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To obtain quantitative information that can be later used in animal welfare modelling, the relationship between the lying behaviour of growing-finishing pigs (initial body weight (BW) between 19 and 87 kg) and different factors related to the housing conditions, with a potential negative effect on their welfare, was studied by means of a meta-analytical approach. Data from 22 experiments reported in 21 scientific publications were collected. The space allowance, expressed on an allometric basis by means of a k-value (m2/BW0.667), the group size (n) and the floor characteristics (fully and partly slatted v. non-slatted floor), as well as their significant two-way interactions were used as fixed effects, and the experiment was used as a random factor to take into account the interexperiment effect. Further regression analyses were performed on the predicted values of observations in order to improve the adjustment of data. A significant quadratic relationship was established between space allowance (k-value, P < 0.05; squared k-value, P < 0.01) and the percentage of time spent lying. A significant interaction between the k-value and the floor type was also found (P < 0.05), showing that the relationship between space allowance and lying behaviour is affected by the presence or absence of slats. Threshold k-values were obtained using broken-line analyses, being about 0.039 for slatted floors and almost double for non-slatted floors. Compared to other studies, these values suggest that the ability to rest as space availability decreases may be compromised before a reduced performance becomes apparent. Group size did not show a significant effect. Additional information should be added to the model, as further data become available, to adjust the proposed parameters as well as to try to include the effect of other important aspects such as that of ambient temperature.

Few issues in swine production are as complex as floor space allowances. One method for pork producers to calculate floor space allowance (A) is to convert BW into a 2-dimensional concept yielding an expression of A = k * BW[superscript 0.667]. Data on ADG, ADFI, and G:F were obtained from published peer-reviewed studies. Five data sets were created: A = grower-finisher pigs, fully slatted floors, and consistent group size; B = grower-finisher pigs and fully slatted floors (group size did not need to be consistent); C = grower-finisher pigs, partially slatted floors, and consistent group size; D = grower-finisher pigs, partially slatted floors (group size did not need to be consistent); and E = nursery pigs, fully slatted or woven wire floors (group size did not need to be consistent). Each data set was analyzed using a broken-line analysis and a linear regression. For the broken-line analyses, the critical k value, below which a decrease in ADG occurred, varied from 0.0317 to 0.0348. In all cases the effect of space allowance on ADG was significant (P < 0.05). Using the linear analyses based on data with k values of <0.030, the critical k values for the 4 grower-finisher data sets did not differ from those obtained using the broken-line analysis (0.0358 vs. 0.0336, respectively; P > 0.10); however, none of the linear regressions explained a significant proportion of the variation in ADG. The slopes for the nonplateau portion of the broken-line analyses based on percent values varied among data sets. For every 0.001 decrease in k (approximately 3% of the critical k value), ADG decreased by 0.56 to 1.41%, with an average value of 0.98% for the 5%-based analyses. The use of an allometric approach to express space allowance and broken-line analysis to establish space requirements seem to be useful tools for pig production. The critical k value at which crowding becomes detrimental to the growth of the pig is similar in full- and partial-slat systems and in nursery and grower-finisher stages. The critical point for crowding determined in these analyses approximated current recommendations to ensure the welfare of pigs.

Currently, there are no trucking quality assurance recommendations for space allowance of weaned pigs during transport in the United States. The objective of this research was to establish a first estimate of the space requirements of weaned pigs during transport in summer based on measures of animal well-being. A commercial semi-trailer was fitted with compartments that provided 0.05, 0.06, and 0.07 m²/pig, which were replicated on the upper and lower deck, with a constant 100 pigs per compartment. Cameras were placed in each experimental compartment to record behaviors and postures of pigs during transport. The frequencies of standing, lying, sitting, standing/rearing on another pig, and lying/huddling on top of another pig were recorded using 1-min scan samples during the entire duration of transport. Blood samples were collected and BW and lesion scores recorded from 32 pigs per space allowance for physiological and immune measures before and after transport (n = 32 pigs/treatment). Pigs were transported for 60 ± 5 min to the wean-to-finishing site using the same route for each replicate during summer (temperature: 28.4 ± 1.2°C and relative humidity: 59.8 ± 4.4% within the trailer). Data were analyzed using the MIXED procedure (SAS Institute Inc., Cary, NC). Cortisol, hematocrit, blood urea nitrogen, total protein, albumin, aspartate aminotransferase, creatine kinase, and gamma-glutamyl transferase increased (P < 0.05) after transport regardless of space allowance. Plasma glucose and BW decreased (P < 0.05) after transport regardless of space allowance. Lesion scores increased (P < 0.001) after transport and were greater (P < 0.05) for barrows compared with gilts. The neutrophil to lymphocyte ratio was greater (P < 0.005) for pigs transported at 0.05 m²/pig compared with pigs transported at 0.06 and 0.07 m²/pig. Pigs transported at 0.05 m²/pig lay down less (P < 0.05) than pigs transported at 0.06 and 0.07 m²/pig between 30 and 60 min of transport. Greater neutrophil to lymphocyte ratio and less lying behavior performed by pigs transported at 0.05 m²/pig suggest that a minimum space allowance of 0.06 m²/pig was preferable when transporting weaned pigs for 60 min during summer in this study.

