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Reconstructing the good farmer identity: shifts in farmer identities and farm management practices to improve water quality
by
Morton, Lois Wright
, McGuire, Jean
, Cast, Alicia D
in
Access to information
/ Agricultural Economics
/ Agricultural practices
/ Agricultural production
/ Agriculture
/ Best management practices
/ Conservation
/ Corn Belt region
/ Councils
/ Decision making
/ Education
/ Environmental impact
/ Environmental management
/ Environmental stewardship
/ Ethics
/ Evolutionary Biology
/ Farm management
/ Farmers
/ Farms
/ Food
/ History
/ interviews
/ Management decisions
/ Nitrogen
/ Nonpoint source pollution
/ Philosophy
/ Phosphorus
/ Pollution
/ production technology
/ Resource management
/ Social identity
/ society
/ Sociology
/ Soil erosion
/ Studies
/ Surface water
/ surveys
/ Sustainable agriculture
/ Technology adoption
/ United States
/ Verification
/ Veterinary Medicine/Veterinary Science
/ Water quality
/ Water supply
2013
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Reconstructing the good farmer identity: shifts in farmer identities and farm management practices to improve water quality
by
Morton, Lois Wright
, McGuire, Jean
, Cast, Alicia D
in
Access to information
/ Agricultural Economics
/ Agricultural practices
/ Agricultural production
/ Agriculture
/ Best management practices
/ Conservation
/ Corn Belt region
/ Councils
/ Decision making
/ Education
/ Environmental impact
/ Environmental management
/ Environmental stewardship
/ Ethics
/ Evolutionary Biology
/ Farm management
/ Farmers
/ Farms
/ Food
/ History
/ interviews
/ Management decisions
/ Nitrogen
/ Nonpoint source pollution
/ Philosophy
/ Phosphorus
/ Pollution
/ production technology
/ Resource management
/ Social identity
/ society
/ Sociology
/ Soil erosion
/ Studies
/ Surface water
/ surveys
/ Sustainable agriculture
/ Technology adoption
/ United States
/ Verification
/ Veterinary Medicine/Veterinary Science
/ Water quality
/ Water supply
2013
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Do you wish to request the book?
Reconstructing the good farmer identity: shifts in farmer identities and farm management practices to improve water quality
by
Morton, Lois Wright
, McGuire, Jean
, Cast, Alicia D
in
Access to information
/ Agricultural Economics
/ Agricultural practices
/ Agricultural production
/ Agriculture
/ Best management practices
/ Conservation
/ Corn Belt region
/ Councils
/ Decision making
/ Education
/ Environmental impact
/ Environmental management
/ Environmental stewardship
/ Ethics
/ Evolutionary Biology
/ Farm management
/ Farmers
/ Farms
/ Food
/ History
/ interviews
/ Management decisions
/ Nitrogen
/ Nonpoint source pollution
/ Philosophy
/ Phosphorus
/ Pollution
/ production technology
/ Resource management
/ Social identity
/ society
/ Sociology
/ Soil erosion
/ Studies
/ Surface water
/ surveys
/ Sustainable agriculture
/ Technology adoption
/ United States
/ Verification
/ Veterinary Medicine/Veterinary Science
/ Water quality
/ Water supply
2013
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Reconstructing the good farmer identity: shifts in farmer identities and farm management practices to improve water quality
Journal Article
Reconstructing the good farmer identity: shifts in farmer identities and farm management practices to improve water quality
2013
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Overview
All farmers have their own version of what it means to be a good farmer. For many US farmers a large portion of their identity is defined by the high input, high output production systems they manage to produce food, fiber or fuel. However, the unintended consequences of highly productivist systems are often increased soil erosion and the pollution of ground and surface water. A large number of farmers have conservationist identities within their good farmer identity, however their conservation goals often need to be activated to rebalance the production-conservation meanings they give to their roles in society. In this paper we analyze US Cornbelt farmer interviews and surveys to trace how the performance-based environmental management process can be used to influence the farmer social identity and shift the overall good farmer identity towards a stronger conservationist standard. We find the continuous feedback loop in performance-based environmental management mimics the hierarchically organized feedback control processes of identity verification and can be used to help farmers activate their conservationist farmer identities at the person, role, and social levels to establish new norms for the practice of more sustainable agriculture.
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