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1,538 result(s) for "oyster shells"
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Soil acidification amendments change the rhizosphere bacterial community of tobacco in a bacterial wilt affected field
Application of soil amendments has been wildly used to increase soil pH and control bacterial wilt. However, little is known about causal shifts in the rhizosphere microbial community of crops, especially when the field naturally harbors the disease of bacterial wilt to tobacco for many years due to long-term continuous cropping and soil acidification. In this study, biochar (CP), lime (LM), oyster shell powder (OS) and no soil amendment additions (Control; CK) were assessed for their abilities to improve the soil acidification, change the composition of rhizosphere soil bacterial communities and thus control tobacco bacterial wilt. The results showed that oyster shell powder significantly increased soil pH by 0.77 and reduced the incidence of tobacco bacterial wilt by 36.67% compared to the control. The Illumina sequencing -based community analysis showed that soil amendment applications affected the composition of rhizosphere bacterial community and increased the richness and diversity. In contrast, the richness and diversity correlated negatively to disease incidence. Using LEfSe analyses, 11 taxa were found to be closely related with disease suppression, in which Saccharibacteria, Aeromicrobium, and Pseudoxanthomonas could be potential indicators of disease suppression. Our results suggested that the suppression of bacterial wilt after the application of soil amendments (especially oyster shell powder) was attributed to the improved soil pH and increased bacterial richness and diversity.
Application of oyster shell powder reduces cadmium accumulation by inhibiting the expression of genes responsible for cadmium uptake and translocation in rice
The application of waste oyster shell in agriculture is of extensive concern due to its benefits on improving yields and inhibiting cadmium (Cd) accumulation in edible parts of crops. However, the underlying mechanisms responsible for oyster shell powder (OSP) that decreases Cd accumulation in crops remain poorly understood. This study explored the effects of OSP on growth and Cd accumulation in rice via pot experiments and hydroponics. Pot experiments showed that the application of 1 g·kg −1 OSP improved rice yields and decreased Cd concentrations in all tissues of rice, especially in grains, which was reduced by 43.5%. The pH was increased and the phytoavailability of Cd in soil was reduced by OSP supplementation. In addition, OSP also exhibited high dissolution of Ca, Fe, Zn, and Se. In hydroponics, OSP supply also suppressed Cd accumulation in rice and increased plant growth. Pretreatment with OSP inhibited the accumulation of Cd in the roots and shoots. Simultaneously, OSP reduced the content of Cd in the root cell sap, cell wall, and xylem sap, and downregulated the expression of OsNramp5 , OsNramp1 , OsIRT1 , and OsHMA2 . These findings suggested that the application of OSP could reduce Cd accumulation by inhibiting the expression of genes responsible for Cd absorption and xylem loading in rice.
Effectiveness of calcium carbonate from non-cultivated pearl oyster shells (Pinctada Maxima) in socket preservation
Introduction: One of the marine biota that can be used as an alternative for bone regeneration is the non-cultivated pearl oyster shell (Pinctada maxima). Calcium carbonate found in the Nacre layer has biocompatible, biodegradable, and osteogenic properties, thereby encouraging bone formation.Objective: to investigate the impact of calcium carbonate derived from Pinctada maxima non-cultivated (PMNC) on socket preservation, focusing on RANKL expression.Method: Using experimental laboratory research tests and clinical trials with a post-test only control group design. Mandibular right anterior tooth extraction was performed on 27 Cavia Cobaya then divided into three groups, namely the treatment group given calcium carbonate powder of non-cultivated Pinctada maxima (PMNC-P), positive control given BATAN xenograft (PC), and negative control not given bone graft (NC). The experimental animals were sacrificed on days 7, 14, and 21 then immunohistochemical examination was performed with the examination indicator being RANKL. The results of the statistical test used the ANOVA test and the Tukey Posthoc test.Results: RANKL expression decreased significantly in the group PMNC-P and group PC on days 7, 14, and 21 and conversely slightly increased in the negative control group. However, there was no significant difference between the group PMNC-P and group PC.Conclusion: Calcium carbonate from non-cultivated pearl oyster shells (Pinctada maxima) can reduce RANKL expression in bone regeneration.
