Search Results Heading

MBRLSearchResults

mbrl.module.common.modules.added.book.to.shelf
Title added to your shelf!
View what I already have on My Shelf.
Oops! Something went wrong.
Oops! Something went wrong.
While trying to add the title to your shelf something went wrong :( Kindly try again later!
Are you sure you want to remove the book from the shelf?
Oops! Something went wrong.
Oops! Something went wrong.
While trying to remove the title from your shelf something went wrong :( Kindly try again later!
    Done
    Filters
    Reset
  • Discipline
      Discipline
      Clear All
      Discipline
  • Is Peer Reviewed
      Is Peer Reviewed
      Clear All
      Is Peer Reviewed
  • Item Type
      Item Type
      Clear All
      Item Type
  • Subject
      Subject
      Clear All
      Subject
  • Year
      Year
      Clear All
      From:
      -
      To:
  • More Filters
123 result(s) for "Lev, Josh"
Sort by:
AGE OF FORAGING
CARRBORO, N.C. -- No arugula could be found in the salad mix for sale this month at a new outdoor food market in North Carolina. Instead, tiny purple nettle flowers were scattered among the familiar pointed oval leaves of the chickweed plant.
Age of foraging From mushrooms to dandelions, foraged food is finding its way onto more dinner tables
Wild food expert \"Wildman\" Steve Brill, who leads tours in New York City's Central Park, created a foraging app with descriptions of local plants and recipes. The head chef at noma in Copenhagen, Denmark, named \"the best restaurant in the world\" three years running by Restaurant magazine, is known for foraging his ingredients. \"Europe has embraced foraging for a while, and I think it's really taking hold in this country now,\" said Josh Lev, co-founder of the Wild Food + Herb Market in Carrboro. \"It fits in with this idea of getting back to basics.\" \"It might have been OK 10,000 years ago,\" said [Antonio DiTommaso]. \"If we get all of New York City running through our fields in upstate New York, I don't know that there would be much left.\"
'All In' urges fathers to demand pro-family workplaces
A fascinating new book urges dads to rise up and demand a sea change in workplace policies and attitudes that force men to place career before family - or be penalized if they don't. \"Our laws, corporate policies and gender-based expectations in the workplace are straight out of the 1950s, journalist Josh Levs writes in \"All In: How Our Work-First Culture Fails...
Q&A: Journalist, paid family leave advocate Josh Levs
How Our Work First Culture Fails Dads, Families and Businesses - And How We Can Fix it Together,\" The book (available at JoshLevs.com) is a \"call to action\" for long-demanded workplace policies, like paid family leave, but also for greater flexibility for all working parents. Paid family leave that includes time for men as well as women is a proven good across the board.
Trade Publication Article