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Bioprocessing technology in food and health : potential applications and emerging scope
by
Verma, Deepak Kumar, 1986- editor
, Patel, Ami R., editor
, Srivastav, Prem Prakash, editor
in
Functional foods.
/ Food Microbiology.
/ Food industry and trade Technological innovations.
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Do you wish to request the book?
Bioprocessing technology in food and health : potential applications and emerging scope
by
Verma, Deepak Kumar, 1986- editor
, Patel, Ami R., editor
, Srivastav, Prem Prakash, editor
in
Functional foods.
/ Food Microbiology.
/ Food industry and trade Technological innovations.
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Bioprocessing technology in food and health : potential applications and emerging scope
Book
Bioprocessing technology in food and health : potential applications and emerging scope
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Overview
The functional foods market represents one of the fastest growing and most fascinating areas of investigation and innovation in the food sector. This new volume focuses on recent findings, new research trends, and emerging technologies in bioprocessing: making use of microorganisms in the production of food with health and nutritional benefits.
Publisher
AAP, Apple Academic Press
ISBN
9781771886888
Item info:
1
item available
1
item total in all locations
| Call Number | Copies | Material | Location |
|---|---|---|---|
| RM218.7.B56 2019 | 1 | BOOK | AUTOSTORE |
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