The proper spatial distribution of chickens is an indication of a healthy flock. Routine inspections of broiler chicken floor distribution are done manually in commercial grow-out houses every day, which is labor intensive and time consuming. This task requires an efficient and automatic system that can monitor the chicken’s floor distributions. In the current study, a machine vision-based method was developed and tested in an experimental broiler house. For the new method to recognize bird distribution in the images, the pen floor was virtually defined/divided into drinking, feeding, and rest/exercise zones. As broiler chickens grew, the images collected each day were analyzed separately to avoid biases caused by changes of body weight/size over time. About 7000 chicken areas/profiles were extracted from images collected from 18 to 35 days of age to build a BP neural network model for floor distribution analysis, and another 200 images were used to validate the model. The results showed that the identification accuracies of bird distribution in the drinking and feeding zones were 0.9419 and 0.9544, respectively. The correlation coefficient (R), mean square error (MSE), and mean absolute error (MAE) of the BP model were 0.996, 0.038, and 0.178, respectively, in our analysis of broiler distribution. Missed detections were mainly caused by interference with the equipment (e.g., the feeder hanging chain and water line); studies are ongoing to address these issues. This study provides the basis for devising a real-time evaluation tool to detect broiler chicken floor distribution and behavior in commercial facilities.

The objective was to understand how the amount of shade (shade cloth blocking 99% of solar radiation) influenced the behavior and physiology of Holstein-Friesian dairy cattle managed on pasture. We compared behavior, body temperature, and respiration rate of cattle provided with 1 of 3 treatments for 5 d: access to 2.4m2 or 9.6m2 shade/cow, or no shade (n=4 groups/treatment, 10 animals/group). Behavioral observations were carried out between 1000 and 1550h. Cows spent more than twice as much time in the larger shade (24 vs. 50% of observations for 2.4m2 and 9.6m2 shade/cow, respectively, SED: 1.7%) and engaged in fewer aggressive interactions when more shade was provided (10.7 vs. 3.2 aggressive interactions/m2 during 5.8h of observation for 2.4m2 and 9.6m2 shade/cow, respectively, SED: 3.16 interactions/m2). Time around the water trough increased when little or no shade was provided (11, 5, and 2% of observations within 4.5m of water trough for no shade, 2.4m2, and 9.6m2 shade/cow, SED: 2.4%). Respiration rate was higher when cows had less shade available (62, 57, and 51 breaths/min for no shade, 2.4m2, and 9.6m2 shade/cow, respectively, SED: 2.1 breaths/min). All cows used the shade more when 9.6m2 shade/cow was provided; simultaneous use was observed in 15 versus 0% of observations in the 9.6m2 and 2.4m2 treatments on the warmest day, respectively. Weather conditions influenced both the behavioral and physiological responses, and these changes were more pronounced when less or no shade was available. Cows spent more time in shade and less time lying with increasing heat load. In addition, aggressive interactions in the shade, time around the water trough, mean body temperature, and respiration rate increased with environmental heat load. Our findings highlight the importance of determining and providing an effective amount of shade to cattle.

PT XYZ is a manufacturing company engaged in advertising and producing signage. The problem that occurs in the raw material warehouse and has no fixed rules in raw materials placement. This study aims to redesign the layout of raw material warehouse for signage manufacturing company to reduce the distance of raw materials movement and raw materials arrangement. The method used in this research is a class-based storage method. The improvements of raw material warehouse layout applied by considering the order of activities, class formation, current warehouse area, and calculating the total distance of the movement. Based on the data calculation results and improvement reduce the space of warehouse requirement for amount 23,98% to 16.12%. The distance of raw materials movement also decreased, from 755.211 m to 522.587 m. First layout alternative gives the best solution that will reduce material handling costs, will reduce the distance of raw materials movement, and will reduce the time of raw materials movement.

