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School Districts in the Northeast Are Most Likely To Serve Local Foods on a Daily Basis
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School Districts in the Northeast Are Most Likely To Serve Local Foods on a Daily Basis
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Magazine Article
School Districts in the Northeast Are Most Likely To Serve Local Foods on a Daily Basis
2017
Overview
According to the Farm to School Census, 35 percent of U.S. school districts reported serving local food in school meals during the 2011-12 school year. When each region was analyzed separately, the researchers found that district size, locale type, and county-level farmers' market density were more consistently associated with daily use of local food than were per capita income, school spending per student, foodservice labor costs, and certification rates for free and reduced-price meals.
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Superintendent of Documents
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