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The Direction of Farming Policy Toward Food Resilience in Indonesia
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The Direction of Farming Policy Toward Food Resilience in Indonesia
The Direction of Farming Policy Toward Food Resilience in Indonesia
Journal Article

The Direction of Farming Policy Toward Food Resilience in Indonesia

2024
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Overview
Objective: This research aims to analyze the direction of farming policy toward food resilience through subsidy program and maintaining the existence of farmers.   Theoretical Framework: As an agrarian state, Indonesia has majority populations living in rural areas with farming being livelihood and rice being main food staple. Therefore, the availability of food material is a very crucial problem.   Method: The research methods used was survey on dry-land farmers, secondary data, and documentation of newspaper clipping.   Result: The result shows: 1) the farming policy is inhibited by the ever reduced land, 2) subsidy granting has not solved the farmers’ problem yet, the difficulty of finding fertilizer during harvest season and lowered prices during harvest season, and 3) the governmental policy through importing rice does not solve the root of problem in achieving food resilience by making the farmers not prosperous.    Implication of Research: The policy is made by government through improving domestic production and importing rice to secure the rice reserve in Perum BULOG.   Conclusion: The problems inhibiting the production of food staple are the reduced farming land, the increased population number, and the natural factor. On the other hand, the price of rice goes down during harvest season and import during low season always occurs repeatedly. A commitment of farming policy direction partial to the farmers is required, from upstream to downstream.

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