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George's place. The smokehouse
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George's place. The smokehouse
2020
Overview
George has been smoking fish for as long as he can remember. The smokehouse has a place of pride in his dooryard, and he lovingly tends the racks to ensure perfection. The end of fishing is in sight. The weather is closing in, creating uncertainty. Traps have to be hauled ashore and the last lobsters of the season must be banded. George prepares for winter.
Publisher
Royal Anthropological Institute
Subject
