Asset Details
MbrlCatalogueTitleDetail
Do you wish to reserve the book?
161 Preference for inorganic sources of calcium and phosphorus in sheep
by
Pedernera, Mariana
, Mereu, Alessandro
, Villalba, Juan J
in
ORAL PRESENTATIONS
2019
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
You are currently in the queue to collect this book. You will be notified once it is your turn to collect the book.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
161 Preference for inorganic sources of calcium and phosphorus in sheep
by
Pedernera, Mariana
, Mereu, Alessandro
, Villalba, Juan J
in
ORAL PRESENTATIONS
2019
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
161 Preference for inorganic sources of calcium and phosphorus in sheep
Journal Article
161 Preference for inorganic sources of calcium and phosphorus in sheep
2019
Request Book From Autostore
and Choose the Collection Method
Overview
We determined whether lambs discriminate among mineral supplements containing P and Ca and if they modify their choices as a function of need. During 3 consecutive days, 40 lambs under a basal diet of alfalfa pellets and barley were offered 4-way choices among= (1) Bolifor® Monosodium phosphate (MSP-24% P), (2) Bolifor® Magnesium phosphate (MGP-15% P, 25% Mg), (3) Bolifor® Monocalcium phosphate (MCP-22.7% P, 16.5% Ca) and (4) Dicalcium phosphate (DCP-18.5%P, 23% Ca), and 2-way choices between DCP and each of the remaining minerals (Baseline). Subsequently, lambs were randomly assigned to four groups (10 lambs/group) and fed beet pulp-based basal rations such that the levels of Ca and P were low (LCa-LP), adequate (NCa-NP), low in Ca and adequate in P (LCa-NP), or adequate in Ca and low in P (NCa-LP). After 60 d, groups had the described 4- and 2-way choices (Post-deficiency). Intake and preference indexes during choice tests were analyzed as a split-plot design with lambs nested within group and day as the repeated measure. During Baseline, lambs ate and preferred MSP > MGP > DCP = MCP (P < 0.0001). This pattern remained during post-deficiency, but in contrast to Baseline, lambs in NCa-LP, LCa-NP, and LCa-LP showed the greatest preferences for MSP (42%), MGP (42%) and MCP (22%), respectively (SEM = 4%; P < 0.05). Groups under LCa in 2-way choices showed greater preference for MCP (56%) than groups under NCa (39%; SEM = 5%; P < 0.05), and lambs in LCa-NP revealed the greatest preference for MGP (64%; SEM = 6%; P < 0.05). Serum P concentration after post-deficiency choice tests (9.7 ± 0.7 mg/dL) returned to Baseline values, but Ca concentration was 0.9 mg/dL lower (9.3 ± 0.3 mg/dL; P < 0.05) than in Baseline. Thus, lambs discriminated among mineral sources and displayed preferences reflecting their needs.
Publisher
Oxford University Press
Subject
This website uses cookies to ensure you get the best experience on our website.