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This study aims to determine how vulnerable groundwater in Khartoum is to contamination. For this purpose, the DRASTIC Index idea was used. A descriptive cross-sectional analytical analysis is designed in this study. A total of 279 boreholes were sampled from a total of 1015 boreholes (27.5 percent). The following criteria were utilized to define the DRASTIC Index: depth, net recharge, aquifer media, soil texture, terrain, video media, and soil conductivity. Standard bacteriological test methodologies were used for groundwater. The biological data from the 279 boreholes revealed that total coliform, thermo-tolerant coliform, and E. coli were found in 34.4 percent, 18.6 percent, and 0.36 percent of the boreholes, respectively. Bacteriological contamination is common in Sharge Elnile, although only a few cases have been reported in Khartoum. According to the study, the bulk of boreholes in Khartoum State were built without any criteria. Many sources of contamination were discovered within a radius of less than 120 meters, which was deemed to violate Khartoum State’s Environmental Health Law of 2002. For this reason, bacteriological contamination is common in Sharge Elnile, although only a few cases have been reported in Khartoum.

Contamination by zooplankton has to a certain extent limited the large-scale cultivation and industrial exploitation of microalgae. However, systematic research on these predators in microalgal culture is still lacking. The identification of zooplanktonic contaminants derived from microalgal cultures is a basis for conducting related studies. Moreover, knowledge of the ecological distribution of such predators is crucial for avoiding or reducing the risk of biological contamination in the management of large-scale microalgal cultures. Understanding the feeding behaviors of zooplanktonic contaminants contributes to the establishment of targeted prevention strategies and control methods. Early detection is essential to allow prevention and control measures to be implemented in a timely and effective way. Reducing the susceptibility of the cultured microalgae to predators through breeding strains selection, the potential of modern molecular methods, or a synthesis of these approaches will be indispensable to the management of zooplankton contamination. Furthermore, exploring the resource utilization of predators helps to understand this issue comprehensively and to turn hazard into wealth. The genus Poterioochromonas is a typical mixotrophic flagellate and has attracted increasing attention because of the dramatic damage it can inflict on a wide range of microalgal cultures, regardless of the culture system, season, or environment. This review explores our current understanding of the predator Poterioochromonas and the areas where further research is needed, which should stimulate reflection on what we still need to know about these predators from a microalgal culture perspective and how we can utilize them.

Water is a vital resource to every living thing on the earth. Once the water is contaminated (physically, chemically, biologically, or radiologically), it brought negative impacts to the living thing. This paper provides a brief review of the characterization of biological pollutants in drinking water and their effects on human health. Some biological contamination was detected in water resources such as pathogenic bacteria (Escherichia coli, Vibrio cholerae, Salmonella, etc.), viruses (hepatitis A virus, hepatitis E virus, rotavirus, etc.), parasites (Giardia, Entamoeba, Cyclospora, etc.), and parasitic worm (Ascaris lumbricoides, Ancylostoma duodenale, Strongyloides stercoralis, etc.). The diseases were significantly prevalent in developing countries due to limited access to clean water and poor sanitation. Most of the diseases had common symptoms such as diarrhea, fever, and body and muscle aches that were transmitted to humans through the fecal–oral route. About 1.7 billion children were affected by diarrhea each year and about 525,000 of the children died each year. Besides, nearly 1 million adults were killed by diarrhea every year. Some treatment was implemented to remove the biological contamination in drinking water, such as oxidation treatment, ultraviolet radiation, distillation, biologically active carbon filtration, electrochemical, and nanotechnology.

