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Handbook of research on innovation, differentiation, and new technologies in tourism, hotels, and food service
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BOOK
Handbook of research on innovation, differentiation, and new technologies in tourism, hotels, and food service
2023
Available to read in the library!
Overview
\"Expand knowledge about tourism, hospitality and food service activities; Systematize knowledge about innovation in tourism, hospitality and food service; Know processes and digitalization media in tourism and hospitality; Disseminate products, services and differentiated tourist practices; Promote good practices and strategies in the operationalization of tourism and hospitality; Announce models of governance and innovation in tourism, hospitality and food service; Provide knowledge about management and planning models in tourism and hospitality sector; Encourage the transfer of knowledge between the research done and the professions in tourism sector; Stimulate entrepreneurship activities in tourism sector; Value heritage and cultural identities as assets for tourism and hospitality; Build scientific resources to evaluate Tourism, Hospitality sector and its trends; Promote applied research in tourism, hospitality and food service\"-- Provided by publisher.
Publisher
Business Science Reference
Subject
ISBN
9781668469859, 9781668469866
Item info:
1
item available
1
item total in all locations
| Call Number | Copies | Material | Location |
|---|---|---|---|
| G156.5.I5 H355 2023 | 1 | BOOK | AUTOSTORE |