Conversion of Oyster Shell Waste to Amendment for Immobilising Cadmium and Arsenic in Agricultural Soil
A bulky waste, oyster shell (OS), was calcinated at 400–800°C to produce Ca-rich products (OS400–OS800) to reduce the human health risk of soil cadmium (Cd) and arsenic (As). Thermogravimetric analysis, X-ray diffraction (XRD), scanning electron microscopy (SEM), and BET method were used to characterize OS and its calcined products. OS and OS400–OS700 removed little Cd and As from water, whereas OS800 removed 1508 mg Cd or 514 mg As per kg of OS800 from solutions of 1032 mg Cd/L or 257 mg As/L via adsorption and precipitation. Adding OS800 at a 2% dose to a Cd- and As-contaminated soil lowered its exchangeable Cd from 60% to 27%, and reduced Cd content in the edible part of vegetable Bok Choy from 2.80 to 0.048 mg/kg and As from 1.73 to 0.47 mg/kg. Converting OS to soil amendment has the dual benefits to soil remediation and sustainable oyster aquaculture.
Adsorptive removal of anionic dye using calcined oyster shells: isotherms, kinetics, and thermodynamics
Oyster shells are a type of biogenic materials with excellent characteristics in surface area, porosity, sorption capacity, and high concentration of CaCO 3 (up to 90 wt%), and can be easily converted into a calcium-based alkali adsorbent. In this research, oyster shells calcined at 900 °C were applied as an adsorbent for acid green 25 (AG25) removal from aqueous solutions. The adsorption performances were evaluated, and the FTIR, SEM, and BET techniques were employed to characterize this material. Results showed that AG25 removal performance depended on adsorbent dosage, pH, adsorption temperature, contact time, and initial concentration. Adsorption capacity was maximized at 34.1 mg g −1 at pH of 11.0, an adsorbent dosage of 2.0 g L −1 , an AG25 concentration of 70 mg L −1 , and adsorption temperature of 40 °C. Both the Ho-McKay model and the pseudo-second-order model correlated with the adsorption kinetics well with the values of R 2  > 0.99 (closer to unity). The Langmuir isotherm showed an excellent correlation coefficient of R 2  > 0.99 with the equilibrium data. The thermodynamics study indicates that the adsorption was spontaneous and endothermic. These results demonstrate that the calcined oyster shells has the potential to be used as an eco-friendly and low-cost effective adsorbent for anionic dye removal from water.
Calcined Oyster Shell Powder as a Natural Preservative for Maintaining Quality of White Shrimp (Litopenaeus vannamei)
Oyster shell waste has led to many problems, including displeasing odors, pollution of the seaside, and harm to the environment. Using calcined oyster shells as a natural preservative might solve the problem of oyster shell waste. We studied the use of calcined oyster shell powder (COSP) as a natural preservative for improving shrimp shelf-life over 12 days under refrigerated conditions. As compared with the control, COSP treatment effectively retarded pH change, reduced the formation of total volatile basic nitrogen, and inhibited bacterial growth during refrigerated storage. In addition, shrimp muscle lipid oxidation measured by peroxide value (PV) and thiobarbituric acid (TBA) was decreased during storage. The quality was preserved up to 12 days with 2.0–4.0% COSP treatment as compared with only 6 days for un-treated shrimp. The development of preservatives for aquatic products is expected to delay growth of and spoilage by microorganisms in the refrigerated state, thus providing more barrier protection for aquatic food safety.
