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Effect of spring and fall calving on the subsequent impact of monensin supplementation in 1st and 2nd parity cows
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Effect of spring and fall calving on the subsequent impact of monensin supplementation in 1st and 2nd parity cows
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Journal Article
Effect of spring and fall calving on the subsequent impact of monensin supplementation in 1st and 2nd parity cows
2017
Overview
An abstract of a study by Ball et al determining the effects of monensin, an ionophore that improves energy efficiency through alteration of VFA production in the rumen, in first or second parity lactating beef cows in a spring- and fall-calving herd is presented. The total percentage of cows bred regardless of conception method was similar between treatments (P = 0.80); however, there was a tendency for a greater percentage of pregnant cows in the spring-calving herd compared to the fall-calving herd (P = 0.06). Monensin supplementation did not affect gains of fall-calving cows consuming low quality forage but may affect spring-calving cows consuming a greater plane of nutrition.
Publisher
Oxford University Press
Subject
