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Enzymatic profile of actinobacteria across a desertification gradient in the brazilian Semiarid region
by
SOUSA, J. B. DE
, MARTINS, S. C. S
, FRANCIANDRO DANTAS DOS SANTOS, Universidade Federal do Ceará
, JULIANI BARBOSA DE SOUSA, Universidade Federal do Ceará
, VALÉRIA BORGES DA SILVA, Universidade Federal da Paraíba
, SANTOS, F. D. DOS
, PAULO IVAN FERNANDES JUNIOR, CPATSA
, FERNANDES JUNIOR, P. I
, SILVA, V. B. DA
, LEONARDO LIMA BANDEIRA, Universidade Federal do Ceará
, SILVA, V. M. A
, SUZANA CLÁUDIA SILVEIRA MARTINS, Universidade Federal do Ceará
, BANDEIRA, L. L
, VALÉRIA MARIA ARAÚJO SILVA, Universidade Federal do Ceará
, CLAUDIA MIRANDA MARTINS, Universidade Federal do Ceará
, MARTINS, C. M
in
Amylases
/ Bacteria
/ Carbon
/ Cell culture
/ Cellulase
/ Cellulose
/ Cultural conflict
/ Cultural property
/ Culture media
/ Degradation
/ Desertification
/ Deserts
/ Ecosystems
/ Enzymatic activity
/ Enzymes
/ Gram-positive bacteria
/ Indexes
/ Microorganisms
/ Nitrogen
/ Nutrient availability
/ Pectinase
/ Performance degradation
/ Physicochemical properties
/ Polysaccharides
/ Radiation
/ Regions
/ Saccharides
/ Semi arid areas
/ Semiarid zones
/ Soil properties
/ Soils
/ Vegetation
/ Vegetation cover
/ Xylan
/ Xylanase
2024
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Enzymatic profile of actinobacteria across a desertification gradient in the brazilian Semiarid region
by
SOUSA, J. B. DE
, MARTINS, S. C. S
, FRANCIANDRO DANTAS DOS SANTOS, Universidade Federal do Ceará
, JULIANI BARBOSA DE SOUSA, Universidade Federal do Ceará
, VALÉRIA BORGES DA SILVA, Universidade Federal da Paraíba
, SANTOS, F. D. DOS
, PAULO IVAN FERNANDES JUNIOR, CPATSA
, FERNANDES JUNIOR, P. I
, SILVA, V. B. DA
, LEONARDO LIMA BANDEIRA, Universidade Federal do Ceará
, SILVA, V. M. A
, SUZANA CLÁUDIA SILVEIRA MARTINS, Universidade Federal do Ceará
, BANDEIRA, L. L
, VALÉRIA MARIA ARAÚJO SILVA, Universidade Federal do Ceará
, CLAUDIA MIRANDA MARTINS, Universidade Federal do Ceará
, MARTINS, C. M
in
Amylases
/ Bacteria
/ Carbon
/ Cell culture
/ Cellulase
/ Cellulose
/ Cultural conflict
/ Cultural property
/ Culture media
/ Degradation
/ Desertification
/ Deserts
/ Ecosystems
/ Enzymatic activity
/ Enzymes
/ Gram-positive bacteria
/ Indexes
/ Microorganisms
/ Nitrogen
/ Nutrient availability
/ Pectinase
/ Performance degradation
/ Physicochemical properties
/ Polysaccharides
/ Radiation
/ Regions
/ Saccharides
/ Semi arid areas
/ Semiarid zones
/ Soil properties
/ Soils
/ Vegetation
/ Vegetation cover
/ Xylan
/ Xylanase
2024
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Enzymatic profile of actinobacteria across a desertification gradient in the brazilian Semiarid region
by
SOUSA, J. B. DE
, MARTINS, S. C. S
, FRANCIANDRO DANTAS DOS SANTOS, Universidade Federal do Ceará
, JULIANI BARBOSA DE SOUSA, Universidade Federal do Ceará
, VALÉRIA BORGES DA SILVA, Universidade Federal da Paraíba
, SANTOS, F. D. DOS
, PAULO IVAN FERNANDES JUNIOR, CPATSA
, FERNANDES JUNIOR, P. I
, SILVA, V. B. DA
, LEONARDO LIMA BANDEIRA, Universidade Federal do Ceará
, SILVA, V. M. A
, SUZANA CLÁUDIA SILVEIRA MARTINS, Universidade Federal do Ceará
, BANDEIRA, L. L
, VALÉRIA MARIA ARAÚJO SILVA, Universidade Federal do Ceará
, CLAUDIA MIRANDA MARTINS, Universidade Federal do Ceará
, MARTINS, C. M
in
Amylases
/ Bacteria
/ Carbon
/ Cell culture
/ Cellulase
/ Cellulose
/ Cultural conflict
/ Cultural property
/ Culture media
/ Degradation
/ Desertification
/ Deserts
/ Ecosystems
/ Enzymatic activity
/ Enzymes
/ Gram-positive bacteria
/ Indexes
/ Microorganisms
/ Nitrogen
/ Nutrient availability
/ Pectinase
/ Performance degradation
/ Physicochemical properties
/ Polysaccharides
/ Radiation
/ Regions
/ Saccharides
/ Semi arid areas
/ Semiarid zones
/ Soil properties
/ Soils
/ Vegetation
/ Vegetation cover
/ Xylan
/ Xylanase
2024
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Enzymatic profile of actinobacteria across a desertification gradient in the brazilian Semiarid region
Journal Article
Enzymatic profile of actinobacteria across a desertification gradient in the brazilian Semiarid region
2024
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Overview
This study aimed to determine the enzymatic profile for xylanase, amylase, cellulase and pectinase in areas with different levels of desertification, in order to investigate how this process influences the enzymatic variation of actinobacteria.
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