In recent years, consumers have become increasingly aware of the nutritional benefits brought by the regular consumption of fresh fruits and vegetables, which reduces the risk of health problems and disease. High-quality raw materials are essential since minimally processed produce is highly perishable and susceptible to quality deterioration. The cutting, peeling, cleaning and packaging processes as well as the biochemical, sensorial and microbial changes that occur on plant tissue surfaces may accelerate produce deterioration. In this regard, biological contamination can be primary, which occurs when the infectious organisms directly contaminate raw materials, and/or by cross-contamination, which occurs during food preparation processes such as washing. Among the many technologies available to extend the shelf life of fresh-cut products, ozone technology has proven to be a highly effective sterilization technique. In this paper, we examine the main studies that have focused on the effects of gaseous ozone and ozonated water treatments on microbial growth and quality retention of fresh-cut fruit and vegetables. The purpose of this scientific literature review is to broaden our knowledge of eco-friendly technologies, such as ozone technology, which extends the shelf life and maintains the quality of fresh produce without emitting hazardous chemicals that negatively affect plant material and the environment.

Indoor air environment contains a complex mixture of biological contaminants such as bacteria, fungi, viruses, algae, insects, and their by-products such as endotoxins, mycotoxins, volatile organic compounds, etc. Biological contaminants have been categorized according to whether they are allergenic, infectious, capable of inducing toxic or inflammatory responses in human beings. At present, there is a lack of awareness about biological contamination in the indoor environment and their potential sources for the spreading of various infections. Therefore, this review article examines the association of biological contaminants with human health, and it will also provide in-depth knowledge of various biological contaminants present in different places such as residential areas, hospitals, offices, schools, etc. Moreover, qualitative and quantitative data of bio-contaminants in various indoor environments such as schools, hospitals, residential houses, etc. have also been derived from the recent literature survey.

Food contaminants in traditional Lanna cuisine persist as a public health issue since there is no readily apparent method to prevent this contamination. Hence, this study was conducted to develop a practical strategy for reducing food hazards in traditional Lanna cuisine, according to the farm-to-fork framework across upstream, midstream, and downstream operations. In the upstream operation, 80 sample analyses in a fresh market using the chemical test-kits were conducted, and 31 samples of produce were collected to analyze them for Paraquat contamination. In the midstream operation, a biological contamination analysis was conducted on 25 of the food handlers. In the downstream operation, which refers to the consumers, this study included a questionnaire to measure the level of agreement for the different factors by using the One Way ANOVA at the 0.05 level of significance. According to the “Laab Nuer Model” for traditional Lanna cuisine, one needs to consider the following at every stage:1) Uncontaminated market produce, including monitoring the raw material in the market, providing the activities linked to appropriate agricultural practices, and supporting the higher price if farmers adhere to good agricultural practices; 2) Good Restaurants including the monitoring of their raw materials, participating in food safety practices, and providing food safety training; 3) Paying Attention to the Consumer including training in food safety in the younger generation and promoting food safety. To significantly decrease the impact of foodborne illness in this and other locations, this model should be implemented widely, for example, in supermarkets and flea markets.

Monitoring the groundwater chemical composition and identifying the presence of pollutants is an integral part of any comprehensive groundwater management strategy. The present study was conducted in a part of West Tripura, northeast India, to investigate the presence and sources of trace metals in groundwater and the risk to human health due to direct ingestion of groundwater. Samples were collected from 68 locations twice a year from 2016 to 2018. Mixed Ca–Mg–HCO3, Ca–Cl and Ca–Mg–Cl were the main groundwater types. Hydrogeochemical methods showed groundwater mineralization due to (1) carbonate dissolution, (2) silicate weathering, (3) cation exchange processes and (4) anthropogenic sources. Occurrence of faecal coliforms increased in groundwater after monsoons. Nitrate and microbial contamination from wastewater infiltration were apparent. Iron, manganese, lead, cadmium and arsenic were above the drinking water limits prescribed by the Bureau of Indian Standards. Water quality index indicated 1.5% had poor, 8.7% had marginal, 16.2% had fair, 66.2% had good and 7.4% had excellent water quality. Correlation and principal component analysis reiterated the sources of major ions and trace metals identified from hydrogeochemical methods. Human exposure assessment suggests health risk due to high iron in groundwater. The presence of unsafe levels of trace metals in groundwater requires proper treatment measures before domestic use.

