Asset Details
MbrlCatalogueTitleDetail
Do you wish to reserve the book?
Understanding mobile shopping consumers’ continuance intention
by
Shang, Dawei
, Wu, Weiwei
in
Brand loyalty
/ Consumer behavior
/ Consumers
/ Electronic commerce
/ Food
/ Mobile commerce
/ Pricing
/ Shopping
/ Smartphones
/ Studies
/ Technology adoption
/ Technology utilization
/ User groups
2017
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
You are currently in the queue to collect this book. You will be notified once it is your turn to collect the book.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
Understanding mobile shopping consumers’ continuance intention
by
Shang, Dawei
, Wu, Weiwei
in
Brand loyalty
/ Consumer behavior
/ Consumers
/ Electronic commerce
/ Food
/ Mobile commerce
/ Pricing
/ Shopping
/ Smartphones
/ Studies
/ Technology adoption
/ Technology utilization
/ User groups
2017
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
Understanding mobile shopping consumers’ continuance intention
Journal Article
Understanding mobile shopping consumers’ continuance intention
2017
Request Book From Autostore
and Choose the Collection Method
Overview
Purpose
The purpose of this paper is to investigate and examine the factors contributing to consumers’ mobile shopping continuance intention (CI) of food and non-food items via smartphones and other mobile terminals.
Design/methodology/approach
An integrated model was proposed on the basis of the technology acceptance model (TAM) and expectation confirmation model (ECM), focussing on perceived value (PV). The survey responses of 203 Chinese mobile shoppers (m-shoppers) were analysed using structural equation modelling with the partial least squares approach.
Findings
The results indicated that perceived usefulness does not motivate all user groups. Furthermore, satisfaction and perceived ease of use significantly impacted different user groups. For online food m-shoppers, value for money (VM) was the most important factor influencing satisfaction and CI. However, perceived usefulness only affected CI for non-food m-shoppers.
Practical implications
Marketers can improve users’ CI by enhancing VM and maximising effectiveness and enjoyment while minimising prices. Moreover, in determining strategies for different users, marketers should identify the behavioural differences among all groups and those between the two classified groups.
Originality/value
This is one of the studies attempting to explain Chinese mobile shopping consumers’ CI, but especially through an integrated model based on TAM and ECM with PV on food and non-food m-commerce perspective. It offers several implications for researchers and practitioners and contributes to the literature of technology acceptance and post-adoption behaviour in m-commerce.
Publisher
Emerald Publishing Limited,Emerald Group Publishing Limited
Subject
This website uses cookies to ensure you get the best experience on our website.