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Efciencia técnica del cultivo de cacao (Theobroma cacao L) en el sur de Córdoba, Colombia
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Efciencia técnica del cultivo de cacao (Theobroma cacao L) en el sur de Córdoba, Colombia
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Journal Article
Efciencia técnica del cultivo de cacao (Theobroma cacao L) en el sur de Córdoba, Colombia
2024
Overview
Resumen La región del sur del departamento de Córdoba, Colombia, en los últimos diez años ha presentado un crecimiento en el cultivo del cacao (Theobroma cacao L.) como alternativa de sustitución de cultivos ilícitos y de mejoras en la calidad de vida de las familias que han atravesado el conficto armado. Abstract The southern region of the department of Cordoba, Colombia, in the last ten years has shown growth in the cultivation of cocoa (Theobtvma cacao L.) as an alternative to replace illicit crops and improve the quality of life of the families that They have gone through armed conflict. The objective of the work was to determine the technical efficiency of this crop with information obtained from a structured survey applied to 158 cocoa farmers in the municipalities of Puerto Libertador, Montelibano, Tierralta and Valencia. The information obtained contained technical and socioeconomic variables that allowed calculating the current state of the technical efficiency of cocoa cultivation for this region of the country.
Publisher
Ciencia y Tecnología from UTEQ
Subject
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