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Dietary Strategies for Complementary Feeding between 6 and 24 Months of Age: The Evidence
by
Charbonneau, Kimberly
, Owais, Aatekah
, Maqsood, Maria
, Imdad, Aamer
, Oh, Christina
, Das, Jai
, Bhutta, Zulfiqar A.
, Padhani, Zahra
, Keats, Emily C.
, Ali, Anna
, Harrison, Leila
, Salam, Rehana
, Lassi, Zohra S.
, Rahim, Komal
in
Age
/ Analysis
/ Anemia
/ Animals
/ anthropometric measurements
/ Anthropometry
/ Babies
/ Baby foods
/ Breast cancer
/ Breast feeding
/ Breastfeeding & lactation
/ caregivers
/ Child, Preschool
/ complementary feeding
/ cows
/ Diet
/ Dietary Supplements
/ education
/ Food
/ Food, Fortified
/ Humans
/ Infant
/ Infant Formula
/ Infant formulas
/ Infant Nutritional Physiological Phenomena
/ Infants
/ Intelligence tests
/ Milk
/ Morbidity
/ Mortality
/ Nutrition
/ Overweight
/ Review
/ risk
/ Systematic review
2023
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Dietary Strategies for Complementary Feeding between 6 and 24 Months of Age: The Evidence
by
Charbonneau, Kimberly
, Owais, Aatekah
, Maqsood, Maria
, Imdad, Aamer
, Oh, Christina
, Das, Jai
, Bhutta, Zulfiqar A.
, Padhani, Zahra
, Keats, Emily C.
, Ali, Anna
, Harrison, Leila
, Salam, Rehana
, Lassi, Zohra S.
, Rahim, Komal
in
Age
/ Analysis
/ Anemia
/ Animals
/ anthropometric measurements
/ Anthropometry
/ Babies
/ Baby foods
/ Breast cancer
/ Breast feeding
/ Breastfeeding & lactation
/ caregivers
/ Child, Preschool
/ complementary feeding
/ cows
/ Diet
/ Dietary Supplements
/ education
/ Food
/ Food, Fortified
/ Humans
/ Infant
/ Infant Formula
/ Infant formulas
/ Infant Nutritional Physiological Phenomena
/ Infants
/ Intelligence tests
/ Milk
/ Morbidity
/ Mortality
/ Nutrition
/ Overweight
/ Review
/ risk
/ Systematic review
2023
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While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
Dietary Strategies for Complementary Feeding between 6 and 24 Months of Age: The Evidence
by
Charbonneau, Kimberly
, Owais, Aatekah
, Maqsood, Maria
, Imdad, Aamer
, Oh, Christina
, Das, Jai
, Bhutta, Zulfiqar A.
, Padhani, Zahra
, Keats, Emily C.
, Ali, Anna
, Harrison, Leila
, Salam, Rehana
, Lassi, Zohra S.
, Rahim, Komal
in
Age
/ Analysis
/ Anemia
/ Animals
/ anthropometric measurements
/ Anthropometry
/ Babies
/ Baby foods
/ Breast cancer
/ Breast feeding
/ Breastfeeding & lactation
/ caregivers
/ Child, Preschool
/ complementary feeding
/ cows
/ Diet
/ Dietary Supplements
/ education
/ Food
/ Food, Fortified
/ Humans
/ Infant
/ Infant Formula
/ Infant formulas
/ Infant Nutritional Physiological Phenomena
/ Infants
/ Intelligence tests
/ Milk
/ Morbidity
/ Mortality
/ Nutrition
/ Overweight
/ Review
/ risk
/ Systematic review
2023
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Dietary Strategies for Complementary Feeding between 6 and 24 Months of Age: The Evidence
Journal Article
Dietary Strategies for Complementary Feeding between 6 and 24 Months of Age: The Evidence
2023
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Overview
Suboptimal complementary feeding practices remain highly prevent. This review aims to comprehensively synthesize new emerging evidence on a set of topics related to the selection and consumption of complementary foods. We synthesized evidence related to five key topics focused on nutritional interventions that target the complementary feeding period, based on four systematic reviews that include updated evidence to February 2022. While there have been many studies examining interventions during the complementary feeding period, there is an overall lack of relevant information through which to draw conclusions on the ideal feeding schedule by food type. Similarly, few studies have examined the effects of animal milk versus infant formula for non-breastfed infants (6–11 months), though those that did found a greater risk of anemia among infants who were provided cow’s milk. This review highlights a number of interventions that are successful at improving micronutrient status and anthropometry during the complementary feeding period, including fortified blended foods, locally and commercially produced supplementary foods, and small-quantity lipid-based nutrient supplements. Complementary feeding education for caregivers can also be used to improve nutrition outcomes among infants in both food secure and insecure populations.
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