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Swimming
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Book Chapter
Swimming
2000
Overview
This chapter contains section titled:
Introduction
Energy demands of swimming training
Body composition
Carbohydrate ingestion during training sessions
Carbohydrate ingestion after training
Protein requirements during swimming training
Micronutrient requirements in competitive swimming
Conclusion
References
Publisher
Blackwell Science Ltd
Subject
ISBN
9780632050949, 0632050942
