhancement of the grafted functional groups, and the grafted –NO
2
catalyst PTA@MIL-101–NO
2
obtained the highest glucose yield of 16.2% in the cellulose-directed hydrolysis. The –NH
2
can form a chemical linkage with PTA through electrostatic interaction to get the highest immobilization stability and exhibit excellent stability in the recycling of catalysts.
Graphical abstract
Journal Article
Expression of a Salt-Tolerant Pseudolysin in Yeast for Efficient Protein Hydrolysis under High-Salt Conditions
2022
Protease biocatalysis in a high-salt environment is very attractive for applications in the detergent industry, the production of diagnostic kits, and traditional food fermentation. However, high-salt conditions can reduce protease activity or even inactivate enzymes. Herein, in order to explore new protease sources, we expressed a salt-tolerant pseudolysin of Pseudomonas aeruginosa SWJSS3 isolated from deep-sea mud in Saccharomyces cerevisiae. After optimizing the concentration of ion cofactors in yeast peptone dextrose (YPD) medium, the proteolytic activity in the supernatant was 2.41 times more than that in the control group when supplemented with 5 mM CaCl2 and 0.4 mM ZnCl2. The extracellular proteolytic activity of pseudolysin reached 258.95 U/mL with optimized expression cassettes. In addition, the S. cerevisiae expression system increased the salt tolerance of pseudolysin to sodium chloride (NaCl)and sodium dodecyl sulfate (SDS) and the recombinant pseudolysin retained 15.19% activity when stored in 3 M NaCl for 7 days. The recombinant pseudolysin was able to efficiently degrade the β-conglycinin from low-denatured soy protein isolates and glycinin from high-denatured soy protein isolates under high temperatures (60 °C) and high-salt (3 M NaCl) conditions. Our study provides a salt-tolerant recombinant protease with promising applications in protein hydrolysis under high-salt conditions.
Journal Article