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Rosmarinus officinalis L. (rosemary) as therapeutic and prophylactic agent
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Rosmarinus officinalis L. (rosemary) as therapeutic and prophylactic agent
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Journal Article
Rosmarinus officinalis L. (rosemary) as therapeutic and prophylactic agent
2019
Overview
Rosmarinus officinalis
L. (rosemary) is a medicinal plant native to the Mediterranean region and cultivated around the world. Besides the therapeutic purpose, it is commonly used as a condiment and food preservative.
R. officinalis
L. is constituted by bioactive molecules, the phytocompounds, responsible for implement several pharmacological activities, such as anti-inflammatory, antioxidant, antimicrobial, antiproliferative, antitumor and protective, inhibitory and attenuating activities. Thus, in vivo and in vitro studies were presented in this Review, approaching the therapeutic and prophylactic effects of
R. officinalis
L. on some physiological disorders caused by biochemical, chemical or biological agents. In this way, methodology, mechanisms, results, and conclusions were described. The main objective of this study was showing that plant products could be equivalent to the available medicines.
Publisher
BioMed Central,BioMed Central Ltd,Springer Nature B.V,BMC
Subject
/ Anti-Infective Agents - pharmacology
/ Anti-Infective Agents - therapeutic use
/ Anti-Inflammatory Agents - pharmacology
/ Anti-Inflammatory Agents - therapeutic use
/ Antineoplastic Agents - pharmacology
/ Antineoplastic Agents - therapeutic use
/ Antioxidants - therapeutic use
/ Biomedical and Life Sciences
/ Humans
/ Oils, Volatile - pharmacology
/ Oils, Volatile - therapeutic use
/ Plant Extracts - pharmacology
/ Plant Extracts - therapeutic use
/ Pre-Exposure Prophylaxis - methods
/ Protective Agents - pharmacology
/ Protective Agents - therapeutic use
/ Review
/ Rosemary
/ Ulcers
