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Engineering Gluconobacter cerinus CGMCC 1.110 for direct 2-keto-L-gulonic acid production
Engineering Gluconobacter cerinus CGMCC 1.110 for direct 2-keto-L-gulonic acid production
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Engineering Gluconobacter cerinus CGMCC 1.110 for direct 2-keto-L-gulonic acid production
Engineering Gluconobacter cerinus CGMCC 1.110 for direct 2-keto-L-gulonic acid production

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Engineering Gluconobacter cerinus CGMCC 1.110 for direct 2-keto-L-gulonic acid production
Engineering Gluconobacter cerinus CGMCC 1.110 for direct 2-keto-L-gulonic acid production
Journal Article

Engineering Gluconobacter cerinus CGMCC 1.110 for direct 2-keto-L-gulonic acid production

2023
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Overview
Abstract Gluconobacter is a potential strain for single-step production of 2-keto-L-gulonic acid (2-KLG), which is the direct precursor of vitamin C. Three dehydrogenases, namely, sorbitol dehydrogenase (SLDH), sorbose dehydrogenase (SDH), and sorbosone dehydrogenase (SNDH), are involved in the production of 2-KLG from D-sorbitol. In the present study, the potential SNDH/SDH gene cluster in the strain Gluconobacter cerinus CGMCC 1.110 was mined by genome analysis, and its function in transforming L-sorbose to 2-KLG was verified. Proteomic analysis showed that the expression level of SNDH/SDH had a great influence on the titer of 2-KLG, and fermentation results showed that SDH was the rate-limiting enzyme. A systematic metabolic engineering process, which was theoretically suitable for increasing the titer of many products involving membrane-bound dehydrogenase from Gluconobacter, was then performed to improve the 2-KLG titer in G. cerinus CGMCC 1.110 from undetectable to 51.9 g/L in a 5-L bioreactor after fermentation optimization. The strategies used in this study may provide a reference for mining other potential applications of Gluconobacter.Key points• The potential SNDH/SDH gene cluster in G. cerinus CGMCC 1.110 was mined.• A systematic engineering process was performed to improve the titer of 2-KLG.• The 2-KLG titer was successfully increased from undetectable to 51.9 g/L.