An inner-city building construction site for vacant land development or redevelopment of existing property is a site surrounded by buildings, occupants, and busy street(s); its space is the most important but limited resource that needs wisely planned and professionally used. The study aimed to assess the construction site layout planning (CSLP) practice and the classification of space requirement variables for inner-city building sites. Thus, the study adopted a triangulated study approach and the data was collected through a sequential mixed method that includes case studies: semi-structured interviews, document evaluation, and site visits observation followed by a two-round Delphi survey. The study has identified the space requirement variables, classification, and relationship for CSLP of inner-city sites; classified under three categories: Micro-space (four), Macro-space (18), and Paths (five); and have significant to strong associations with each other. The current practice shows the CSLP is overlooked or fragmented which causes a congested site condition. So, the provided insight on the strong relationship between space requirements will be a basis for shifting from the temporary-facility-centered planning methods towards an integrated CSLP approach to overcome contractors' problems in the continued redevelopment demand of the inner city.

While the potential risks of unmanned aircraft have received significant attention, there is little in the academic literature that examines how operational risks are mitigated by users. This study examines the prevalence of key operational risk mitigations amongst a sample of 812 unmanned aircraft users in New Zealand, their confidence levels in identifying and complying with airspace requirements, and their ability to read visual navigation charts (VNCs) and use AirShare (a local tool that shows airspace requirements). Significant differences exist between the number and type of mitigations applied, users’ confidence levels in identifying and complying with airspace requirements, and users’ ability to read VNCs and use AirShare based upon user characteristics. Education, practical assessment, membership of a professional body, professional/semi-professional use, and operating for a certificated organisation all improve risk mitigation (greater number and variety of risk mitigations applied). The only risk mitigation employed by almost all users was conducting a pre-flight check of their aircraft, identifying the need for users to view risk mitigation more holistically. The findings support policy directions related to educational requirements, the ability for member-based organisations and professional bodies to self-regulate, and the fitness of the current regulatory system in New Zealand.

The aim of this study was to assess the effect of grazing (G) vs. zero-grazing (ZG), level of milk production, and quality and type of housing system [free stalls (FS) and straw yards (SY)] on the prevalence of lameness and leg injuries in dairy cows. Observations were made on 37 commercial dairy farms across Great Britain. A single visit of 5 d duration was made to each farm. During this visit, lameness scores and the incidence of swellings, rubs, and injuries to hocks and knees were recorded on all the peak- or mid-lactation cows. Aspects of the quality of housing and management that were likely to affect foot and leg health were recorded. There were more lame cows on ZG farms (39±0.02%) than on grazing (G) farms (15±0.01%), and lameness scores were higher on FS farms compared with SY farms (0.25±0.01 vs. 0.05±0.01). Cows on SY farms had fewer hock and knee injuries compared with FS farms. The frequency of knee swellings was higher on ZG farms (0.31±0.02) than on G farms (0.15±0.01). Aspects of the free-stall design affected foot and leg health. The number of hock swellings increased with increasing stall gradient (0.16±0.01 with no slope vs. 0.39±0.02 at a 0 to 1.5% slope). There was an interaction between the length of the free-stall lunging space and the hip width of the cow, indicating that the incidence of lameness is generally highest on farms with small free stalls and heavy cows. High levels of milk production did not affect lameness or leg injury. The results indicate that housing cows throughout the year potentially has a detrimental effect on foot and leg health. However, good free-stall design may reduce lameness and leg lesions.

This study examined the effects of stocking density on live performance, physiological stress level indicators, and processing yields of male broilers grown to 1.8 kg. A total of 3,120 Ross x Ross 708 male chicks was placed into 32 floor pens (5.57 m2/pen). Stocking density treatments were 25, (75 birds/pen), 30 (90 birds/pen), 35 (105 birds/pen), and 40 (120 birds/pen) kg of BW/m2. The BW gain, feed consumption, and feed conversion were adversely affected with increasing stocking densities by 35 d. Physiological stress indicators (plasma corticosterone, glucose, cholesterol, total nitrites, and heterophil:lymphocyte) were not affected. Litter moisture was higher as stocking density increased, which led to higher footpad lesion scores. In parallel to growth responses, carcass weight was depressed by increasing stocking density, but carcass yield, absolute and relative amounts of abdominal fat, and carcass skin defects were not affected. Increasing stocking density decreased breast fillet weight and its relative yield and breast tender weight, but not breast tender yield. As calculated stocking density increased 5 kg of BW/m2 beyond 25 kg of BW/m2, final BW and breast fillet weight decreased by 41 and 12 g, respectively. We conclude that increasing stocking density beyond 30 kg of BW/m2 adversely affects growth responses and meat yield of broilers grown to 1.8 kg but does not alter physiological stress indicators.