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result(s) for
"oichiometry"
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Organic phosphorus in the terrestrial environment: a perspective on the state of the art and future priorities
by
Negrón, C. P.
,
Jiménez, J. L. González
,
Mészáros, E.
in
Agricultural and Veterinary sciences
,
Agricultural ecosystems
,
Agricultural management
2018
Background The dynamics of phosphorus (P) in the environment is important for regulating nutrient cycles in natural and managed ecosystems and an integral part in assessing biological resilience against environmental change. Organic P (Po) compounds play key roles in biological and ecosystems function in the terrestrial environment being critical to cell function, growth and reproduction. Scope We asked a group of experts to consider the global issues associated with Po in the terrestrial environment, methodological strengths and weaknesses, benefits to be gained from understanding the Po cycle, and to set priorities for Po research. Conclusions We identified seven key opportunities for Po research including: the need for integrated, quality controlled and functionally based methodologies; assessment of stoichiometry with other elements in organic matter; understanding the dynamics of Po in natural and managed systems; the role of microorganisms in controlling Po cycles; the implications of nanoparticles in the environment and the need for better modelling and communication of the research. Each priority is discussed and a statement of intent for the Po research community is made that highlights there are key contributions to be made toward understanding biogeochemical cycles, dynamics and function of natural ecosystems and the management of agricultural systems.
Journal Article
Cool tadpoles from Arctic environments waste fewer nutrients – high gross growth efficiencies lead to low consumer‐mediated nutrient recycling in the North
by
Rowe, Owen
,
Guo, Junwen
,
Lind, Martin I
in
Ambient temperature
,
Animal Nutritional Physiological Phenomena
,
Animals
2015
Endothermic organisms can adapt to short growing seasons, low temperatures and nutrient limitation by developing high growth rates and high gross growth efficiencies (GGEs). Animals with high GGEs are better at assimilating limiting nutrients and thus should recycle (or lose) fewer nutrients. Longer guts in relation to body mass may facilitate higher GGE under resource limitation. Within the context of ecological stoichiometry theory, this study combines ecology with evolution by relating latitudinal life‐history adaptations in GGE, mediated by gut length, to its ecosystem consequences, such as consumer‐mediated nutrient recycling. In common garden experiments, we raised Rana temporaria tadpoles from two regions (Arctic/Boreal) under two temperature regimes (18/23 °C) crossed with two food quality treatments (high/low‐nitrogen content). We measured tadpole GGEs, total nutrient loss (excretion + egestion) rates and gut length during ontogeny. In order to maintain their elemental balance, tadpoles fed low‐nitrogen (N) food had lower N excretion rates and higher total phosphorous (P) loss rates than tadpoles fed high‐quality food. In accordance with expectations, Arctic tadpoles had higher GGEs and lower N loss rates than their low‐latitude conspecifics, especially when fed low‐N food, but only in ambient temperature treatments. Arctic tadpoles also had relatively longer guts than Boreal tadpoles during early development. That temperature and food quality interacted with tadpole region of origin in affecting tadpole GGEs, nutrient loss rates and relative gut length, suggests evolved adaptation to temperature and resource differences. With future climate change, mean annual temperatures will increase. Additionally, species and genotypes will migrate north. This will change the functioning of Boreal and Arctic ecosystems by affecting consumer‐mediated nutrient recycling and thus affect nutrient dynamics in general. Our study shows that evolved latitudinal adaption can change key ecosystem functions.
Journal Article