Asset Details
MbrlCatalogueTitleDetail
Do you wish to reserve the book?
Risk assessment of food contact materials
by
Carvalho, Otilia T
, Zellmer, Sebastian
, Merkel, Stefan
, Ebner, Ingo
, Tietz, Thomas
in
Arsenic
/ Biomedical materials
/ Bioplastics
/ biopolymers
/ chemical risk assessment
/ Chemicals
/ Enamel
/ Eu‐fora Series 5
/ Evaluation
/ FCM
/ Food
/ Food composition
/ food contact materials
/ Laboratories
/ Legislation
/ Literature reviews
/ Metals
/ migration
/ Norms
/ Organoleptic properties
/ Risk assessment
/ starch‐based materials
2022
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
You are currently in the queue to collect this book. You will be notified once it is your turn to collect the book.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Risk assessment of food contact materials
by
Carvalho, Otilia T
, Zellmer, Sebastian
, Merkel, Stefan
, Ebner, Ingo
, Tietz, Thomas
in
Arsenic
/ Biomedical materials
/ Bioplastics
/ biopolymers
/ chemical risk assessment
/ Chemicals
/ Enamel
/ Eu‐fora Series 5
/ Evaluation
/ FCM
/ Food
/ Food composition
/ food contact materials
/ Laboratories
/ Legislation
/ Literature reviews
/ Metals
/ migration
/ Norms
/ Organoleptic properties
/ Risk assessment
/ starch‐based materials
2022
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
Do you wish to request the book?
Risk assessment of food contact materials
by
Carvalho, Otilia T
, Zellmer, Sebastian
, Merkel, Stefan
, Ebner, Ingo
, Tietz, Thomas
in
Arsenic
/ Biomedical materials
/ Bioplastics
/ biopolymers
/ chemical risk assessment
/ Chemicals
/ Enamel
/ Eu‐fora Series 5
/ Evaluation
/ FCM
/ Food
/ Food composition
/ food contact materials
/ Laboratories
/ Legislation
/ Literature reviews
/ Metals
/ migration
/ Norms
/ Organoleptic properties
/ Risk assessment
/ starch‐based materials
2022
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
Journal Article
Risk assessment of food contact materials
2022
Request Book From Autostore
and Choose the Collection Method
Overview
In the EU, any material or article intended to come into contact with food, which is placed on the market, has to comply with the requirements of the Regulation (EC) No 1935/2004 – the so called ‘framework regulation’ for food contact materials (FCM). FCM covers a wide range of materials, including plastics, paper, metal and glass, which contain chemicals that might migrate into food. These chemicals must not migrate into the foodstuff in quantities that could endanger human health, bring about an unacceptable change in the composition of the food, or bring about a deterioration in the organoleptic characteristics thereof. Despite of this general regulation, the safety of new and specific materials that are not covered must be assessed case‐by‐case. In addition, national authorities can set their own regulations, and in this context, the BfR sets recommendations, which are not legal norms, but represent a standard for the production of materials not subjected to any specific legislation and are well accepted by other European Commission member states according to the mutual recognition principle. The BfR Unit 74 is responsible not only to deal with chemical risk assessment of FCM but also to evaluate application dossiers to include new substances in the positive list of FCM chemicals. In the proposed EU‐FORA programme, the fellow had the opportunity to gain experience in the evaluation of toxicological data from applicant dossiers and in the methodologies of migration tests performed in the laboratories. Moreover, the fellow also made a bibliographic review on scientific literature on the migration studies from starch‐based materials.
This website uses cookies to ensure you get the best experience on our website.