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إنتاج الطعام والحصول عليه
إنتاج الطعام والحصول عليه
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إنتاج الطعام والحصول عليه
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إنتاج الطعام والحصول عليه
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إنتاج الطعام والحصول عليه
إنتاج الطعام والحصول عليه
Book

إنتاج الطعام والحصول عليه

2017
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Overview
إن إنتاج الطعام والحصول عليه ضرورة حيوية لبقاء الإنسان، فزيادة عدد سكان العالم تواكبها زيادة في كمية الطعام الذي ننتجه، وهذا ما جعل كثير من الناس يفكرون في الآثار البيئية لإنتاج الطعام، إن الأغذية (الخضراء) أي الصديقة للبيئة، هي أغذية تنتج باستخدام طرق لا تلحق أضرارا بالبيئة، ويتبعها الناس حينما يتناولون هذه الأغذية، أو ينتجونها، وقد ظهرت خيارات صناعة الأغذية الصديقة للبيئة بعد أن تعلمنا كثيرا عن الغذاء الذي نأكله.
Publisher
العبيكان للنشر
ISBN
9786035039314
Item info:
2 items available
2 items total in all locations
Holdings :
Call Number Copies Material Location
RA 601 .I5812 2017 2 BOOK AUTOSTORE