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Cómo identificar negocios agroalimentarios?SEGUNDA Y ÚLTIMA PARTE
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Cómo identificar negocios agroalimentarios?SEGUNDA Y ÚLTIMA PARTE
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Cómo identificar negocios agroalimentarios?SEGUNDA Y ÚLTIMA PARTE
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Cómo identificar negocios agroalimentarios?SEGUNDA Y ÚLTIMA PARTE
Cómo identificar negocios agroalimentarios?SEGUNDA Y ÚLTIMA PARTE
Newspaper Article

Cómo identificar negocios agroalimentarios?SEGUNDA Y ÚLTIMA PARTE

2006
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Overview
En la primera parte de esta columna se describió brevemente la metodología del mapeo de redes. Ahora, corresponde mencionar otras formas de identificar negocios agroalimentarios. Una de ellas es mediante el análisis de series estadísticas. El objetivo es que el consultor pueda determinar la viabilidad de un proyecto o posible negocio. En este caso, la correcta interpretación del análisis, así como la selección de series estadísticas será fundamental para lograr el objetivo. Otra forma de detectar oportunidades de negocio, sobre todo en el sector agroalimentario, es estar atento a las tendencias en el consumo, ya que éstas marcan la programación empresarial, así como sus posibles inversiones. Por ejemplo, la demanda de productos orgánicos va en aumento, de hecho en la Unión Europea al menos 15% de la producción agrícola está bajo ese sistema, lo anterior nos indica que si queremos comercializar con ellos habrá que implementar modelos de producción similares.
Publisher
Global Network Content Services LLC, DBA Noticias Financieras LLC

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