Groundwater is the second largest store of freshwater in the world. The sustainability of the ecosystem is largely dependent on groundwater availability, and groundwater has already been under tremendous pressure to fulfill human needs owing to anthropogenic activities around various parts of the world. The footprints of human activities can be witnessed in terms of looming climate change, water pollution, and changes in available water resources. This paper provides a comprehensive view of the linkage between groundwater, climate system, and anthropogenic activities, with a focus on the Indian region. The significant prior works addressing the groundwater-induced response on the climatic system and the impacts of climate on groundwater through natural and human-instigated processes are reviewed. The condition of groundwater quality in India with respect to various physicochemical, heavy metal and biological contamination is discussed. The utility of remote sensing and GIS in groundwater-related studies is discussed, focusing on Gravity Recovery and Climate Experiment (GRACE) applications over the Indian region. GRACE-based estimates of terrestrial water storage have been instrumental in numerous groundwater studies in recent times. Based on the literature review, the sustainable practices adopted for optimum utilization of groundwater for different purposes and the possible groundwater-based adaptation strategies for climate change are also enunciated.

The quest for humans to increase, preserve, and/or recapture sexual ability via herbal-based aphrodisiacs continues unabated. However, the quality of some raw materials used in the preparation of herbal aphrodisiacs may be compromised with certain chemicals as well as adulterants. The aim of this review is to provide an insight on these chemical contaminants and adulterants. Several scientific publications and research reports from databases such as Scopus, Web of Science, PubMed, the Wiley online library, and the Directory of Open Access Journals spanning 1990–2024 were evaluated. A descriptive analysis of articles produced per country and continent was presented, with the USA producing the greatest number of publications. Furthermore, the review revealed some common chemical and microbial contaminants present in some popular herbal aphrodisiacs. The instrumental techniques used to determine the concentrations of some probable contaminants were discussed. The importance of national regulations and suitable recommendations to reduce contamination of herbal products are reiterated in this study. To mitigate the occurrence of contamination in herbal aphrodisiacs, it is imperative for regulatory bodies, particularly those in developing countries, to perform upscale routine monitoring of processing facilities in addition to testing finished products. Producers must undertake mandatory formal training and be licenced to incorporate quality assurance/quality control protocols during production.

Just as geological samples from Earth record the natural history of our planet, astromaterials hold the natural history of our solar system and beyond. Astromaterials acquisition and curation practices have direct consequences on the contamination levels of astromaterials and hence the types of questions that can be answered about our solar system and the degree of precision that can be expected of those answers. Advanced curation was developed as a cross-disciplinary field to improve curation and acquisition practices in existing astromaterials collections and for future sample return activities, including meteorite and cosmic dust samples that are collected on Earth. These goals are accomplished through research and development of new innovative technologies and techniques for sample collection, handling, characterization, analysis, and curation of astromaterials. In this contribution, we discuss five broad topics in advanced curation that are critical to improving sample acquisition and curation practices, including (1) best practices for monitoring and testing of curation infrastructure for inorganic, organic, and biological contamination; (2) requirements for storage, processing, and sample handling capabilities for future sample return missions, along with recent progress in these areas; (3) advancements and improvements in astromaterials acquisition capabilities on Earth (i.e., the collection of meteorites and cosmic dust); (4) the importance of contamination knowledge strategies for maximizing the science returns of sample-return missions; and (5) best practices and emerging capabilities for the basic characterization and preliminary examination of astromaterials. The primary result of advanced curation research is to both reduce and quantify contamination of astromaterials and preserve the scientific integrity of all samples from mission inception to secure delivery of samples to Earth-based laboratories for in-depth scientific analysis. Advanced curation serves as an important science-enabling activity, and the collective lessons learned from previous spacecraft missions and the results of advanced curation research will work in tandem to feed forward into better spacecraft designs and enable more stringent requirements for future sample return missions and Earth-based sample acquisition.