Asset Details
Do you wish to reserve the book?
Temporal and spatial availability of cereal straw in Germany—Case study: Biomethane for the transport sector
Hey, we have placed the reservation for you!
By the way, why not check out events that you can attend while you pick your title.
Oops! Something went wrong.
Looks like we were not able to place the reservation. Kindly try again later.
Are you sure you want to remove the book from the shelf?
Temporal and spatial availability of cereal straw in Germany—Case study: Biomethane for the transport sector
Do you wish to request the book?
Temporal and spatial availability of cereal straw in Germany—Case study: Biomethane for the transport sector
Please be aware that the book you have requested cannot be checked out. If you would like to checkout this book, you can reserve another copy
We have requested the book for you!
Your request is successful and it will be processed during the Library working hours. Please check the status of your request in My Requests.
Oops! Something went wrong.
Looks like we were not able to place your request. Kindly try again later.
Journal Article
Temporal and spatial availability of cereal straw in Germany—Case study: Biomethane for the transport sector
2020
Overview
Background
By 2030, the German transport sector needs to achieve additional greenhouse gas savings of 67 million tonnes CO
2
-eq. and further progress requires swiftly implementable solutions. The fermentation of cereal straw is a promising option. Returning the digestate to the farmland can close agricultural cycles while simultaneously producing biomethane. The world's first large-scale, mono-digestion plant for straw is operational since 2014. The temporal and spatial biomass availability is a key issue when replicating this concept. No detailed calculations on this subject are available, and the strategic relevance of biomethane from straw in the transport sector cannot be sufficiently evaluated.
Methods
To assess the balance of straw supply and use, a total of 30 data sets are combined, taking into account the cultivation of the five most important cereal types and the straw required for ten animal species, two special crops and 12 industrial uses. The data are managed at district level and presented for the years 2010 to 2018. In combination with high-resolution geodata, the results are linked to actual arable fields, and the availability of straw throughout the country is evaluated using a GIS.
Results
During the analysis period and based on the assumption that in case of fermentation up to 70% of the straw can be utilised, the mobilisable technical biomass potential for future biomethane production is between 13.9–21.5 Tg fm a
−1
. The annual potential fluctuates considerably due to weather anomalies. The all-time maximum in 2014 and the minimum for the last 26 years in 2018 are separated by just 4 years and a difference of 7.6 Tg fm. However, large parts of the potential are concentrated only in a few regions and biomethane from straw could provide 57–145 PJ of a low-emission fuel, saving 3–12 Tg CO
2
-eq. in case of full exploitation.
Conclusion
Despite the strong fluctuations and high uncertainties, the potential is sufficient to supply numerous plants and to produce relevant quantities of biomethane even in weak years. To unlock the potential, the outcomes should be evaluated and discussed further with stakeholders in the identified priority regions.
Publisher
Springer Berlin Heidelberg,Springer Nature B.V,BMC
Subject
/ Biofuels
/ Biogas
/ Biomass
/ Biomass potential assessment
/ Crops
/ Drought
/ Energy
/ Energy landscapes of today and tomorrow
/ Geographic information systems
/ Plants
/ Rain
/ Regions
/ Straw
/ Time
/ Weather
