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Editorial: Evolution of crop genomes and epigenomes, volume II
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Editorial: Evolution of crop genomes and epigenomes, volume II
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Journal Article
Editorial: Evolution of crop genomes and epigenomes, volume II
2025
Overview
The work provides an integrative analysis of a gene family with widespread phenotypic effects in a polyploid crop, offering valuable insights into the effects of polyploidization on gene family evolution and function. [...]on a more downstream level,Lin et al.delved the intricate relationship between gene expression and metabolic profiles during sweet potato tuber development. The authors further pinpointed 14 candidate genes related to starch, carotenoids and anthocyanins contents in sweet potato tubers, i.e., chalcone isomerase (CHI) gene in flavonoid biosynthesis, and UDP-glucose pyrophosphorylase 2 (UGP2) and glycogen synthase (glgA) genes in starch biosynthesis. The studies presented here focus on a select group of crop species, yet future research should expand the species spectrum to encompass a broader representation of crops, particularly those with unique evolutionary histories (e.g.,Cortés et al., 2018), orphan research (Hu et al., 2025), or paramount importance for the food security (e.g.,López-Hernández et al., 2023), nutrition (Wu et al., 2020,2024), sustainability (Benitez-Alfonso et al., 2023) and self-sufficiency (Scherer et al., 2020;Varshney et al., 2021b) targets.
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