Investigation of the flocculating activity of oyster shell powders on Microcystis aeruginosa with varying particle size and mechanical conditions
Harmful algal blooms have been a serious environmental problem. The flocculation of Microcystis aeruginosa by oyster shell powders prepared by aerobic calcination (CO), anaerobic calcination (CN), acidification anaerobic calcination (CAN), and deacetylation anaerobic calcination (CHN) was studied. The CO800 (100 mesh) and CN800 (160 mesh) presented the highest flocculation rate of 89.46% and 77.39% when they were stirred for 1 min with speed of 750 r/min and 250 r/min, respectively. The photosynthesis and viability of the algae cells flocculated by CO800 with particle size of 100 mesh were not significantly damaged. The phosphorus nutrient could be removed by CO800 and CN800 effectively due to the presence of Ca 2+ , which also limited Microcystis aeruginosa growth. The study showed that the processing of oyster shell powder could be used as an effective flocculating material. Graphical Abstract
Nacre Extract from Pearl Oyster Shell Prevents D-Galactose-Induced Brain and Skin Aging
Pearl oyster shells comprise two layers, a prismatic and nacreous layer, of calcium carbonate. The nacreous layer has been used in Chinese medicine since ancient times. In this study, we investigated the effects of the extract from the nacreous layer of pearl oysters (nacre extract) on D-galactose-induced brain and skin aging. Treatment with nacre extract led to the recovery of D-galactose-induced memory impairment, as examined using the Barnes maze, novel object recognition, and Y-maze tests. A histological study showed that nacre extract suppressed D-galactose-induced neuronal cell death and the expression of B cell lymphoma 2 (Bcl-2)-associated X protein (Bax), which causes apoptosis in the hippocampus. In addition, the expression levels of brain-derived neurotrophic factor, which counteracts age-related brain dysfunction, and nicotinamide adenine dinucleotide-dependent deacetylase (sirtuin 1), which delays aging and extends lifespan, increased after nacre extract treatment. Moreover, the nacre extract showed anti-aging effects against D-galactose-induced skin aging; it suppressed D-galactose-induced wrinkle formation, decreased skin moisture, decreased epidermal thickness, and destroyed collagen arrangement associated with aging. Furthermore, the nacre extract suppressed oxidative stress associated with aging in the brain and skin by upregulating the expression of catalase and superoxide dismutase. The expression level of the cellular senescence marker p16, which is induced by oxidative stress, was elevated in the hippocampus and skin epidermal layer of D-galactose-treated mice, and it was suppressed by the administration of nacre extract. These results show that the nacre extract can suppress D-galactose-induced aging by enhancing anti-oxidant activity and suppressing p16 expression. Thus, the nacre extract may be an effective anti-aging agent.
Modified Oyster Waste Shells as a Value-Added Sorbent for Lead Removal from Water
Used oyster shells are considered a waste product of the seafood industry. Herein, we hypothesize that oyster shells can be used as a raw ingredient to synthesize effective sorbents. This study investigated the lead sorption ability of modified oyster shells [phosphoric-acid treated oyster shell (POS) and oyster shells with phosphoric acid (OS + P)] from water. XRD confirmed the presence of calcium phosphate. Lead removal efficiency as a function of sorbent type was as follows: OS + P > POS > OS. Sorption was quantified effectively using Freundlich isotherms with correlation coefficients ranging from 0.98 to 0.99. The Freundlich parameter values of Kf and n indicate that POS and OS + P exhibit stronger lead sorption than OS. These results indicate that modified oyster shells with OS + P and POS could be effective sorbents for lead removal from water. Kinetic models were well described by a pseudo-second-order rate constant for all the sorbents.
Oyster shell amendment reduces cadmium and lead availability and uptake by rice in contaminated paddy soil
Contamination with cadmium (Cd) and lead (Pb) in rice and paddy soil threatens food safety and human health. This study determined the effects of oyster shell amendment (0, 6, and 12 g kg −1 ) on the mobility and uptake of Cd and Pb by two rice plants (ZY18, japonica and DL5, indica) in contaminated paddy soil. Oyster shell amendment significantly increased the pH of soil and pore water, and decreased the DTPA-extractable Cd concentration in soil, but not the Cd concentration in pore water. Furthermore, the DTPA-extractable Pb concentration in rhizosphere soil was not significantly influenced by oyster shell addition. Application of oyster shell reduced the Pb concentration in pore water and Pb uptake by both cultivars, but excessive application (12 g kg −1 ) resulted in Cd accumulation in tissues for ZY18. Furthermore, oyster shell addition significantly increased the dissolved organic carbon, calcium, and magnesium concentrations in soil pore water, and decreased glutathione and phytochelatin levels in roots, all of which alleviated heavy metal toxicity and improved rice growth. These results demonstrate that amendment with the appropriate amount of oyster shell, combined with rice cultivar type, could simultaneously reduce Cd and Pb accumulation in rice grown in heavy metal–contaminated soil.